Meat of chickens, fresh or chilled — Emissions intensity in Mozambique

Mozambique: Meat of chickens, fresh or chilled — Emissions intensity was 0.4369 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
0.4369 kg CO2eq/kg
Change on year
down 33.7%
World rank
123rd
of 192 countries
All-time high
4.39 kg CO2eq/kg
in 1964
All-time low
0.4369 kg CO2eq/kg
in 2023
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions intensity in Mozambique, 1961–2023

01234196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Mozambique recorded 0.4369 kg CO2eq/kg for meat of chickens, fresh or chilled — emissions intensity in 2023. That is the lowest value across all 63 years on record.

The figure is down 33.7% on the previous year and down 70.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Mozambique peaked at 4.39 kg CO2eq/kg in 1964 and was at its lowest, 0.4369 kg CO2eq/kg, in 2023.

Mozambique ranks 123rd of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of chickens, fresh or chilled — Emissions intensity in Mozambique, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions intensity in Mozambique, 1961 to 2023.
Year kg CO2eq/kg Change
1961 4.37 kg CO2eq/kg
1962 4.38 kg CO2eq/kg +0.1%
1963 4.39 kg CO2eq/kg +0.2%
1964 4.39 kg CO2eq/kg +0.1%
1965 4.39 kg CO2eq/kg -0.0%
1966 3.71 kg CO2eq/kg -15.4%
1967 3.96 kg CO2eq/kg +6.6%
1968 4.12 kg CO2eq/kg +4.0%
1969 4.13 kg CO2eq/kg +0.2%
1970 3.91 kg CO2eq/kg -5.4%
1971 3.67 kg CO2eq/kg -6.1%
1972 3.69 kg CO2eq/kg +0.5%
1973 3.64 kg CO2eq/kg -1.1%
1974 3.84 kg CO2eq/kg +5.3%
1975 3.77 kg CO2eq/kg -1.7%
1976 3.81 kg CO2eq/kg +1.1%
1977 3.68 kg CO2eq/kg -3.5%
1978 3.68 kg CO2eq/kg +0.1%
1979 3.53 kg CO2eq/kg -4.0%
1980 3.54 kg CO2eq/kg +0.4%
1981 3.53 kg CO2eq/kg -0.5%
1982 3.46 kg CO2eq/kg -2.0%
1983 3.45 kg CO2eq/kg -0.3%
1984 3.4 kg CO2eq/kg -1.6%
1985 3.4 kg CO2eq/kg +0.1%
1986 3.38 kg CO2eq/kg -0.6%
1987 3.39 kg CO2eq/kg +0.3%
1988 3.34 kg CO2eq/kg -1.6%
1989 3.39 kg CO2eq/kg +1.6%
1990 3.3 kg CO2eq/kg -2.6%
1991 3.25 kg CO2eq/kg -1.6%
1992 3.25 kg CO2eq/kg +0.1%
1993 3.25 kg CO2eq/kg -0.1%
1994 2.86 kg CO2eq/kg -11.9%
1995 3.11 kg CO2eq/kg +8.7%
1996 3.16 kg CO2eq/kg +1.6%
1997 3.14 kg CO2eq/kg -0.5%
1998 3.1 kg CO2eq/kg -1.3%
1999 3.18 kg CO2eq/kg +2.5%
2000 3.04 kg CO2eq/kg -4.3%
2001 2.95 kg CO2eq/kg -3.0%
2002 2.71 kg CO2eq/kg -8.3%
2003 2.39 kg CO2eq/kg -11.8%
2004 3.02 kg CO2eq/kg +26.8%
2005 2.85 kg CO2eq/kg -5.9%
2006 2.93 kg CO2eq/kg +2.8%
2007 2.83 kg CO2eq/kg -3.5%
2008 3.45 kg CO2eq/kg +22.1%
2009 2.27 kg CO2eq/kg -34.1%
2010 2.28 kg CO2eq/kg +0.1%
2011 1.92 kg CO2eq/kg -15.7%
2012 1.37 kg CO2eq/kg -28.7%
2013 1.49 kg CO2eq/kg +9.0%
2014 1.09 kg CO2eq/kg -27.1%
2015 0.6898 kg CO2eq/kg -36.6%
2016 0.8428 kg CO2eq/kg +22.2%
2017 0.7282 kg CO2eq/kg -13.6%
2018 0.5796 kg CO2eq/kg -20.4%
2019 0.6682 kg CO2eq/kg +15.3%
2020 0.616 kg CO2eq/kg -7.8%
2021 0.625 kg CO2eq/kg +1.5%
2022 0.6587 kg CO2eq/kg +5.4%
2023 0.4369 kg CO2eq/kg -33.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.2 kg CO2eq/kg 3.71 kg CO2eq/kg 4.39 kg CO2eq/kg 9
1970s 3.72 kg CO2eq/kg 3.53 kg CO2eq/kg 3.91 kg CO2eq/kg 10
1980s 3.43 kg CO2eq/kg 3.34 kg CO2eq/kg 3.54 kg CO2eq/kg 10
1990s 3.16 kg CO2eq/kg 2.86 kg CO2eq/kg 3.3 kg CO2eq/kg 10
2000s 2.84 kg CO2eq/kg 2.27 kg CO2eq/kg 3.45 kg CO2eq/kg 10
2010s 1.17 kg CO2eq/kg 0.5796 kg CO2eq/kg 2.28 kg CO2eq/kg 10
2020s 0.5841 kg CO2eq/kg 0.4369 kg CO2eq/kg 0.6587 kg CO2eq/kg 4

Countries ranked near Mozambique

  1. 120 China, mainland 0.4429 kg CO2eq/kg compare
  2. 121 China 0.4411 kg CO2eq/kg compare
  3. 122 Croatia 0.4384 kg CO2eq/kg compare
  4. 124 French Guiana 0.4339 kg CO2eq/kg compare
  5. 125 Bulgaria 0.4212 kg CO2eq/kg compare
  6. 126 Czechoslovakia 0.4154 kg CO2eq/kg compare

See the full ranking of 241 places →

More climate change data for Mozambique

All data for Mozambique →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions intensity in Mozambique?
Meat of chickens, fresh or chilled — emissions intensity in Mozambique was 0.4369 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Mozambique?
The highest recorded value was 4.39 kg CO2eq/kg in 1964.
What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Mozambique?
The lowest recorded value was 0.4369 kg CO2eq/kg in 2023.
How does Mozambique rank for meat of chickens, fresh or chilled — emissions intensity?
Mozambique ranks 123rd out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Mozambique?
Over the last ten years it is down 70.7%. The long-run trend across the full record is falling.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions intensity in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-intensity/mozambique/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.