Meat of chickens, fresh or chilled — Emissions intensity, annual in United Arab Emirates
United Arab Emirates: Meat of chickens, fresh or chilled — Emissions intensity, annual was -22.15 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in United Arab Emirates, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity, annual in United Arab Emirates stood at -22.15 % change on previous year.
The figure is down 428.4% on the previous year and down 140.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in United Arab Emirates peaked at 91.15 % change on previous year in 1979 and was at its lowest, -60.05 % change on previous year, in 1977.
United Arab Emirates ranks 191st of 211 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in United Arab Emirates, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.57 % change on previous year | — |
| 1963 | -1.53 % change on previous year | -2.2% |
| 1964 | 35.04 % change on previous year | -2388.2% |
| 1965 | -2.85 % change on previous year | -108.1% |
| 1966 | -5.06 % change on previous year | +77.3% |
| 1967 | 14.76 % change on previous year | -391.9% |
| 1968 | -14.72 % change on previous year | -199.8% |
| 1969 | 0.5183 % change on previous year | -103.5% |
| 1970 | -10.13 % change on previous year | -2055.3% |
| 1971 | -25.25 % change on previous year | +149.1% |
| 1972 | 12.21 % change on previous year | -148.4% |
| 1973 | -15.07 % change on previous year | -223.5% |
| 1974 | -13.57 % change on previous year | -10.0% |
| 1975 | 39.12 % change on previous year | -388.3% |
| 1976 | 71.91 % change on previous year | +83.8% |
| 1977 | -60.05 % change on previous year | -183.5% |
| 1978 | -25.23 % change on previous year | -58.0% |
| 1979 | 91.15 % change on previous year | -461.3% |
| 1980 | 76.56 % change on previous year | -16.0% |
| 1981 | -11.27 % change on previous year | -114.7% |
| 1982 | -17.78 % change on previous year | +57.8% |
| 1983 | 33.33 % change on previous year | -287.5% |
| 1984 | 14.55 % change on previous year | -56.3% |
| 1985 | -2.11 % change on previous year | -114.5% |
| 1986 | 2.28 % change on previous year | -208.0% |
| 1987 | -1.83 % change on previous year | -180.3% |
| 1988 | -2.85 % change on previous year | +55.6% |
| 1989 | -0.0908 % change on previous year | -96.8% |
| 1990 | 2.92 % change on previous year | -3310.6% |
| 1991 | 0.1427 % change on previous year | -95.1% |
| 1992 | 3.67 % change on previous year | +2472.5% |
| 1993 | 1.48 % change on previous year | -59.7% |
| 1994 | 5.95 % change on previous year | +302.5% |
| 1995 | 1.6 % change on previous year | -73.1% |
| 1996 | 2.65 % change on previous year | +65.8% |
| 1997 | -2.6 % change on previous year | -198.1% |
| 1998 | -8.91 % change on previous year | +242.3% |
| 1999 | 5.08 % change on previous year | -157.1% |
| 2000 | 1.45 % change on previous year | -71.6% |
| 2001 | -10.55 % change on previous year | -829.7% |
| 2002 | 0.1793 % change on previous year | -101.7% |
| 2003 | -9.79 % change on previous year | -5559.4% |
| 2004 | 26.89 % change on previous year | -374.7% |
| 2005 | 3.24 % change on previous year | -88.0% |
| 2006 | -1.92 % change on previous year | -159.2% |
| 2007 | -12.47 % change on previous year | +550.8% |
| 2008 | 3.43 % change on previous year | -127.5% |
| 2009 | 1.83 % change on previous year | -46.7% |
| 2010 | 10.3 % change on previous year | +462.8% |
| 2011 | 3.9 % change on previous year | -62.1% |
| 2012 | -14.42 % change on previous year | -469.6% |
| 2013 | -9.22 % change on previous year | -36.1% |
| 2014 | 12.67 % change on previous year | -237.5% |
| 2015 | 1.22 % change on previous year | -90.4% |
| 2016 | -12.21 % change on previous year | -1100.9% |
| 2017 | -4.27 % change on previous year | -65.0% |
| 2018 | 23.87 % change on previous year | -658.7% |
| 2019 | 8.11 % change on previous year | -66.0% |
| 2020 | -16.7 % change on previous year | -306.0% |
| 2021 | 15.91 % change on previous year | -195.3% |
| 2022 | 6.74 % change on previous year | -57.6% |
| 2023 | -22.15 % change on previous year | -428.4% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in United Arab Emirates changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | -5559.4% | 0.1793 % change on previous year | -9.79 % change on previous year |
| 1990 | +3310.6% | -0.0908 % change on previous year | 2.92 % change on previous year |
| 1992 | +2472.5% | 0.1427 % change on previous year | 3.67 % change on previous year |
| 1964 | +2388.2% | -1.53 % change on previous year | 35.04 % change on previous year |
| 1970 | -2055.3% | 0.5183 % change on previous year | -10.13 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.07 % change on previous year | -14.72 % change on previous year | 35.04 % change on previous year | 8 |
| 1970s | 6.51 % change on previous year | -60.05 % change on previous year | 91.15 % change on previous year | 10 |
| 1980s | 9.08 % change on previous year | -17.78 % change on previous year | 76.56 % change on previous year | 10 |
| 1990s | 1.2 % change on previous year | -8.91 % change on previous year | 5.95 % change on previous year | 10 |
| 2000s | 0.229 % change on previous year | -12.47 % change on previous year | 26.89 % change on previous year | 10 |
| 2010s | 1.99 % change on previous year | -14.42 % change on previous year | 23.87 % change on previous year | 10 |
| 2020s | -4.05 % change on previous year | -22.15 % change on previous year | 15.91 % change on previous year | 4 |
Countries ranked near United Arab Emirates
- 188 Hungary -16.47 % change on previous year compare
- 189 India -18.62 % change on previous year compare
- 190 Iceland -21.51 % change on previous year compare
- 192 Armenia -24.46 % change on previous year compare
- 193 Bhutan -25.68 % change on previous year compare
- 194 Sri Lanka -25.91 % change on previous year compare
More climate change data for United Arab Emirates
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 20.45 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,596 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 556.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,039 kt (2050)
- Emissions from livestock — Emissions 2.1 kt (2050)
- Emissions from livestock — Emissions 37.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) 113.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 113.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0084 kt (2050)
- Emissions from crops — Emissions 0.4265 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in United Arab Emirates?
- Meat of chickens, fresh or chilled — emissions intensity, annual in United Arab Emirates was -22.15 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in United Arab Emirates?
- The highest recorded value was 91.15 % change on previous year in 1979.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in United Arab Emirates?
- The lowest recorded value was -60.05 % change on previous year in 1977.
- How does United Arab Emirates rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- United Arab Emirates ranks 191st out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in United Arab Emirates?
- Over the last ten years it is down 140.3%. The long-run trend across the full record is volatile.
- Where does this United Arab Emirates data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.