Meat of chickens, fresh or chilled — Emissions intensity in South Sudan

South Sudan: Meat of chickens, fresh or chilled — Emissions intensity was 1.89 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
1.89 kg CO2eq/kg
Change on year
up 4.4%
World rank
50th
of 192 countries
All-time high
4.32 kg CO2eq/kg
in 2018
All-time low
1.23 kg CO2eq/kg
in 2019
Years of data
12
2012–2023

Meat of chickens, fresh or chilled — Emissions intensity in South Sudan, 2012–2023

12342012201720232012: 2.1 kg CO2eq/kg2013: 2 kg CO2eq/kg2014: 2.1 kg CO2eq/kg2015: 2.1 kg CO2eq/kg2016: 2.6 kg CO2eq/kg2017: 2.8 kg CO2eq/kg2018: 4.3 kg CO2eq/kg2019: 1.2 kg CO2eq/kg2020: 2.8 kg CO2eq/kg2021: 1.8 kg CO2eq/kg2022: 1.8 kg CO2eq/kg2023: 1.9 kg CO2eq/kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for meat of chickens, fresh or chilled — emissions intensity in South Sudan is 1.89 kg CO2eq/kg, measured in 2023.

Compared with earlier readings it is up 4.4% on the previous year and down 7.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions intensity in South Sudan peaked at 4.32 kg CO2eq/kg in 2018 and was at its lowest, 1.23 kg CO2eq/kg, in 2019.

South Sudan ranks 50th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 12 years of available data.

Meat of chickens, fresh or chilled — Emissions intensity in South Sudan, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions intensity in South Sudan, 2012 to 2023.
Year kg CO2eq/kg Change
2012 2.13 kg CO2eq/kg
2013 2.05 kg CO2eq/kg -3.8%
2014 2.09 kg CO2eq/kg +2.1%
2015 2.1 kg CO2eq/kg +0.5%
2016 2.57 kg CO2eq/kg +22.3%
2017 2.75 kg CO2eq/kg +7.0%
2018 4.32 kg CO2eq/kg +57.2%
2019 1.23 kg CO2eq/kg -71.5%
2020 2.77 kg CO2eq/kg +125.1%
2021 1.83 kg CO2eq/kg -33.9%
2022 1.81 kg CO2eq/kg -1.0%
2023 1.89 kg CO2eq/kg +4.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.4 kg CO2eq/kg 1.23 kg CO2eq/kg 4.32 kg CO2eq/kg 8
2020s 2.08 kg CO2eq/kg 1.81 kg CO2eq/kg 2.77 kg CO2eq/kg 4

Countries ranked near South Sudan

  1. 47 Bahamas 1.97 kg CO2eq/kg compare
  2. 48 Guyana 1.91 kg CO2eq/kg compare
  3. 49 Bangladesh 1.91 kg CO2eq/kg compare
  4. 51 Kiribati 1.85 kg CO2eq/kg compare
  5. 52 Sudan 1.82 kg CO2eq/kg compare
  6. 53 Uganda 1.78 kg CO2eq/kg compare

See the full ranking of 241 places →

More climate change data for South Sudan

All data for South Sudan →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions intensity in South Sudan?
Meat of chickens, fresh or chilled — emissions intensity in South Sudan was 1.89 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in South Sudan?
The highest recorded value was 4.32 kg CO2eq/kg in 2018.
What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in South Sudan?
The lowest recorded value was 1.23 kg CO2eq/kg in 2019.
How does South Sudan rank for meat of chickens, fresh or chilled — emissions intensity?
South Sudan ranks 50th out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions intensity rising or falling in South Sudan?
Over the last ten years it is down 7.5%. The long-run trend across the full record is falling.
Where does this South Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions intensity in South Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-intensity/south-sudan/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.