Meat of chickens, fresh or chilled — Emissions intensity in Egypt

Egypt: Meat of chickens, fresh or chilled — Emissions intensity was 0.4469 kg CO2eq/kg in 2023. ◆ Volatile

Latest (2023)
0.4469 kg CO2eq/kg
Change on year
down 14.6%
World rank
117th
of 192 countries
All-time high
1.47 kg CO2eq/kg
in 1963
All-time low
0.2377 kg CO2eq/kg
in 1987
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions intensity in Egypt, 1961–2023

0.250.50.7511.21.5196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of chickens, fresh or chilled — emissions intensity in Egypt stood at 0.4469 kg CO2eq/kg.

Compared with earlier readings it is down 14.6% on the previous year and down 6.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Egypt peaked at 1.47 kg CO2eq/kg in 1963 and was at its lowest, 0.2377 kg CO2eq/kg, in 1987.

That places Egypt 117th out of 192 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions intensity in Egypt, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions intensity in Egypt, 1961 to 2023.
Year kg CO2eq/kg Change
1961 1.44 kg CO2eq/kg
1962 1.46 kg CO2eq/kg +1.5%
1963 1.47 kg CO2eq/kg +0.4%
1964 1.44 kg CO2eq/kg -2.1%
1965 1.42 kg CO2eq/kg -1.6%
1966 1.39 kg CO2eq/kg -2.1%
1967 1.37 kg CO2eq/kg -1.4%
1968 1.31 kg CO2eq/kg -4.1%
1969 1.34 kg CO2eq/kg +2.1%
1970 1.27 kg CO2eq/kg -5.1%
1971 1.24 kg CO2eq/kg -2.5%
1972 1.18 kg CO2eq/kg -4.5%
1973 1.27 kg CO2eq/kg +7.3%
1974 1.15 kg CO2eq/kg -9.3%
1975 1.1 kg CO2eq/kg -4.2%
1976 0.9936 kg CO2eq/kg -9.8%
1977 0.9236 kg CO2eq/kg -7.0%
1978 0.8967 kg CO2eq/kg -2.9%
1979 0.9775 kg CO2eq/kg +9.0%
1980 0.772 kg CO2eq/kg -21.0%
1981 0.5797 kg CO2eq/kg -24.9%
1982 0.4736 kg CO2eq/kg -18.3%
1983 0.3399 kg CO2eq/kg -28.2%
1984 0.3609 kg CO2eq/kg +6.2%
1985 0.3745 kg CO2eq/kg +3.8%
1986 0.3326 kg CO2eq/kg -11.2%
1987 0.2377 kg CO2eq/kg -28.5%
1988 0.2732 kg CO2eq/kg +14.9%
1989 0.2616 kg CO2eq/kg -4.2%
1990 0.3066 kg CO2eq/kg +17.2%
1991 0.4524 kg CO2eq/kg +47.6%
1992 0.5523 kg CO2eq/kg +22.1%
1993 0.6601 kg CO2eq/kg +19.5%
1994 0.7425 kg CO2eq/kg +12.5%
1995 0.7293 kg CO2eq/kg -1.8%
1996 0.8063 kg CO2eq/kg +10.6%
1997 0.6572 kg CO2eq/kg -18.5%
1998 0.671 kg CO2eq/kg +2.1%
1999 0.6124 kg CO2eq/kg -8.7%
2000 0.5822 kg CO2eq/kg -4.9%
2001 0.5661 kg CO2eq/kg -2.8%
2002 0.4654 kg CO2eq/kg -17.8%
2003 0.5211 kg CO2eq/kg +12.0%
2004 0.4038 kg CO2eq/kg -22.5%
2005 0.3771 kg CO2eq/kg -6.6%
2006 0.343 kg CO2eq/kg -9.0%
2007 0.3896 kg CO2eq/kg +13.6%
2008 0.4314 kg CO2eq/kg +10.7%
2009 0.4278 kg CO2eq/kg -0.8%
2010 0.408 kg CO2eq/kg -4.6%
2011 0.4391 kg CO2eq/kg +7.6%
2012 0.4239 kg CO2eq/kg -3.5%
2013 0.4756 kg CO2eq/kg +12.2%
2014 0.425 kg CO2eq/kg -10.6%
2015 0.4551 kg CO2eq/kg +7.1%
2016 0.4708 kg CO2eq/kg +3.4%
2017 0.376 kg CO2eq/kg -20.1%
2018 0.3868 kg CO2eq/kg +2.9%
2019 0.4228 kg CO2eq/kg +9.3%
2020 0.3932 kg CO2eq/kg -7.0%
2021 0.3582 kg CO2eq/kg -8.9%
2022 0.5236 kg CO2eq/kg +46.2%
2023 0.4469 kg CO2eq/kg -14.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.4 kg CO2eq/kg 1.31 kg CO2eq/kg 1.47 kg CO2eq/kg 9
1970s 1.1 kg CO2eq/kg 0.8967 kg CO2eq/kg 1.27 kg CO2eq/kg 10
1980s 0.4006 kg CO2eq/kg 0.2377 kg CO2eq/kg 0.772 kg CO2eq/kg 10
1990s 0.619 kg CO2eq/kg 0.3066 kg CO2eq/kg 0.8063 kg CO2eq/kg 10
2000s 0.4508 kg CO2eq/kg 0.343 kg CO2eq/kg 0.5822 kg CO2eq/kg 10
2010s 0.4283 kg CO2eq/kg 0.376 kg CO2eq/kg 0.4756 kg CO2eq/kg 10
2020s 0.4305 kg CO2eq/kg 0.3582 kg CO2eq/kg 0.5236 kg CO2eq/kg 4

Countries ranked near Egypt

  1. 114 Greece 0.4714 kg CO2eq/kg compare
  2. 115 Zimbabwe 0.458 kg CO2eq/kg compare
  3. 116 Malta 0.4567 kg CO2eq/kg compare
  4. 118 Panama 0.446 kg CO2eq/kg compare
  5. 119 Seychelles 0.443 kg CO2eq/kg compare
  6. 120 China, mainland 0.4429 kg CO2eq/kg compare

See the full ranking of 241 places →

More climate change data for Egypt

All data for Egypt →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions intensity in Egypt?
Meat of chickens, fresh or chilled — emissions intensity in Egypt was 0.4469 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Egypt?
The highest recorded value was 1.47 kg CO2eq/kg in 1963.
What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Egypt?
The lowest recorded value was 0.2377 kg CO2eq/kg in 1987.
How does Egypt rank for meat of chickens, fresh or chilled — emissions intensity?
Egypt ranks 117th out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Egypt?
Over the last ten years it is down 6.0%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions intensity in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-intensity/egypt-arab-rep/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.