Meat of chickens, fresh or chilled — Emissions (CO2eq) in Eritrea
Eritrea: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 2.55 kt in 2023. ▼ Falling
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Eritrea, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Eritrea is 2.55 kt, measured in 2023.
That represents a change of down 2.3% on the previous year and down 24.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Eritrea peaked at 9.84 kt in 1996 and was at its lowest, 2.49 kt, in 2015.
Eritrea ranks 155th of 193 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 31 years of available data.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Eritrea, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 6.67 kt | — |
| 1994 | 7.99 kt | +19.9% |
| 1995 | 8.79 kt | +10.0% |
| 1996 | 9.84 kt | +11.9% |
| 1997 | 2.98 kt | -69.7% |
| 1998 | 3.1 kt | +4.1% |
| 1999 | 3.2 kt | +3.0% |
| 2000 | 3.17 kt | -0.9% |
| 2001 | 3.59 kt | +13.5% |
| 2002 | 3.59 kt | +0.0% |
| 2003 | 3.59 kt | +0.0% |
| 2004 | 3.59 kt | +0.0% |
| 2005 | 4.12 kt | +14.6% |
| 2006 | 3.59 kt | -12.7% |
| 2007 | 2.85 kt | -20.6% |
| 2008 | 2.86 kt | +0.2% |
| 2009 | 2.89 kt | +0.9% |
| 2010 | 2.86 kt | -1.0% |
| 2011 | 3.01 kt | +5.4% |
| 2012 | 3.2 kt | +6.2% |
| 2013 | 3.38 kt | +5.7% |
| 2014 | 3.38 kt | +0.0% |
| 2015 | 2.49 kt | -26.3% |
| 2016 | 2.86 kt | +14.7% |
| 2017 | 2.89 kt | +1.0% |
| 2018 | 2.86 kt | -0.9% |
| 2019 | 2.8 kt | -2.2% |
| 2020 | 2.77 kt | -1.0% |
| 2021 | 2.7 kt | -2.3% |
| 2022 | 2.61 kt | -3.3% |
| 2023 | 2.55 kt | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.08 kt | 2.98 kt | 9.84 kt | 7 |
| 2000s | 3.38 kt | 2.85 kt | 4.12 kt | 10 |
| 2010s | 2.97 kt | 2.49 kt | 3.38 kt | 10 |
| 2020s | 2.66 kt | 2.55 kt | 2.77 kt | 4 |
Countries ranked near Eritrea
More climate change data for Eritrea
- Emissions from livestock — Emissions (CO2eq) 6,163 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,872 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,292 kt (2050)
- Emissions from livestock — Emissions 7.06 kt (2050)
- Emissions from livestock — Emissions 153.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) 87.04 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 82.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.36 kt (2050)
- Emissions from crops — Emissions 0.312 kt (2050)
- Emissions from crops — Emissions 0.1557 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Eritrea?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Eritrea was 2.55 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Eritrea?
- The highest recorded value was 9.84 kt in 1996.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Eritrea?
- The lowest recorded value was 2.49 kt in 2015.
- How does Eritrea rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Eritrea ranks 155th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Eritrea?
- Over the last ten years it is down 24.5%. The long-run trend across the full record is falling.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.