Meat of chickens, fresh or chilled — Production in South-Eastern Asia

South-Eastern Asia: Meat of chickens, fresh or chilled — Production was 11.67 million t in 2023. ◆ Volatile

Latest (2023)
11.67 million t
Change on year
up 6.0%
Rank
9th
of 29 groups
All-time high
11.67 million t
in 2023
All-time low
295,351 t
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Production in South-Eastern Asia, 1961–2023

02.5M5.0M7.5M10.0M12.5M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of chickens, fresh or chilled — production in South-Eastern Asia is 11.67 million t, measured in 2023. That is the highest value across all 63 years on record.

That represents a change of up 6.0% on the previous year and up 49.1% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in South-Eastern Asia peaked at 11.67 million t in 2023 and was at its lowest, 295,351 t, in 1961.

That places South-Eastern Asia 9th out of 29 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production in South-Eastern Asia, year by year

Annual values for Meat of chickens, fresh or chilled — Production in South-Eastern Asia, 1961 to 2023.
Year t Change
1961 295,351 t
1962 308,260 t +4.4%
1963 344,410 t +11.7%
1964 363,436 t +5.5%
1965 394,188 t +8.5%
1966 425,645 t +8.0%
1967 460,084 t +8.1%
1968 516,619 t +12.3%
1969 531,028 t +2.8%
1970 550,242 t +3.6%
1971 575,473 t +4.6%
1972 604,600 t +5.1%
1973 673,362 t +11.4%
1974 663,850 t -1.4%
1975 739,992 t +11.5%
1976 743,263 t +0.4%
1977 780,012 t +4.9%
1978 840,280 t +7.7%
1979 952,842 t +13.4%
1980 1.01 million t +6.3%
1981 1.14 million t +12.1%
1982 1.23 million t +8.6%
1983 1.37 million t +11.2%
1984 1.30 million t -5.3%
1985 1.40 million t +7.9%
1986 1.49 million t +6.4%
1987 1.65 million t +10.8%
1988 1.72 million t +4.0%
1989 1.78 million t +4.0%
1990 1.96 million t +9.9%
1991 2.36 million t +20.4%
1992 2.71 million t +14.6%
1993 2.89 million t +6.9%
1994 3.00 million t +3.9%
1995 3.16 million t +5.1%
1996 3.35 million t +6.1%
1997 3.48 million t +3.8%
1998 3.37 million t -3.0%
1999 3.42 million t +1.6%
2000 3.67 million t +7.1%
2001 4.00 million t +9.0%
2002 4.42 million t +10.6%
2003 4.68 million t +5.7%
2004 4.43 million t -5.2%
2005 4.64 million t +4.8%
2006 5.01 million t +7.8%
2007 5.31 million t +6.0%
2008 5.68 million t +7.1%
2009 5.99 million t +5.4%
2010 6.34 million t +5.9%
2011 6.68 million t +5.4%
2012 7.35 million t +10.0%
2013 7.82 million t +6.4%
2014 8.41 million t +7.5%
2015 8.71 million t +3.6%
2016 9.26 million t +6.3%
2017 10.22 million t +10.4%
2018 9.93 million t -2.9%
2019 10.34 million t +4.1%
2020 10.33 million t -0.1%
2021 10.43 million t +1.0%
2022 11.01 million t +5.6%
2023 11.67 million t +6.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 404,336 t 295,351 t 531,028 t 9
1970s 712,392 t 550,242 t 952,842 t 10
1980s 1.41 million t 1.01 million t 1.78 million t 10
1990s 2.97 million t 1.96 million t 3.48 million t 10
2000s 4.78 million t 3.67 million t 5.99 million t 10
2010s 8.51 million t 6.34 million t 10.34 million t 10
2020s 10.86 million t 10.33 million t 11.67 million t 4

Countries ranked near South-Eastern Asia

  1. 6 Indonesia 4.44 million t compare
  2. 7 Mexico 3.89 million t compare
  3. 8 USSR 3.09 million t compare
  4. 9 Japan 2.38 million t compare
  5. 10 Argentina 2.29 million t compare
  6. 11 Poland 2.28 million t compare
  7. 12 Pakistan 2.16 million t compare

See the full ranking of 241 places →

More climate change data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in South-Eastern Asia?
Meat of chickens, fresh or chilled — production in South-Eastern Asia was 11.67 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in South-Eastern Asia?
The highest recorded value was 11.67 million t in 2023.
What is the lowest meat of chickens, fresh or chilled — production recorded in South-Eastern Asia?
The lowest recorded value was 295,351 t in 1961.
How does South-Eastern Asia rank for meat of chickens, fresh or chilled — production?
South-Eastern Asia ranks 9th out of 29 groups with data for 2023.
Is meat of chickens, fresh or chilled — production rising or falling in South-Eastern Asia?
Over the last ten years it is up 49.1%. The long-run trend across the full record is volatile.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/south-eastern-asia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.