Meat of chickens, fresh or chilled — Emissions intensity in Panama
Panama: Meat of chickens, fresh or chilled — Emissions intensity was 0.446 kg CO2eq/kg in 2023. ▼ Falling
Meat of chickens, fresh or chilled — Emissions intensity in Panama, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity in Panama stood at 0.446 kg CO2eq/kg.
Compared with earlier readings it is down 1.0% on the previous year and up 6.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Panama peaked at 1.54 kg CO2eq/kg in 1963 and was at its lowest, 0.4012 kg CO2eq/kg, in 2007.
Panama ranks 118th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions intensity in Panama, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 1.53 kg CO2eq/kg | — |
| 1962 | 1.54 kg CO2eq/kg | +0.9% |
| 1963 | 1.54 kg CO2eq/kg | +0.1% |
| 1964 | 1.42 kg CO2eq/kg | -7.7% |
| 1965 | 1.4 kg CO2eq/kg | -1.6% |
| 1966 | 1.4 kg CO2eq/kg | +0.2% |
| 1967 | 1.47 kg CO2eq/kg | +4.8% |
| 1968 | 1.26 kg CO2eq/kg | -14.4% |
| 1969 | 1.11 kg CO2eq/kg | -11.6% |
| 1970 | 1.18 kg CO2eq/kg | +6.0% |
| 1971 | 1.32 kg CO2eq/kg | +12.3% |
| 1972 | 1.26 kg CO2eq/kg | -4.9% |
| 1973 | 1.26 kg CO2eq/kg | +0.5% |
| 1974 | 1.22 kg CO2eq/kg | -3.5% |
| 1975 | 1.23 kg CO2eq/kg | +0.9% |
| 1976 | 1.1 kg CO2eq/kg | -10.8% |
| 1977 | 1.25 kg CO2eq/kg | +14.2% |
| 1978 | 1.2 kg CO2eq/kg | -4.3% |
| 1979 | 1.18 kg CO2eq/kg | -1.4% |
| 1980 | 0.718 kg CO2eq/kg | -39.3% |
| 1981 | 0.8706 kg CO2eq/kg | +21.3% |
| 1982 | 0.6124 kg CO2eq/kg | -29.7% |
| 1983 | 0.7829 kg CO2eq/kg | +27.8% |
| 1984 | 0.7398 kg CO2eq/kg | -5.5% |
| 1985 | 0.7121 kg CO2eq/kg | -3.7% |
| 1986 | 0.8121 kg CO2eq/kg | +14.0% |
| 1987 | 0.7895 kg CO2eq/kg | -2.8% |
| 1988 | 0.7917 kg CO2eq/kg | +0.3% |
| 1989 | 0.8053 kg CO2eq/kg | +1.7% |
| 1990 | 0.7722 kg CO2eq/kg | -4.1% |
| 1991 | 0.5337 kg CO2eq/kg | -30.9% |
| 1992 | 0.5404 kg CO2eq/kg | +1.3% |
| 1993 | 0.6397 kg CO2eq/kg | +18.4% |
| 1994 | 0.7644 kg CO2eq/kg | +19.5% |
| 1995 | 0.5307 kg CO2eq/kg | -30.6% |
| 1996 | 0.5336 kg CO2eq/kg | +0.5% |
| 1997 | 0.4201 kg CO2eq/kg | -21.3% |
| 1998 | 0.4919 kg CO2eq/kg | +17.1% |
| 1999 | 0.5214 kg CO2eq/kg | +6.0% |
| 2000 | 0.587 kg CO2eq/kg | +12.6% |
| 2001 | 0.4926 kg CO2eq/kg | -16.1% |
| 2002 | 0.4763 kg CO2eq/kg | -3.3% |
| 2003 | 0.4894 kg CO2eq/kg | +2.8% |
| 2004 | 0.539 kg CO2eq/kg | +10.1% |
| 2005 | 0.5124 kg CO2eq/kg | -4.9% |
| 2006 | 0.4588 kg CO2eq/kg | -10.5% |
| 2007 | 0.4012 kg CO2eq/kg | -12.6% |
| 2008 | 0.4622 kg CO2eq/kg | +15.2% |
| 2009 | 0.4418 kg CO2eq/kg | -4.4% |
| 2010 | 0.4131 kg CO2eq/kg | -6.5% |
| 2011 | 0.423 kg CO2eq/kg | +2.4% |
| 2012 | 0.4239 kg CO2eq/kg | +0.2% |
| 2013 | 0.4196 kg CO2eq/kg | -1.0% |
| 2014 | 0.4512 kg CO2eq/kg | +7.5% |
| 2015 | 0.4536 kg CO2eq/kg | +0.5% |
| 2016 | 0.4133 kg CO2eq/kg | -8.9% |
| 2017 | 0.428 kg CO2eq/kg | +3.6% |
| 2018 | 0.4139 kg CO2eq/kg | -3.3% |
| 2019 | 0.4451 kg CO2eq/kg | +7.5% |
| 2020 | 0.4607 kg CO2eq/kg | +3.5% |
| 2021 | 0.4846 kg CO2eq/kg | +5.2% |
| 2022 | 0.4503 kg CO2eq/kg | -7.1% |
| 2023 | 0.446 kg CO2eq/kg | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.41 kg CO2eq/kg | 1.11 kg CO2eq/kg | 1.54 kg CO2eq/kg | 9 |
| 1970s | 1.22 kg CO2eq/kg | 1.1 kg CO2eq/kg | 1.32 kg CO2eq/kg | 10 |
| 1980s | 0.7634 kg CO2eq/kg | 0.6124 kg CO2eq/kg | 0.8706 kg CO2eq/kg | 10 |
| 1990s | 0.5748 kg CO2eq/kg | 0.4201 kg CO2eq/kg | 0.7722 kg CO2eq/kg | 10 |
| 2000s | 0.4861 kg CO2eq/kg | 0.4012 kg CO2eq/kg | 0.587 kg CO2eq/kg | 10 |
| 2010s | 0.4285 kg CO2eq/kg | 0.4131 kg CO2eq/kg | 0.4536 kg CO2eq/kg | 10 |
| 2020s | 0.4604 kg CO2eq/kg | 0.446 kg CO2eq/kg | 0.4846 kg CO2eq/kg | 4 |
Countries ranked near Panama
More climate change data for Panama
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
- Emissions from crops — Emissions 2.05 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Panama?
- Meat of chickens, fresh or chilled — emissions intensity in Panama was 0.446 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Panama?
- The highest recorded value was 1.54 kg CO2eq/kg in 1963.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Panama?
- The lowest recorded value was 0.4012 kg CO2eq/kg in 2007.
- How does Panama rank for meat of chickens, fresh or chilled — emissions intensity?
- Panama ranks 118th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Panama?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is falling.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.