Meat of chickens, fresh or chilled — Emissions intensity in Paraguay
Paraguay: Meat of chickens, fresh or chilled — Emissions intensity was 0.8021 kg CO2eq/kg in 2023. ▼ Falling
Meat of chickens, fresh or chilled — Emissions intensity in Paraguay, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity in Paraguay stood at 0.8021 kg CO2eq/kg.
The figure is down 2.2% on the previous year and up 19.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Paraguay peaked at 2.44 kg CO2eq/kg in 1978 and was at its lowest, 0.4709 kg CO2eq/kg, in 2014.
That places Paraguay 87th out of 192 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions intensity in Paraguay, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 2.2 kg CO2eq/kg | — |
| 1962 | 2.2 kg CO2eq/kg | -0.3% |
| 1963 | 2.2 kg CO2eq/kg | +0.2% |
| 1964 | 2.2 kg CO2eq/kg | +0.1% |
| 1965 | 2.33 kg CO2eq/kg | +6.0% |
| 1966 | 2.23 kg CO2eq/kg | -4.6% |
| 1967 | 2.41 kg CO2eq/kg | +8.4% |
| 1968 | 2.36 kg CO2eq/kg | -2.3% |
| 1969 | 2.29 kg CO2eq/kg | -2.9% |
| 1970 | 2.09 kg CO2eq/kg | -8.6% |
| 1971 | 2.09 kg CO2eq/kg | -0.1% |
| 1972 | 2.04 kg CO2eq/kg | -2.5% |
| 1973 | 2.22 kg CO2eq/kg | +9.2% |
| 1974 | 2.17 kg CO2eq/kg | -2.5% |
| 1975 | 2.21 kg CO2eq/kg | +2.0% |
| 1976 | 2.33 kg CO2eq/kg | +5.1% |
| 1977 | 2.38 kg CO2eq/kg | +2.3% |
| 1978 | 2.44 kg CO2eq/kg | +2.4% |
| 1979 | 2.43 kg CO2eq/kg | -0.3% |
| 1980 | 2.07 kg CO2eq/kg | -14.6% |
| 1981 | 1.79 kg CO2eq/kg | -13.7% |
| 1982 | 1.75 kg CO2eq/kg | -2.0% |
| 1983 | 2.03 kg CO2eq/kg | +15.8% |
| 1984 | 1.75 kg CO2eq/kg | -13.7% |
| 1985 | 1.86 kg CO2eq/kg | +6.3% |
| 1986 | 1.59 kg CO2eq/kg | -14.6% |
| 1987 | 1.62 kg CO2eq/kg | +1.5% |
| 1988 | 1.63 kg CO2eq/kg | +1.0% |
| 1989 | 1.64 kg CO2eq/kg | +0.3% |
| 1990 | 1.64 kg CO2eq/kg | +0.0% |
| 1991 | 1.33 kg CO2eq/kg | -18.7% |
| 1992 | 1.3 kg CO2eq/kg | -1.9% |
| 1993 | 1.21 kg CO2eq/kg | -7.4% |
| 1994 | 0.9453 kg CO2eq/kg | -21.7% |
| 1995 | 0.9024 kg CO2eq/kg | -4.5% |
| 1996 | 0.8494 kg CO2eq/kg | -5.9% |
| 1997 | 0.9077 kg CO2eq/kg | +6.9% |
| 1998 | 0.8912 kg CO2eq/kg | -1.8% |
| 1999 | 0.7445 kg CO2eq/kg | -16.5% |
| 2000 | 0.9714 kg CO2eq/kg | +30.5% |
| 2001 | 0.8852 kg CO2eq/kg | -8.9% |
| 2002 | 0.8857 kg CO2eq/kg | +0.1% |
| 2003 | 0.9395 kg CO2eq/kg | +6.1% |
| 2004 | 0.9254 kg CO2eq/kg | -1.5% |
| 2005 | 0.8938 kg CO2eq/kg | -3.4% |
| 2006 | 0.8902 kg CO2eq/kg | -0.4% |
| 2007 | 1.48 kg CO2eq/kg | +66.8% |
| 2008 | 0.7309 kg CO2eq/kg | -50.8% |
| 2009 | 0.6997 kg CO2eq/kg | -4.3% |
| 2010 | 0.6913 kg CO2eq/kg | -1.2% |
| 2011 | 0.6895 kg CO2eq/kg | -0.3% |
| 2012 | 0.6976 kg CO2eq/kg | +1.2% |
| 2013 | 0.6699 kg CO2eq/kg | -4.0% |
| 2014 | 0.4709 kg CO2eq/kg | -29.7% |
| 2015 | 0.5593 kg CO2eq/kg | +18.8% |
| 2016 | 0.5429 kg CO2eq/kg | -2.9% |
| 2017 | 0.7189 kg CO2eq/kg | +32.4% |
| 2018 | 0.6257 kg CO2eq/kg | -13.0% |
| 2019 | 0.7945 kg CO2eq/kg | +27.0% |
| 2020 | 0.8411 kg CO2eq/kg | +5.9% |
| 2021 | 0.9142 kg CO2eq/kg | +8.7% |
| 2022 | 0.8203 kg CO2eq/kg | -10.3% |
| 2023 | 0.8021 kg CO2eq/kg | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.27 kg CO2eq/kg | 2.2 kg CO2eq/kg | 2.41 kg CO2eq/kg | 9 |
| 1970s | 2.24 kg CO2eq/kg | 2.04 kg CO2eq/kg | 2.44 kg CO2eq/kg | 10 |
| 1980s | 1.77 kg CO2eq/kg | 1.59 kg CO2eq/kg | 2.07 kg CO2eq/kg | 10 |
| 1990s | 1.07 kg CO2eq/kg | 0.7445 kg CO2eq/kg | 1.64 kg CO2eq/kg | 10 |
| 2000s | 0.9307 kg CO2eq/kg | 0.6997 kg CO2eq/kg | 1.48 kg CO2eq/kg | 10 |
| 2010s | 0.6461 kg CO2eq/kg | 0.4709 kg CO2eq/kg | 0.7945 kg CO2eq/kg | 10 |
| 2020s | 0.8444 kg CO2eq/kg | 0.8021 kg CO2eq/kg | 0.9142 kg CO2eq/kg | 4 |
Countries ranked near Paraguay
More climate change data for Paraguay
- Emissions from livestock — Emissions (CO2eq) 39,110 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,239 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30,871 kt (2050)
- Emissions from livestock — Emissions 31.09 kt (2050)
- Emissions from livestock — Emissions 1,103 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,344 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,010 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 333.84 kt (2050)
- Emissions from crops — Emissions 7.58 kt (2050)
- Emissions from crops — Emissions 11.92 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Paraguay?
- Meat of chickens, fresh or chilled — emissions intensity in Paraguay was 0.8021 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Paraguay?
- The highest recorded value was 2.44 kg CO2eq/kg in 1978.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Paraguay?
- The lowest recorded value was 0.4709 kg CO2eq/kg in 2014.
- How does Paraguay rank for meat of chickens, fresh or chilled — emissions intensity?
- Paraguay ranks 87th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Paraguay?
- Over the last ten years it is up 19.7%. The long-run trend across the full record is falling.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.