Meat of goat, fresh or chilled — Emissions (CO2eq) in Asia
Asia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 104,218 kt in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions (CO2eq) in Asia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Asia recorded 104,218 kt for meat of goat, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is down 0.6% on the previous year and up 6.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Asia peaked at 104,847 kt in 2022 and was at its lowest, 38,052 kt, in 1961.
Asia ranks 1st of 20 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 38,052 kt | — |
| 1962 | 41,801 kt | +9.9% |
| 1963 | 42,891 kt | +2.6% |
| 1964 | 42,479 kt | -1.0% |
| 1965 | 41,518 kt | -2.3% |
| 1966 | 41,182 kt | -0.8% |
| 1967 | 40,913 kt | -0.7% |
| 1968 | 41,627 kt | +1.7% |
| 1969 | 41,294 kt | -0.8% |
| 1970 | 41,212 kt | -0.2% |
| 1971 | 41,809 kt | +1.4% |
| 1972 | 42,273 kt | +1.1% |
| 1973 | 42,607 kt | +0.8% |
| 1974 | 44,203 kt | +3.7% |
| 1975 | 45,574 kt | +3.1% |
| 1976 | 46,990 kt | +3.1% |
| 1977 | 47,032 kt | +0.1% |
| 1978 | 48,851 kt | +3.9% |
| 1979 | 51,574 kt | +5.6% |
| 1980 | 53,035 kt | +2.8% |
| 1981 | 54,138 kt | +2.1% |
| 1982 | 55,124 kt | +1.8% |
| 1983 | 56,149 kt | +1.9% |
| 1984 | 54,990 kt | -2.1% |
| 1985 | 53,635 kt | -2.5% |
| 1986 | 54,559 kt | +1.7% |
| 1987 | 58,302 kt | +6.9% |
| 1988 | 61,277 kt | +5.1% |
| 1989 | 65,625 kt | +7.1% |
| 1990 | 66,068 kt | +0.7% |
| 1991 | 68,977 kt | +4.4% |
| 1992 | 70,922 kt | +2.8% |
| 1993 | 72,401 kt | +2.1% |
| 1994 | 75,688 kt | +4.5% |
| 1995 | 81,482 kt | +7.7% |
| 1996 | 88,381 kt | +8.5% |
| 1997 | 83,370 kt | -5.7% |
| 1998 | 86,593 kt | +3.9% |
| 1999 | 87,015 kt | +0.5% |
| 2000 | 89,676 kt | +3.1% |
| 2001 | 89,915 kt | +0.3% |
| 2002 | 88,967 kt | -1.1% |
| 2003 | 89,843 kt | +1.0% |
| 2004 | 92,957 kt | +3.5% |
| 2005 | 95,138 kt | +2.3% |
| 2006 | 94,790 kt | -0.4% |
| 2007 | 94,842 kt | +0.1% |
| 2008 | 96,899 kt | +2.2% |
| 2009 | 97,576 kt | +0.7% |
| 2010 | 95,732 kt | -1.9% |
| 2011 | 96,151 kt | +0.4% |
| 2012 | 96,440 kt | +0.3% |
| 2013 | 98,349 kt | +2.0% |
| 2014 | 100,148 kt | +1.8% |
| 2015 | 101,309 kt | +1.2% |
| 2016 | 103,235 kt | +1.9% |
| 2017 | 103,098 kt | -0.1% |
| 2018 | 101,992 kt | -1.1% |
| 2019 | 103,678 kt | +1.7% |
| 2020 | 104,062 kt | +0.4% |
| 2021 | 104,796 kt | +0.7% |
| 2022 | 104,847 kt | +0.0% |
| 2023 | 104,218 kt | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 41,306 kt | 38,052 kt | 42,891 kt | 9 |
| 1970s | 45,213 kt | 41,212 kt | 51,574 kt | 10 |
| 1980s | 56,683 kt | 53,035 kt | 65,625 kt | 10 |
| 1990s | 78,090 kt | 66,068 kt | 88,381 kt | 10 |
| 2000s | 93,060 kt | 88,967 kt | 97,576 kt | 10 |
| 2010s | 100,013 kt | 95,732 kt | 103,678 kt | 10 |
| 2020s | 104,481 kt | 104,062 kt | 104,847 kt | 4 |
Countries ranked near Asia
More climate change data for Asia
- Emissions from livestock — Emissions (CO2eq) 2.01 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 512,601 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1.49 million kt (2050)
- Emissions from livestock — Emissions 1,934 kt (2050)
- Emissions from livestock — Emissions 53,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.12 million kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 552,825 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 567,748 kt (2050)
- Emissions from crops — Emissions 2,086 kt (2050)
- Emissions from crops — Emissions 20,277 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Asia?
- Meat of goat, fresh or chilled — emissions (co2eq) in Asia was 104,218 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Asia?
- The highest recorded value was 104,847 kt in 2022.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Asia?
- The lowest recorded value was 38,052 kt in 1961.
- How does Asia rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Asia ranks 1st out of 20 groups with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Asia?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.