Meat of chickens, fresh or chilled — Emissions intensity in Sudan
Sudan: Meat of chickens, fresh or chilled — Emissions intensity was 1.82 kg CO2eq/kg in 2023. ▼ Falling
Meat of chickens, fresh or chilled — Emissions intensity in Sudan, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity in Sudan stood at 1.82 kg CO2eq/kg. That is the lowest value across all 12 years on record.
That represents a change of down 5.3% on the previous year and down 33.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Sudan peaked at 3.43 kg CO2eq/kg in 2012 and was at its lowest, 1.82 kg CO2eq/kg, in 2023.
Sudan ranks 52nd of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 12 years of available data.
Meat of chickens, fresh or chilled — Emissions intensity in Sudan, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 2012 | 3.43 kg CO2eq/kg | — |
| 2013 | 2.73 kg CO2eq/kg | -20.5% |
| 2014 | 2.62 kg CO2eq/kg | -4.1% |
| 2015 | 2.56 kg CO2eq/kg | -2.2% |
| 2016 | 2.4 kg CO2eq/kg | -6.3% |
| 2017 | 2.32 kg CO2eq/kg | -3.0% |
| 2018 | 2.29 kg CO2eq/kg | -1.5% |
| 2019 | 2.17 kg CO2eq/kg | -5.3% |
| 2020 | 2.05 kg CO2eq/kg | -5.3% |
| 2021 | 2.12 kg CO2eq/kg | +3.1% |
| 2022 | 1.92 kg CO2eq/kg | -9.2% |
| 2023 | 1.82 kg CO2eq/kg | -5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.56 kg CO2eq/kg | 2.17 kg CO2eq/kg | 3.43 kg CO2eq/kg | 8 |
| 2020s | 1.98 kg CO2eq/kg | 1.82 kg CO2eq/kg | 2.12 kg CO2eq/kg | 4 |
Countries ranked near Sudan
- 49 Bangladesh 1.91 kg CO2eq/kg compare
- 50 South Sudan 1.89 kg CO2eq/kg compare
- 51 Kiribati 1.85 kg CO2eq/kg compare
- 53 Uganda 1.78 kg CO2eq/kg compare
- 54 Vanuatu 1.78 kg CO2eq/kg compare
- 55 Turkmenistan 1.78 kg CO2eq/kg compare
More climate change data for Sudan
- Emissions from livestock — Emissions (CO2eq) 72,276 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 21,634 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 50,642 kt (2023)
- Emissions from livestock — Emissions 81.64 kt (2023)
- Emissions from livestock — Emissions 1,809 kt (2023)
- Emissions from crops — Emissions (CO2eq) 1,215 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1,182 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 33.05 kt (2023)
- Emissions from crops — Emissions 4.46 kt (2023)
- Emissions from crops — Emissions 1.18 kt (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Sudan?
- Meat of chickens, fresh or chilled — emissions intensity in Sudan was 1.82 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Sudan?
- The highest recorded value was 3.43 kg CO2eq/kg in 2012.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Sudan?
- The lowest recorded value was 1.82 kg CO2eq/kg in 2023.
- How does Sudan rank for meat of chickens, fresh or chilled — emissions intensity?
- Sudan ranks 52nd out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Sudan?
- Over the last ten years it is down 33.2%. The long-run trend across the full record is falling.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.