Meat of chickens, fresh or chilled — Production in Philippines

Philippines: Meat of chickens, fresh or chilled — Production was 1.51 million t in 2023. ◆ Volatile

Latest (2023)
1.51 million t
Change on year
up 5.2%
World rank
21st
of 192 countries
All-time high
1.51 million t
in 2023
All-time low
60,000 t
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Production in Philippines, 1961–2023

0500.0k1.0M1.5M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of chickens, fresh or chilled — production in Philippines stood at 1.51 million t. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 5.2% on the previous year and up 39.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in Philippines peaked at 1.51 million t in 2023 and was at its lowest, 60,000 t, in 1961.

That places Philippines 21st out of 192 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production in Philippines, year by year

Annual values for Meat of chickens, fresh or chilled — Production in Philippines, 1961 to 2023.
Year t Change
1961 60,000 t
1962 60,000 t +0.0%
1963 68,000 t +13.3%
1964 73,000 t +7.4%
1965 80,000 t +9.6%
1966 87,928 t +9.9%
1967 86,837 t -1.2%
1968 120,281 t +38.5%
1969 108,349 t -9.9%
1970 93,167 t -14.0%
1971 101,895 t +9.4%
1972 109,229 t +7.2%
1973 117,092 t +7.2%
1974 121,865 t +4.1%
1975 131,627 t +8.0%
1976 130,677 t -0.7%
1977 129,562 t -0.9%
1978 127,582 t -1.5%
1979 198,750 t +55.8%
1980 220,244 t +10.8%
1981 250,000 t +13.5%
1982 291,392 t +16.6%
1983 276,195 t -5.2%
1984 176,195 t -36.2%
1985 178,398 t +1.3%
1986 188,199 t +5.5%
1987 198,436 t +5.4%
1988 194,031 t -2.2%
1989 208,458 t +7.4%
1990 229,277 t +10.0%
1991 273,000 t +19.1%
1992 291,000 t +6.6%
1993 346,600 t +19.1%
1994 362,270 t +4.5%
1995 399,557 t +10.3%
1996 455,096 t +13.9%
1997 496,686 t +9.1%
1998 491,230 t -1.1%
1999 496,429 t +1.1%
2000 533,118 t +7.4%
2001 587,067 t +10.1%
2002 627,104 t +6.8%
2003 635,131 t +1.3%
2004 658,123 t +3.6%
2005 649,502 t -1.3%
2006 658,043 t +1.3%
2007 745,395 t +13.3%
2008 812,324 t +9.0%
2009 826,677 t +1.8%
2010 868,583 t +5.1%
2011 920,061 t +5.9%
2012 1.03 million t +11.5%
2013 1.09 million t +6.0%
2014 1.11 million t +2.5%
2015 1.19 million t +6.4%
2016 1.24 million t +4.8%
2017 1.28 million t +2.8%
2018 1.41 million t +10.7%
2019 1.48 million t +4.9%
2020 1.39 million t -6.1%
2021 1.34 million t -3.6%
2022 1.44 million t +7.0%
2023 1.51 million t +5.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 82,711 t 60,000 t 120,281 t 9
1970s 126,145 t 93,167 t 198,750 t 10
1980s 218,155 t 176,195 t 291,392 t 10
1990s 384,114 t 229,277 t 496,686 t 10
2000s 673,248 t 533,118 t 826,677 t 10
2010s 1.16 million t 868,583 t 1.48 million t 10
2020s 1.42 million t 1.34 million t 1.51 million t 4

Countries ranked near Philippines

  1. 18 Peru 1.78 million t compare
  2. 19 Timor-Leste 694.2 t compare
  3. 19 Australia and New Zealand 1.66 million t compare
  4. 20 Malaysia 1.56 million t compare
  5. 22 Australia 1.43 million t compare
  6. 23 Canada 1.42 million t compare
  7. 24 Spain 1.39 million t compare

See the full ranking of 241 places →

More climate change data for Philippines

All data for Philippines →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in Philippines?
Meat of chickens, fresh or chilled — production in Philippines was 1.51 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in Philippines?
The highest recorded value was 1.51 million t in 2023.
What is the lowest meat of chickens, fresh or chilled — production recorded in Philippines?
The lowest recorded value was 60,000 t in 1961.
How does Philippines rank for meat of chickens, fresh or chilled — production?
Philippines ranks 21st out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — production rising or falling in Philippines?
Over the last ten years it is up 39.0%. The long-run trend across the full record is volatile.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/philippines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/philippines/">Meat of chickens, fresh or chilled — Production in Philippines</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.