Meat of goat, fresh or chilled — Emissions (CO2eq) in Central Asia
Central Asia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 2,640 kt in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions (CO2eq) in Central Asia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Central Asia is 2,640 kt, measured in 2023.
The figure is down 0.8% on the previous year and up 19.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Central Asia peaked at 2,829 kt in 2018 and was at its lowest, 496.13 kt, in 1997.
Central Asia ranks 15th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Central Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 511.57 kt | — |
| 1993 | 519.51 kt | +1.6% |
| 1994 | 573.25 kt | +10.3% |
| 1995 | 567.98 kt | -0.9% |
| 1996 | 547.25 kt | -3.7% |
| 1997 | 496.13 kt | -9.3% |
| 1998 | 559.09 kt | +12.7% |
| 1999 | 675.74 kt | +20.9% |
| 2000 | 736.46 kt | +9.0% |
| 2001 | 794.99 kt | +7.9% |
| 2002 | 880.3 kt | +10.7% |
| 2003 | 984.23 kt | +11.8% |
| 2004 | 1,242 kt | +26.2% |
| 2005 | 1,474 kt | +18.7% |
| 2006 | 1,767 kt | +19.9% |
| 2007 | 1,880 kt | +6.4% |
| 2008 | 2,018 kt | +7.3% |
| 2009 | 2,064 kt | +2.3% |
| 2010 | 2,145 kt | +3.9% |
| 2011 | 2,138 kt | -0.3% |
| 2012 | 1,975 kt | -7.6% |
| 2013 | 2,216 kt | +12.2% |
| 2014 | 2,327 kt | +5.0% |
| 2015 | 2,413 kt | +3.7% |
| 2016 | 2,760 kt | +14.4% |
| 2017 | 2,815 kt | +2.0% |
| 2018 | 2,829 kt | +0.5% |
| 2019 | 2,698 kt | -4.6% |
| 2020 | 2,632 kt | -2.4% |
| 2021 | 2,671 kt | +1.5% |
| 2022 | 2,661 kt | -0.3% |
| 2023 | 2,640 kt | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 556.32 kt | 496.13 kt | 675.74 kt | 8 |
| 2000s | 1,384 kt | 736.46 kt | 2,064 kt | 10 |
| 2010s | 2,432 kt | 1,975 kt | 2,829 kt | 10 |
| 2020s | 2,651 kt | 2,632 kt | 2,671 kt | 4 |
Countries ranked near Central Asia
More climate change data for Central Asia
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
- Emissions from crops — Emissions 57.85 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Central Asia?
- Meat of goat, fresh or chilled — emissions (co2eq) in Central Asia was 2,640 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Central Asia?
- The highest recorded value was 2,829 kt in 2018.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Central Asia?
- The lowest recorded value was 496.13 kt in 1997.
- How does Central Asia rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Central Asia ranks 15th out of 29 groups with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Central Asia?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.