Statizoid

Meat of chickens, fresh or chilled — Production in Albania

Albania: Meat of chickens, fresh or chilled — Production was 16,780 t in 2023. ◆ Volatile

Latest (2023)
16,780 t
Change on year
up 2.7%
World rank
131st
of 192 countries
All-time high
17,100 t
in 2011
All-time low
1,530 t
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Production in Albania, 1961–2023

05.0k10.0k15.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Albania recorded 16,780 t for meat of chickens, fresh or chilled — production in 2023.

Compared with earlier readings it is up 2.7% on the previous year and down 1.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in Albania peaked at 17,100 t in 2011 and was at its lowest, 1,530 t, in 1961.

Albania ranks 131st of 192 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production in Albania, year by year

Year t Change
1961 1,530 t —
1962 1,580 t +3.3%
1963 1,700 t +7.6%
1964 1,900 t +11.8%
1965 2,385 t +25.5%
1966 2,900 t +21.6%
1967 3,000 t +3.4%
1968 3,200 t +6.7%
1969 3,400 t +6.2%
1970 3,400 t +0.0%
1971 3,800 t +11.8%
1972 3,900 t +2.6%
1973 4,300 t +10.3%
1974 4,750 t +10.5%
1975 5,300 t +11.6%
1976 5,900 t +11.3%
1977 6,300 t +6.8%
1978 6,800 t +7.9%
1979 7,300 t +7.4%
1980 7,800 t +6.8%
1981 8,250 t +5.8%
1982 8,800 t +6.7%
1983 7,900 t -10.2%
1984 7,500 t -5.1%
1985 6,000 t -20.0%
1986 6,000 t +0.0%
1987 6,000 t +0.0%
1988 6,000 t +0.0%
1989 6,750 t +12.5%
1990 6,700 t -0.7%
1991 6,300 t -6.0%
1992 2,500 t -60.3%
1993 3,300 t +32.0%
1994 3,700 t +12.1%
1995 3,900 t +5.4%
1996 3,500 t -10.3%
1997 3,700 t +5.7%
1998 5,100 t +37.8%
1999 5,000 t -2.0%
2000 4,000 t -20.0%
2001 4,000 t +0.0%
2002 6,000 t +50.0%
2003 8,000 t +33.3%
2004 9,000 t +12.5%
2005 9,000 t +0.0%
2006 10,000 t +11.1%
2007 13,000 t +30.0%
2008 16,000 t +23.1%
2009 17,000 t +6.2%
2010 17,000 t +0.0%
2011 17,100 t +0.6%
2012 16,000 t -6.4%
2013 17,000 t +6.2%
2014 12,775 t -24.9%
2015 12,905 t +1.0%
2016 12,702 t -1.6%
2017 12,912 t +1.7%
2018 15,587 t +20.7%
2019 11,633 t -25.4%
2020 12,234 t +5.2%
2021 13,250 t +8.3%
2022 16,336 t +23.3%
2023 16,780 t +2.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,399 t 1,530 t 3,400 t 9
1970s 5,175 t 3,400 t 7,300 t 10
1980s 7,100 t 6,000 t 8,800 t 10
1990s 4,370 t 2,500 t 6,700 t 10
2000s 9,600 t 4,000 t 17,000 t 10
2010s 14,561 t 11,633 t 17,100 t 10
2020s 14,650 t 12,234 t 16,780 t 4

Countries ranked near Albania

  1. 128 Tajikistan 19,097 t compare
  2. 129 Puerto Rico 18,000 t compare
  3. 130 Cambodia 16,786 t compare
  4. 132 Barbados 14,998 t compare
  5. 133 Guinea 14,807 t compare
  6. 134 Liberia 14,759 t compare

See the full ranking of 241 places →

More climate change data for Albania

All data for Albania →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in Albania?
Meat of chickens, fresh or chilled — production in Albania was 16,780 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in Albania?
The highest recorded value was 17,100 t in 2011.
What is the lowest meat of chickens, fresh or chilled — production recorded in Albania?
The lowest recorded value was 1,530 t in 1961.
How does Albania rank for meat of chickens, fresh or chilled — production?
Albania ranks 131st out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — production rising or falling in Albania?
Over the last ten years it is down 1.3%. The long-run trend across the full record is volatile.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/albania/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.