Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual in Antigua and Barbuda

Antigua and Barbuda: Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual was 0.0439 % change on previous year in 2023. ◆ Volatile

Latest (2023)
0.0439 % change on previous year
Change on year
down 0.0%
World rank
101st
of 201 countries
All-time high
23.87 % change on previous year
in 1979
All-time low
-11.29 % change on previous year
in 2008
Years of data
62
1962–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual in Antigua and Barbuda, 1962–2023

-1001020196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Antigua and Barbuda recorded 0.0439 % change on previous year for meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual in 2023.

That represents a change of up 199.6% over five years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual in Antigua and Barbuda peaked at 23.87 % change on previous year in 1979 and was at its lowest, -11.29 % change on previous year, in 2008.

Antigua and Barbuda ranks 101st of 201 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual in Antigua and Barbuda, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate in Antigua and Barbuda, 1962 to 2023.
Year % change on previous year Change
1962 3.16 % change on previous year —
1963 -3.07 % change on previous year -196.9%
1964 4.47 % change on previous year -246.0%
1965 -0.6279 % change on previous year -114.0%
1966 -3.05 % change on previous year +385.2%
1967 3.79 % change on previous year -224.5%
1968 0 % change on previous year -100.0%
1969 1.05 % change on previous year —
1970 0 % change on previous year -100.0%
1971 5.07 % change on previous year —
1972 3.05 % change on previous year -39.8%
1973 4.68 % change on previous year +53.5%
1974 5.2 % change on previous year +11.1%
1975 1.22 % change on previous year -76.6%
1976 3.51 % change on previous year +188.8%
1977 9.11 % change on previous year +159.3%
1978 2.35 % change on previous year -74.2%
1979 23.87 % change on previous year +915.9%
1980 20.41 % change on previous year -14.5%
1981 0 % change on previous year -100.0%
1982 0 % change on previous year —
1983 0 % change on previous year —
1984 0 % change on previous year —
1985 0 % change on previous year —
1986 5.07 % change on previous year —
1987 0 % change on previous year -100.0%
1988 0 % change on previous year —
1989 0 % change on previous year —
1990 -2.89 % change on previous year —
1991 0 % change on previous year -100.0%
1992 0 % change on previous year —
1993 23.48 % change on previous year —
1994 19.88 % change on previous year -15.3%
1995 21.82 % change on previous year +9.7%
1996 13.61 % change on previous year -37.6%
1997 11.98 % change on previous year -12.0%
1998 7.24 % change on previous year -39.6%
1999 6.38 % change on previous year -11.9%
2000 6.42 % change on previous year +0.7%
2001 1.54 % change on previous year -76.0%
2002 1.22 % change on previous year -20.5%
2003 1.53 % change on previous year +25.2%
2004 1.51 % change on previous year -1.5%
2005 -0.0661 % change on previous year -104.4%
2006 0.0662 % change on previous year -200.1%
2007 0 % change on previous year -100.0%
2008 -11.29 % change on previous year —
2009 -5.99 % change on previous year -46.9%
2010 -9.98 % change on previous year +66.5%
2011 0 % change on previous year -100.0%
2012 0 % change on previous year —
2013 0 % change on previous year —
2014 0 % change on previous year —
2015 0 % change on previous year —
2016 0 % change on previous year —
2017 0 % change on previous year —
2018 -0.044 % change on previous year —
2019 0 % change on previous year -100.0%
2020 0.4407 % change on previous year —
2021 -0.0439 % change on previous year -110.0%
2022 0.0439 % change on previous year -200.0%
2023 0.0439 % change on previous year -0.0%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +915.9% 2.35 % change on previous year 23.87 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.7172 % change on previous year -3.07 % change on previous year 4.47 % change on previous year 8
1970s 5.81 % change on previous year 0 % change on previous year 23.87 % change on previous year 10
1980s 2.55 % change on previous year 0 % change on previous year 20.41 % change on previous year 10
1990s 10.15 % change on previous year -2.89 % change on previous year 23.48 % change on previous year 10
2000s -0.5064 % change on previous year -11.29 % change on previous year 6.42 % change on previous year 10
2010s -1 % change on previous year -9.98 % change on previous year 0 % change on previous year 10
2020s 0.1211 % change on previous year -0.0439 % change on previous year 0.4407 % change on previous year 4

Countries ranked near Antigua and Barbuda

  1. 98 Liberia 0.1312 % change on previous year compare
  2. 99 Melanesia 0.1294 % change on previous year compare
  3. 100 Djibouti 0.1027 % change on previous year compare
  4. 102 Comoros 0.0295 % change on previous year compare
  5. 103 Papua New Guinea 0.0238 % change on previous year compare
  6. 104 Belize 0 % change on previous year compare
  7. 104 Canada 0 % change on previous year compare
  8. 104 Dominica 0 % change on previous year compare
  9. 104 Grenada 0 % change on previous year compare
  10. 104 Guadeloupe 0 % change on previous year compare
  11. 104 China, Hong Kong SAR 0 % change on previous year compare
  12. 104 United Kingdom of Great Britain and Northern Ireland 0 % change on previous year compare

See the full ranking of 231 places →

More climate change data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual in Antigua and Barbuda?
Meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual in Antigua and Barbuda was 0.0439 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Antigua and Barbuda?
The highest recorded value was 23.87 % change on previous year in 1979.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Antigua and Barbuda?
The lowest recorded value was -11.29 % change on previous year in 2008.
How does Antigua and Barbuda rank for meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual?
Antigua and Barbuda ranks 101st out of 201 countries with data for 2023.
Where does this Antigua and Barbuda data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.

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CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.

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Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual in Antigua and Barbuda. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/antigua-and-barbuda/

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How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
231 places, 12,769 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.