Meat of chickens, fresh or chilled — Production in Solomon Islands
Solomon Islands: Meat of chickens, fresh or chilled — Production was 285.03 t in 2023. ▲ Rising
Meat of chickens, fresh or chilled — Production in Solomon Islands, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of chickens, fresh or chilled — production in Solomon Islands stood at 285.03 t.
That represents a change of down 0.1% on the previous year and up 0.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Solomon Islands peaked at 288 t in 2008 and was at its lowest, 89.51 t, in 1961.
That places Solomon Islands 180th out of 192 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of chickens, fresh or chilled — Production in Solomon Islands, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 89.51 t | — |
| 1962 | 90.93 t | +1.6% |
| 1963 | 93.06 t | +2.3% |
| 1964 | 95.19 t | +2.3% |
| 1965 | 97.33 t | +2.2% |
| 1966 | 99.46 t | +2.2% |
| 1967 | 102.3 t | +2.9% |
| 1968 | 105.14 t | +2.8% |
| 1969 | 107.98 t | +2.7% |
| 1970 | 110.82 t | +2.6% |
| 1971 | 113.66 t | +2.6% |
| 1972 | 117.22 t | +3.1% |
| 1973 | 120.77 t | +3.0% |
| 1974 | 124.8 t | +3.3% |
| 1975 | 128 t | +2.6% |
| 1976 | 130.4 t | +1.9% |
| 1977 | 132.8 t | +1.8% |
| 1978 | 135.2 t | +1.8% |
| 1979 | 137.6 t | +1.8% |
| 1980 | 140 t | +1.7% |
| 1981 | 130 t | -7.1% |
| 1982 | 140 t | +7.7% |
| 1983 | 136 t | -2.9% |
| 1984 | 136 t | +0.0% |
| 1985 | 137.6 t | +1.2% |
| 1986 | 136 t | -1.2% |
| 1987 | 136 t | +0.0% |
| 1988 | 139.2 t | +2.4% |
| 1989 | 144 t | +3.4% |
| 1990 | 144 t | +0.0% |
| 1991 | 152 t | +5.6% |
| 1992 | 160 t | +5.3% |
| 1993 | 176 t | +10.0% |
| 1994 | 184 t | +4.5% |
| 1995 | 200 t | +8.7% |
| 1996 | 216 t | +8.0% |
| 1997 | 232 t | +7.4% |
| 1998 | 240 t | +3.4% |
| 1999 | 240 t | +0.0% |
| 2000 | 248 t | +3.3% |
| 2001 | 264 t | +6.5% |
| 2002 | 272 t | +3.0% |
| 2003 | 272 t | +0.0% |
| 2004 | 280 t | +2.9% |
| 2005 | 280 t | +0.0% |
| 2006 | 280 t | +0.0% |
| 2007 | 280 t | +0.0% |
| 2008 | 288 t | +2.9% |
| 2009 | 288 t | +0.0% |
| 2010 | 288 t | +0.0% |
| 2011 | 288 t | +0.0% |
| 2012 | 287.27 t | -0.3% |
| 2013 | 283.75 t | -1.2% |
| 2014 | 282.63 t | -0.4% |
| 2015 | 282.31 t | -0.1% |
| 2016 | 282.88 t | +0.2% |
| 2017 | 283.73 t | +0.3% |
| 2018 | 283.94 t | +0.1% |
| 2019 | 285.39 t | +0.5% |
| 2020 | 285.83 t | +0.2% |
| 2021 | 285.38 t | -0.2% |
| 2022 | 285.21 t | -0.1% |
| 2023 | 285.03 t | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 97.88 t | 89.51 t | 107.98 t | 9 |
| 1970s | 125.13 t | 110.82 t | 137.6 t | 10 |
| 1980s | 137.48 t | 130 t | 144 t | 10 |
| 1990s | 194.4 t | 144 t | 240 t | 10 |
| 2000s | 275.2 t | 248 t | 288 t | 10 |
| 2010s | 284.79 t | 282.31 t | 288 t | 10 |
| 2020s | 285.36 t | 285.03 t | 285.83 t | 4 |
Countries ranked near Solomon Islands
- 177 Dominica 373.29 t compare
- 178 Samoa 364.5 t compare
- 179 French Guiana 357 t compare
- 181 Tonga 268.4 t compare
- 182 Equatorial Guinea 262.24 t compare
- 183 Saint Vincent and the Grenadines 198 t compare
More climate change data for Solomon Islands
- Emissions from livestock — Emissions (CO2eq) 113.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 90.15 kt (2050)
- Emissions from livestock — Emissions 0.0885 kt (2050)
- Emissions from livestock — Emissions 3.22 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.38 kt (2050)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0.192 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Solomon Islands?
- Meat of chickens, fresh or chilled — production in Solomon Islands was 285.03 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Solomon Islands?
- The highest recorded value was 288 t in 2008.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Solomon Islands?
- The lowest recorded value was 89.51 t in 1961.
- How does Solomon Islands rank for meat of chickens, fresh or chilled — production?
- Solomon Islands ranks 180th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — production rising or falling in Solomon Islands?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
- Where does this Solomon Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.