Meat of chickens, fresh or chilled — Emissions intensity in Barbados
Barbados: Meat of chickens, fresh or chilled — Emissions intensity was 0.9981 kg CO2eq/kg in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity in Barbados, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity in Barbados stood at 0.9981 kg CO2eq/kg.
Compared with earlier readings it is up 4.9% on the previous year and up 29.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Barbados peaked at 3.79 kg CO2eq/kg in 1961 and was at its lowest, 0.6266 kg CO2eq/kg, in 2003.
That places Barbados 81st out of 192 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity in Barbados, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 3.79 kg CO2eq/kg | — |
| 1962 | 3.41 kg CO2eq/kg | -9.9% |
| 1963 | 2.74 kg CO2eq/kg | -19.8% |
| 1964 | 2.57 kg CO2eq/kg | -6.1% |
| 1965 | 2.99 kg CO2eq/kg | +16.4% |
| 1966 | 3.48 kg CO2eq/kg | +16.5% |
| 1967 | 2.66 kg CO2eq/kg | -23.5% |
| 1968 | 2.08 kg CO2eq/kg | -22.0% |
| 1969 | 1.75 kg CO2eq/kg | -15.9% |
| 1970 | 1.7 kg CO2eq/kg | -3.0% |
| 1971 | 1.52 kg CO2eq/kg | -10.4% |
| 1972 | 1.12 kg CO2eq/kg | -26.1% |
| 1973 | 1.06 kg CO2eq/kg | -5.2% |
| 1974 | 1.07 kg CO2eq/kg | +0.2% |
| 1975 | 0.9663 kg CO2eq/kg | -9.4% |
| 1976 | 0.973 kg CO2eq/kg | +0.7% |
| 1977 | 0.9055 kg CO2eq/kg | -6.9% |
| 1978 | 0.8839 kg CO2eq/kg | -2.4% |
| 1979 | 0.8739 kg CO2eq/kg | -1.1% |
| 1980 | 0.907 kg CO2eq/kg | +3.8% |
| 1981 | 0.8365 kg CO2eq/kg | -7.8% |
| 1982 | 0.7984 kg CO2eq/kg | -4.6% |
| 1983 | 0.8219 kg CO2eq/kg | +2.9% |
| 1984 | 0.8552 kg CO2eq/kg | +4.1% |
| 1985 | 0.8504 kg CO2eq/kg | -0.6% |
| 1986 | 0.9423 kg CO2eq/kg | +10.8% |
| 1987 | 0.9243 kg CO2eq/kg | -1.9% |
| 1988 | 0.9646 kg CO2eq/kg | +4.4% |
| 1989 | 0.9657 kg CO2eq/kg | +0.1% |
| 1990 | 0.791 kg CO2eq/kg | -18.1% |
| 1991 | 0.8033 kg CO2eq/kg | +1.6% |
| 1992 | 0.7967 kg CO2eq/kg | -0.8% |
| 1993 | 0.8044 kg CO2eq/kg | +1.0% |
| 1994 | 0.8075 kg CO2eq/kg | +0.4% |
| 1995 | 0.8187 kg CO2eq/kg | +1.4% |
| 1996 | 0.8297 kg CO2eq/kg | +1.3% |
| 1997 | 0.8397 kg CO2eq/kg | +1.2% |
| 1998 | 0.8588 kg CO2eq/kg | +2.3% |
| 1999 | 0.8526 kg CO2eq/kg | -0.7% |
| 2000 | 0.9498 kg CO2eq/kg | +11.4% |
| 2001 | 0.6826 kg CO2eq/kg | -28.1% |
| 2002 | 0.7021 kg CO2eq/kg | +2.9% |
| 2003 | 0.6266 kg CO2eq/kg | -10.8% |
| 2004 | 0.7091 kg CO2eq/kg | +13.2% |
| 2005 | 0.6462 kg CO2eq/kg | -8.9% |
| 2006 | 0.7269 kg CO2eq/kg | +12.5% |
| 2007 | 0.6936 kg CO2eq/kg | -4.6% |
| 2008 | 0.72 kg CO2eq/kg | +3.8% |
| 2009 | 0.7139 kg CO2eq/kg | -0.8% |
| 2010 | 0.7333 kg CO2eq/kg | +2.7% |
| 2011 | 0.7172 kg CO2eq/kg | -2.2% |
| 2012 | 0.7335 kg CO2eq/kg | +2.3% |
| 2013 | 0.7689 kg CO2eq/kg | +4.8% |
| 2014 | 0.7159 kg CO2eq/kg | -6.9% |
| 2015 | 0.704 kg CO2eq/kg | -1.7% |
| 2016 | 0.8356 kg CO2eq/kg | +18.7% |
| 2017 | 0.9312 kg CO2eq/kg | +11.4% |
| 2018 | 0.9072 kg CO2eq/kg | -2.6% |
| 2019 | 0.9566 kg CO2eq/kg | +5.4% |
| 2020 | 1.2 kg CO2eq/kg | +25.9% |
| 2021 | 1.18 kg CO2eq/kg | -1.7% |
| 2022 | 0.9516 kg CO2eq/kg | -19.6% |
| 2023 | 0.9981 kg CO2eq/kg | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.83 kg CO2eq/kg | 1.75 kg CO2eq/kg | 3.79 kg CO2eq/kg | 9 |
| 1970s | 1.11 kg CO2eq/kg | 0.8739 kg CO2eq/kg | 1.7 kg CO2eq/kg | 10 |
| 1980s | 0.8866 kg CO2eq/kg | 0.7984 kg CO2eq/kg | 0.9657 kg CO2eq/kg | 10 |
| 1990s | 0.8202 kg CO2eq/kg | 0.791 kg CO2eq/kg | 0.8588 kg CO2eq/kg | 10 |
| 2000s | 0.7171 kg CO2eq/kg | 0.6266 kg CO2eq/kg | 0.9498 kg CO2eq/kg | 10 |
| 2010s | 0.8003 kg CO2eq/kg | 0.704 kg CO2eq/kg | 0.9566 kg CO2eq/kg | 10 |
| 2020s | 1.08 kg CO2eq/kg | 0.9516 kg CO2eq/kg | 1.2 kg CO2eq/kg | 4 |
Countries ranked near Barbados
More climate change data for Barbados
- Emissions from livestock — Emissions (CO2eq) 108.02 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 65.08 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 42.94 kt (2050)
- Emissions from livestock — Emissions 0.2456 kt (2050)
- Emissions from livestock — Emissions 1.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.4396 kt (2050)
- Emissions from crops — Emissions 0.0302 kt (2050)
- Emissions from crops — Emissions 0.0157 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Barbados?
- Meat of chickens, fresh or chilled — emissions intensity in Barbados was 0.9981 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Barbados?
- The highest recorded value was 3.79 kg CO2eq/kg in 1961.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Barbados?
- The lowest recorded value was 0.6266 kg CO2eq/kg in 2003.
- How does Barbados rank for meat of chickens, fresh or chilled — emissions intensity?
- Barbados ranks 81st out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Barbados?
- Over the last ten years it is up 29.8%. The long-run trend across the full record is volatile.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.