How does Saudi Arabia rank for meat of chickens, fresh or chilled — production, per capita?

Saudi Arabia ranks 24th out of 168 countries with data for 2023.

Is meat of chickens, fresh or chilled — production, per capita rising or falling in Saudi Arabia?

Over the last ten years it is up 65.7%. The long-run trend across the full record is volatile.

Meat of chickens, fresh or chilled — Production, per capita in Saudi Arabia

Name: Meat of chickens, fresh or chilled — Production, per capita in Saudi Arabia
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Saudi Arabia: Meat of chickens, fresh or chilled — Production, per capita was 0.0341 t per person in 2023. ◆ Volatile

Latest (2023)

0.0341 t per person

Change on year

down 2.8%

World rank

24th

of 168 countries

All-time high

0.0351 t per person

in 2022

All-time low

0.0012 t per person

in 1962

Years of data

1961–2023

Meat of chickens, fresh or chilled — Production, per capita in Saudi Arabia, 1961–2023

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for meat of chickens, fresh or chilled — production, per capita in Saudi Arabia is 0.0341 t per person, measured in 2023.

That represents a change of down 2.8% on the previous year and up 65.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production, per capita in Saudi Arabia peaked at 0.0351 t per person in 2022 and was at its lowest, 0.0012 t per person, in 1962.

That places Saudi Arabia 24th out of 168 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production, per capita in Saudi Arabia, year by year

Annual values for Meat of chickens, fresh or chilled — Production, per capita in Saudi Arabia, 1961 to 2023.
Year	t per person	Change
1961	0.0012 t per person	—
1962	0.0012 t per person	-0.4%
1963	0.0012 t per person	+2.6%
1964	0.0013 t per person	+5.1%
1965	0.0014 t per person	+7.1%
1966	0.0015 t per person	+8.4%
1967	0.0016 t per person	+7.0%
1968	0.0017 t per person	+5.8%
1969	0.0018 t per person	+4.8%
1970	0.0018 t per person	+3.9%
1971	0.0019 t per person	+3.0%
1972	0.0019 t per person	+2.2%
1973	0.002 t per person	+2.8%
1974	0.0027 t per person	+38.4%
1975	0.0033 t per person	+19.0%
1976	0.0045 t per person	+39.5%
1977	0.0047 t per person	+3.6%
1978	0.0052 t per person	+10.3%
1979	0.0054 t per person	+4.5%
1980	0.0067 t per person	+24.7%
1981	0.009 t per person	+33.4%
1982	0.0127 t per person	+41.3%
1983	0.0171 t per person	+34.4%
1984	0.0186 t per person	+8.7%
1985	0.0217 t per person	+16.9%
1986	0.0278 t per person	+28.1%
1987	0.0269 t per person	-3.1%
1988	0.0276 t per person	+2.5%
1989	0.0237 t per person	-14.2%
1990	0.0249 t per person	+5.1%
1991	0.0255 t per person	+2.5%
1992	0.0259 t per person	+1.5%
1993	0.0233 t per person	-10.0%
1994	0.0232 t per person	-0.5%
1995	0.0233 t per person	+0.2%
1996	0.0237 t per person	+2.0%
1997	0.0294 t per person	+24.1%
1998	0.0292 t per person	-0.9%
1999	0.027 t per person	-7.3%
2000	0.0299 t per person	+10.5%
2001	0.0296 t per person	-0.7%
2002	0.0261 t per person	-12.0%
2003	0.0249 t per person	-4.5%
2004	0.0244 t per person	-2.0%
2005	0.0261 t per person	+7.0%
2006	0.0255 t per person	-2.2%
2007	0.025 t per person	-2.1%
2008	0.0242 t per person	-3.1%
2009	0.0235 t per person	-2.8%
2010	0.024 t per person	+1.9%
2011	0.0187 t per person	-22.1%
2012	0.0172 t per person	-8.0%
2013	0.0206 t per person	+19.8%
2014	0.0185 t per person	-10.0%
2015	0.0184 t per person	-0.5%
2016	0.0194 t per person	+5.1%
2017	0.021 t per person	+8.3%
2018	0.0235 t per person	+12.1%
2019	0.0266 t per person	+13.2%
2020	0.0285 t per person	+7.2%
2021	0.0302 t per person	+5.9%
2022	0.0351 t per person	+16.3%
2023	0.0341 t per person	-2.8%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0014 t per person	0.0012 t per person	0.0018 t per person	9
1970s	0.0033 t per person	0.0018 t per person	0.0054 t per person	10
1980s	0.0192 t per person	0.0067 t per person	0.0278 t per person	10
1990s	0.0255 t per person	0.0232 t per person	0.0294 t per person	10
2000s	0.0259 t per person	0.0235 t per person	0.0299 t per person	10
2010s	0.0208 t per person	0.0172 t per person	0.0266 t per person	10
2020s	0.032 t per person	0.0285 t per person	0.0351 t per person	4

Countries ranked near Saudi Arabia

21 Chile 0.0352 t per person compare
22 Colombia 0.0347 t per person compare
23 Dominican Republic 0.0345 t per person compare
25 Ukraine 0.0336 t per person compare
26 Slovenia 0.0329 t per person compare
27 Ecuador 0.0313 t per person compare

See the full ranking of 169 places →

More climate change data for Saudi Arabia

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 134.54 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 4,043 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 1,830 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 2,213 kt (2050)
Emissions from livestock — Emissions 6.91 kt (2050)
Emissions from livestock — Emissions 79.03 kt (2050)
Emissions from crops — Emissions (CO2eq) 1,017 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 1,002 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 15.05 kt (2050)
Emissions from crops — Emissions 3.78 kt (2050)

All data for Saudi Arabia →

Frequently asked questions

What is meat of chickens, fresh or chilled — production, per capita in Saudi Arabia?: Meat of chickens, fresh or chilled — production, per capita in Saudi Arabia was 0.0341 t per person in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — production, per capita recorded in Saudi Arabia?: The highest recorded value was 0.0351 t per person in 2022.
What is the lowest meat of chickens, fresh or chilled — production, per capita recorded in Saudi Arabia?: The lowest recorded value was 0.0012 t per person in 1962.
How does Saudi Arabia rank for meat of chickens, fresh or chilled — production, per capita?: Saudi Arabia ranks 24th out of 168 countries with data for 2023.
Is meat of chickens, fresh or chilled — production, per capita rising or falling in Saudi Arabia?: Over the last ten years it is up 65.7%. The long-run trend across the full record is volatile.
Where does this Saudi Arabia data come from?: The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production, per capita in Saudi Arabia. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-per-capita-2/saudi-arabia/

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<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-per-capita-2/saudi-arabia/">Meat of chickens, fresh or chilled — Production, per capita in Saudi Arabia</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Production ÷ Population, total

Computed from

Meat of chickens, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Meat of chickens, fresh or chilled — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 169 places, 9,684 data points, 1961–2023
Last refreshed: 25 September 2026

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.