Meat of chickens, fresh or chilled — Emissions intensity in Niue

Niue: Meat of chickens, fresh or chilled — Emissions intensity was 1.37 kg CO2eq/kg in 2023. ▬ Flat

Latest (2023)
1.37 kg CO2eq/kg
Change on year
down 1.3%
World rank
65th
of 192 countries
All-time high
3.33 kg CO2eq/kg
in 1962
All-time low
0.1481 kg CO2eq/kg
in 1976
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions intensity in Niue, 1961–2023

0123196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of chickens, fresh or chilled — emissions intensity in Niue stood at 1.37 kg CO2eq/kg.

The figure is down 1.3% on the previous year and down 12.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Niue peaked at 3.33 kg CO2eq/kg in 1962 and was at its lowest, 0.1481 kg CO2eq/kg, in 1976.

That places Niue 65th out of 192 countries with data for 2023, putting it in the middle of the range.

Meat of chickens, fresh or chilled — Emissions intensity in Niue, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions intensity in Niue, 1961 to 2023.
Year kg CO2eq/kg Change
1961 0.35 kg CO2eq/kg
1962 3.33 kg CO2eq/kg +851.3%
1963 3.05 kg CO2eq/kg -8.3%
1964 3.09 kg CO2eq/kg +1.1%
1965 0.2692 kg CO2eq/kg -91.3%
1966 2.42 kg CO2eq/kg +797.9%
1967 2.42 kg CO2eq/kg +0.0%
1968 2.27 kg CO2eq/kg -5.9%
1969 2.15 kg CO2eq/kg -5.6%
1970 2.09 kg CO2eq/kg -2.7%
1971 1.81 kg CO2eq/kg -13.2%
1972 0.1647 kg CO2eq/kg -90.9%
1973 0.1569 kg CO2eq/kg -4.7%
1974 0.1569 kg CO2eq/kg +0.0%
1975 0.1569 kg CO2eq/kg +0.0%
1976 0.1481 kg CO2eq/kg -5.6%
1977 1.55 kg CO2eq/kg +947.1%
1978 1.55 kg CO2eq/kg +0.0%
1979 1.55 kg CO2eq/kg +0.0%
1980 1.55 kg CO2eq/kg +0.0%
1981 1.47 kg CO2eq/kg -5.3%
1982 1.47 kg CO2eq/kg +0.0%
1983 1.47 kg CO2eq/kg -0.0%
1984 1.69 kg CO2eq/kg +15.0%
1985 1.53 kg CO2eq/kg -9.5%
1986 1.69 kg CO2eq/kg +10.5%
1987 1.72 kg CO2eq/kg +2.0%
1988 0.175 kg CO2eq/kg -89.8%
1989 0.1867 kg CO2eq/kg +6.7%
1990 1.95 kg CO2eq/kg +946.2%
1991 2.18 kg CO2eq/kg +11.5%
1992 2.29 kg CO2eq/kg +5.3%
1993 1.95 kg CO2eq/kg -14.8%
1994 0.2 kg CO2eq/kg -89.8%
1995 0.2 kg CO2eq/kg +0.0%
1996 2.14 kg CO2eq/kg +970.0%
1997 1.89 kg CO2eq/kg -11.8%
1998 1.78 kg CO2eq/kg -5.6%
1999 1.89 kg CO2eq/kg +5.9%
2000 2.14 kg CO2eq/kg +13.3%
2001 1.78 kg CO2eq/kg -16.7%
2002 1.6 kg CO2eq/kg -10.0%
2003 1.78 kg CO2eq/kg +11.1%
2004 1.78 kg CO2eq/kg +0.0%
2005 1.78 kg CO2eq/kg +0.0%
2006 1.78 kg CO2eq/kg +0.0%
2007 1.78 kg CO2eq/kg +0.0%
2008 1.77 kg CO2eq/kg -1.0%
2009 1.67 kg CO2eq/kg -5.6%
2010 1.63 kg CO2eq/kg -2.5%
2011 1.6 kg CO2eq/kg -1.3%
2012 1.58 kg CO2eq/kg -1.3%
2013 1.56 kg CO2eq/kg -1.3%
2014 1.56 kg CO2eq/kg -0.1%
2015 1.53 kg CO2eq/kg -2.3%
2016 1.51 kg CO2eq/kg -1.0%
2017 1.49 kg CO2eq/kg -1.1%
2018 1.49 kg CO2eq/kg -0.6%
2019 1.47 kg CO2eq/kg -1.2%
2020 1.42 kg CO2eq/kg -3.1%
2021 1.41 kg CO2eq/kg -1.2%
2022 1.39 kg CO2eq/kg -1.4%
2023 1.37 kg CO2eq/kg -1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.15 kg CO2eq/kg 0.2692 kg CO2eq/kg 3.33 kg CO2eq/kg 9
1970s 0.934 kg CO2eq/kg 0.1481 kg CO2eq/kg 2.09 kg CO2eq/kg 10
1980s 1.3 kg CO2eq/kg 0.175 kg CO2eq/kg 1.72 kg CO2eq/kg 10
1990s 1.65 kg CO2eq/kg 0.2 kg CO2eq/kg 2.29 kg CO2eq/kg 10
2000s 1.79 kg CO2eq/kg 1.6 kg CO2eq/kg 2.14 kg CO2eq/kg 10
2010s 1.54 kg CO2eq/kg 1.47 kg CO2eq/kg 1.63 kg CO2eq/kg 10
2020s 1.4 kg CO2eq/kg 1.37 kg CO2eq/kg 1.42 kg CO2eq/kg 4

Countries ranked near Niue

  1. 62 Morocco 1.47 kg CO2eq/kg compare
  2. 63 Congo 1.44 kg CO2eq/kg compare
  3. 64 United Arab Emirates 1.42 kg CO2eq/kg compare
  4. 66 Saint Kitts and Nevis 1.37 kg CO2eq/kg compare
  5. 67 Solomon Islands 1.34 kg CO2eq/kg compare
  6. 68 Dominica 1.34 kg CO2eq/kg compare

See the full ranking of 241 places →

More climate change data for Niue

All data for Niue →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions intensity in Niue?
Meat of chickens, fresh or chilled — emissions intensity in Niue was 1.37 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Niue?
The highest recorded value was 3.33 kg CO2eq/kg in 1962.
What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Niue?
The lowest recorded value was 0.1481 kg CO2eq/kg in 1976.
How does Niue rank for meat of chickens, fresh or chilled — emissions intensity?
Niue ranks 65th out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Niue?
Over the last ten years it is down 12.5%. The long-run trend across the full record is flat.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions intensity in Niue. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-intensity/niue/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.