Meat of chickens, fresh or chilled — Production in Brazil
Brazil: Meat of chickens, fresh or chilled — Production was 14.83 million t in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Production in Brazil, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of chickens, fresh or chilled — production in Brazil is 14.83 million t, measured in 2023. That is the highest value across all 63 years on record.
The figure is up 2.1% on the previous year and up 24.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Brazil peaked at 14.83 million t in 2023 and was at its lowest, 122,770 t, in 1961.
Brazil ranks 2nd of 192 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Production in Brazil, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 122,770 t | — |
| 1962 | 130,070 t | +5.9% |
| 1963 | 157,970 t | +21.4% |
| 1964 | 166,580 t | +5.5% |
| 1965 | 214,370 t | +28.7% |
| 1966 | 230,000 t | +7.3% |
| 1967 | 260,000 t | +13.0% |
| 1968 | 280,000 t | +7.7% |
| 1969 | 320,000 t | +14.3% |
| 1970 | 366,000 t | +14.4% |
| 1971 | 367,000 t | +0.3% |
| 1972 | 422,000 t | +15.0% |
| 1973 | 508,000 t | +20.4% |
| 1974 | 532,000 t | +4.7% |
| 1975 | 534,000 t | +0.4% |
| 1976 | 604,000 t | +13.1% |
| 1977 | 698,000 t | +15.6% |
| 1978 | 858,000 t | +22.9% |
| 1979 | 1.10 million t | +27.7% |
| 1980 | 1.37 million t | +25.0% |
| 1981 | 1.49 million t | +8.8% |
| 1982 | 1.60 million t | +7.0% |
| 1983 | 1.58 million t | -1.0% |
| 1984 | 1.36 million t | -13.9% |
| 1985 | 1.49 million t | +9.6% |
| 1986 | 1.62 million t | +8.7% |
| 1987 | 1.80 million t | +11.1% |
| 1988 | 1.95 million t | +8.2% |
| 1989 | 2.08 million t | +7.0% |
| 1990 | 2.36 million t | +13.1% |
| 1991 | 2.63 million t | +11.5% |
| 1992 | 2.87 million t | +9.3% |
| 1993 | 3.14 million t | +9.4% |
| 1994 | 3.41 million t | +8.5% |
| 1995 | 4.05 million t | +18.7% |
| 1996 | 4.05 million t | +0.0% |
| 1997 | 4.46 million t | +10.1% |
| 1998 | 4.85 million t | +8.8% |
| 1999 | 5.53 million t | +13.9% |
| 2000 | 5.98 million t | +8.2% |
| 2001 | 6.21 million t | +3.8% |
| 2002 | 7.05 million t | +13.6% |
| 2003 | 7.76 million t | +10.1% |
| 2004 | 8.67 million t | +11.7% |
| 2005 | 7.87 million t | -9.3% |
| 2006 | 8.16 million t | +3.8% |
| 2007 | 8.99 million t | +10.1% |
| 2008 | 10.22 million t | +13.7% |
| 2009 | 9.94 million t | -2.7% |
| 2010 | 10.69 million t | +7.6% |
| 2011 | 11.42 million t | +6.8% |
| 2012 | 11.54 million t | +1.0% |
| 2013 | 11.96 million t | +3.7% |
| 2014 | 12.50 million t | +4.5% |
| 2015 | 13.15 million t | +5.2% |
| 2016 | 13.23 million t | +0.7% |
| 2017 | 13.61 million t | +2.8% |
| 2018 | 13.51 million t | -0.7% |
| 2019 | 13.52 million t | +0.0% |
| 2020 | 13.79 million t | +2.0% |
| 2021 | 14.33 million t | +3.9% |
| 2022 | 14.52 million t | +1.4% |
| 2023 | 14.83 million t | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 209,084 t | 122,770 t | 320,000 t | 9 |
| 1970s | 598,500 t | 366,000 t | 1.10 million t | 10 |
| 1980s | 1.63 million t | 1.36 million t | 2.08 million t | 10 |
| 1990s | 3.74 million t | 2.36 million t | 5.53 million t | 10 |
| 2000s | 8.08 million t | 5.98 million t | 10.22 million t | 10 |
| 2010s | 12.51 million t | 10.69 million t | 13.61 million t | 10 |
| 2020s | 14.37 million t | 13.79 million t | 14.83 million t | 4 |
Countries ranked near Brazil
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
- Emissions from crops — Emissions 243.06 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Brazil?
- Meat of chickens, fresh or chilled — production in Brazil was 14.83 million t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Brazil?
- The highest recorded value was 14.83 million t in 2023.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Brazil?
- The lowest recorded value was 122,770 t in 1961.
- How does Brazil rank for meat of chickens, fresh or chilled — production?
- Brazil ranks 2nd out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — production rising or falling in Brazil?
- Over the last ten years it is up 24.0%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.