Meat of chickens, fresh or chilled — Production, annual growth rate in Kenya

Kenya: Meat of chickens, fresh or chilled — Production, annual growth rate was 0.3021 % change on previous year in 2023. ◆ Volatile

Latest (2023)
0.3021 % change on previous year
Change on year
down 93.1%
World rank
133rd
of 211 countries
All-time high
93.94 % change on previous year
in 2016
All-time low
-58.91 % change on previous year
in 1990
Years of data
62
1962–2023

Meat of chickens, fresh or chilled — Production, annual growth rate in Kenya, 1962–2023

-50050100196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2023, meat of chickens, fresh or chilled — production, annual growth rate in Kenya stood at 0.3021 % change on previous year.

That represents a change of down 93.1% on the previous year and down 96.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production, annual growth rate in Kenya peaked at 93.94 % change on previous year in 2016 and was at its lowest, -58.91 % change on previous year, in 1990.

That places Kenya 133rd out of 211 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production, annual growth rate in Kenya, year by year

Annual values for Meat of chickens, fresh or chilled — Production, annual growth rate in Kenya, 1962 to 2023.
Year % change on previous year Change
1962 6.33 % change on previous year —
1963 4.67 % change on previous year -26.2%
1964 8.03 % change on previous year +72.0%
1965 8.15 % change on previous year +1.6%
1966 15.56 % change on previous year +90.9%
1967 8.07 % change on previous year -48.1%
1968 3.06 % change on previous year -62.1%
1969 23.81 % change on previous year +679.0%
1970 2 % change on previous year -91.6%
1971 17.03 % change on previous year +753.0%
1972 13.43 % change on previous year -21.1%
1973 8.97 % change on previous year -33.2%
1974 5.11 % change on previous year -43.1%
1975 12.64 % change on previous year +147.5%
1976 2.51 % change on previous year -80.1%
1977 9.27 % change on previous year +268.9%
1978 4.32 % change on previous year -53.4%
1979 1.6 % change on previous year -62.9%
1980 3.54 % change on previous year +120.8%
1981 5.28 % change on previous year +49.1%
1982 2.26 % change on previous year -57.2%
1983 11.17 % change on previous year +394.4%
1984 -18.31 % change on previous year -263.9%
1985 29.7 % change on previous year -262.2%
1986 10.73 % change on previous year -63.9%
1987 -2.33 % change on previous year -121.7%
1988 -9.26 % change on previous year +297.9%
1989 8.32 % change on previous year -189.8%
1990 -58.91 % change on previous year -808.3%
1991 0.6711 % change on previous year -101.1%
1992 4 % change on previous year +496.0%
1993 -22.44 % change on previous year -660.9%
1994 6.61 % change on previous year -129.5%
1995 29.46 % change on previous year +345.5%
1996 -1.8 % change on previous year -106.1%
1997 3.66 % change on previous year -303.7%
1998 -4.71 % change on previous year -228.6%
1999 -22.84 % change on previous year +385.3%
2000 12.13 % change on previous year -153.1%
2001 69.93 % change on previous year +476.6%
2002 -31.11 % change on previous year -144.5%
2003 5.57 % change on previous year -117.9%
2004 -7.75 % change on previous year -239.2%
2005 3.5 % change on previous year -145.2%
2006 8.13 % change on previous year +132.0%
2007 9.32 % change on previous year +14.6%
2008 3.51 % change on previous year -62.3%
2009 3.67 % change on previous year +4.6%
2010 7.82 % change on previous year +112.8%
2011 -20.74 % change on previous year -365.3%
2012 0.6275 % change on previous year -103.0%
2013 9.72 % change on previous year +1448.8%
2014 -7.38 % change on previous year -176.0%
2015 50 % change on previous year -777.1%
2016 93.94 % change on previous year +87.9%
2017 66.36 % change on previous year -29.4%
2018 23.68 % change on previous year -64.3%
2019 -32.63 % change on previous year -237.8%
2020 -21.99 % change on previous year -32.6%
2021 29.24 % change on previous year -233.0%
2022 4.35 % change on previous year -85.1%
2023 0.3021 % change on previous year -93.1%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Production, annual growth rate in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +1448.8% 0.6275 % change on previous year 9.72 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.71 % change on previous year 3.06 % change on previous year 23.81 % change on previous year 8
1970s 7.69 % change on previous year 1.6 % change on previous year 17.03 % change on previous year 10
1980s 4.11 % change on previous year -18.31 % change on previous year 29.7 % change on previous year 10
1990s -6.63 % change on previous year -58.91 % change on previous year 29.46 % change on previous year 10
2000s 7.69 % change on previous year -31.11 % change on previous year 69.93 % change on previous year 10
2010s 19.14 % change on previous year -32.63 % change on previous year 93.94 % change on previous year 10
2020s 2.98 % change on previous year -21.99 % change on previous year 29.24 % change on previous year 4

Countries ranked near Kenya

  1. 130 India 0.4788 % change on previous year compare
  2. 131 Mauritania 0.4765 % change on previous year compare
  3. 132 Dominica 0.3738 % change on previous year compare
  4. 134 United Kingdom of Great Britain and Northern Ireland 0.2296 % change on previous year compare
  5. 135 Micronesia (Federated States of) 0.1864 % change on previous year compare
  6. 136 Comoros 0.0399 % change on previous year compare

See the full ranking of 241 places →

More climate change data for Kenya

All data for Kenya →

Frequently asked questions

What is meat of chickens, fresh or chilled — production, annual growth rate in Kenya?
Meat of chickens, fresh or chilled — production, annual growth rate in Kenya was 0.3021 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — production, annual growth rate recorded in Kenya?
The highest recorded value was 93.94 % change on previous year in 2016.
What is the lowest meat of chickens, fresh or chilled — production, annual growth rate recorded in Kenya?
The lowest recorded value was -58.91 % change on previous year in 1990.
How does Kenya rank for meat of chickens, fresh or chilled — production, annual growth rate?
Kenya ranks 133rd out of 211 countries with data for 2023.
Is meat of chickens, fresh or chilled — production, annual growth rate rising or falling in Kenya?
Over the last ten years it is down 96.9%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production, annual growth rate in Kenya. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-annual-growth-rate-2/kenya/

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How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,570 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.