Meat of chickens, fresh or chilled — Emissions (CO2eq) in China, Macao SAR

China, Macao SAR: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 2.65 kt in 2023. ◆ Volatile

Latest (2023)
2.65 kt
Change on year
up 0.3%
World rank
154th
of 193 countries
All-time high
2.65 kt
in 2023
All-time low
0.4675 kt
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) in China, Macao SAR, 1961–2023

0.511.522.5196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of chickens, fresh or chilled — emissions (co2eq) in China, Macao SAR stood at 2.65 kt. That is the highest value across all 63 years on record.

The figure is up 0.3% on the previous year and up 13.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in China, Macao SAR peaked at 2.65 kt in 2023 and was at its lowest, 0.4675 kt, in 1961.

China, Macao SAR ranks 154th of 193 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions (CO2eq) in China, Macao SAR, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) in China, Macao SAR, 1961 to 2023.
Year kt Change
1961 0.4675 kt
1962 0.4996 kt +6.9%
1963 0.6224 kt +24.6%
1964 0.6224 kt +0.0%
1965 0.6224 kt +0.0%
1966 0.6224 kt +0.0%
1967 0.5931 kt -4.7%
1968 0.5638 kt -4.9%
1969 0.5638 kt +0.0%
1970 0.6866 kt +21.8%
1971 0.7159 kt +4.3%
1972 0.7452 kt +4.1%
1973 0.7773 kt +4.3%
1974 0.748 kt -3.8%
1975 0.7801 kt +4.3%
1976 0.7773 kt -0.4%
1977 0.7829 kt +0.7%
1978 0.868 kt +10.9%
1979 1.12 kt +29.3%
1980 1.12 kt +0.0%
1981 1.12 kt -0.2%
1982 1.12 kt +0.0%
1983 0.9294 kt -17.0%
1984 0.9294 kt +0.0%
1985 0.9294 kt +0.0%
1986 1.12 kt +20.1%
1987 1.06 kt -5.0%
1988 1.03 kt -2.8%
1989 1.06 kt +2.8%
1990 1.06 kt +0.0%
1991 1.06 kt +0.0%
1992 1.06 kt +0.0%
1993 1.12 kt +5.5%
1994 1.03 kt -8.4%
1995 1.03 kt +0.0%
1996 0.9964 kt -2.9%
1997 0.9964 kt +0.0%
1998 1.18 kt +18.8%
1999 1.43 kt +21.0%
2000 0.935 kt -34.7%
2001 1.28 kt +36.6%
2002 1.28 kt +0.0%
2003 1.96 kt +53.6%
2004 1.77 kt -9.5%
2005 2.03 kt +14.3%
2006 2.03 kt +0.0%
2007 2.08 kt +2.8%
2008 2.21 kt +6.3%
2009 2.21 kt +0.0%
2010 2.21 kt +0.0%
2011 2.24 kt +1.3%
2012 2.46 kt +9.5%
2013 2.34 kt -4.9%
2014 2.08 kt -10.9%
2015 2.15 kt +3.1%
2016 2.4 kt +11.7%
2017 2.46 kt +2.7%
2018 2.49 kt +1.1%
2019 2.52 kt +1.4%
2020 2.5 kt -1.2%
2021 2.58 kt +3.5%
2022 2.64 kt +2.3%
2023 2.65 kt +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5753 kt 0.4675 kt 0.6224 kt 9
1970s 0.8003 kt 0.6866 kt 1.12 kt 10
1980s 1.04 kt 0.9294 kt 1.12 kt 10
1990s 1.1 kt 0.9964 kt 1.43 kt 10
2000s 1.78 kt 0.935 kt 2.21 kt 10
2010s 2.34 kt 2.08 kt 2.52 kt 10
2020s 2.59 kt 2.5 kt 2.65 kt 4

Countries ranked near China, Macao SAR

  1. 151 Estonia 5.12 kt compare
  2. 152 Belize 3.8 kt compare
  3. 153 Gambia 3.1 kt compare
  4. 155 Eritrea 2.55 kt compare
  5. 156 Kiribati 1.93 kt compare
  6. 157 Malta 1.9 kt compare

See the full ranking of 242 places →

More climate change data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) in China, Macao SAR?
Meat of chickens, fresh or chilled — emissions (co2eq) in China, Macao SAR was 2.65 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in China, Macao SAR?
The highest recorded value was 2.65 kt in 2023.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in China, Macao SAR?
The lowest recorded value was 0.4675 kt in 1961.
How does China, Macao SAR rank for meat of chickens, fresh or chilled — emissions (co2eq)?
China, Macao SAR ranks 154th out of 193 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in China, Macao SAR?
Over the last ten years it is up 13.4%. The long-run trend across the full record is volatile.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/china-macao-sar/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.