Meat of goat, fresh or chilled — Emissions (CO2eq) in Colombia
Colombia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 268.83 kt in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions (CO2eq) in Colombia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Colombia is 268.83 kt, measured in 2023.
That represents a change of down 0.6% on the previous year and up 29.4% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Colombia peaked at 278.48 kt in 2018 and was at its lowest, 141.84 kt, in 1969.
That places Colombia 61st out of 182 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Colombia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 151.01 kt | — |
| 1962 | 151.48 kt | +0.3% |
| 1963 | 151.93 kt | +0.3% |
| 1964 | 154.98 kt | +2.0% |
| 1965 | 158.03 kt | +2.0% |
| 1966 | 161.13 kt | +2.0% |
| 1967 | 152.18 kt | -5.6% |
| 1968 | 147.46 kt | -3.1% |
| 1969 | 141.84 kt | -3.8% |
| 1970 | 147.46 kt | +4.0% |
| 1971 | 153.11 kt | +3.8% |
| 1972 | 154.5 kt | +0.9% |
| 1973 | 149.15 kt | -3.5% |
| 1974 | 158.1 kt | +6.0% |
| 1975 | 146.54 kt | -7.3% |
| 1976 | 145.78 kt | -0.5% |
| 1977 | 146.55 kt | +0.5% |
| 1978 | 148 kt | +1.0% |
| 1979 | 149.5 kt | +1.0% |
| 1980 | 151.01 kt | +1.0% |
| 1981 | 152.67 kt | +1.1% |
| 1982 | 155.43 kt | +1.8% |
| 1983 | 170.64 kt | +9.8% |
| 1984 | 224.53 kt | +31.6% |
| 1985 | 205.66 kt | -8.4% |
| 1986 | 215.94 kt | +5.0% |
| 1987 | 221.65 kt | +2.6% |
| 1988 | 223.89 kt | +1.0% |
| 1989 | 224.25 kt | +0.2% |
| 1990 | 224.47 kt | +0.1% |
| 1991 | 225.65 kt | +0.5% |
| 1992 | 226.6 kt | +0.4% |
| 1993 | 224.72 kt | -0.8% |
| 1994 | 224.72 kt | +0.0% |
| 1995 | 225.87 kt | +0.5% |
| 1996 | 225.42 kt | -0.2% |
| 1997 | 235.6 kt | +4.5% |
| 1998 | 245.87 kt | +4.4% |
| 1999 | 260.98 kt | +6.1% |
| 2000 | 277.41 kt | +6.3% |
| 2001 | 265.79 kt | -4.2% |
| 2002 | 258.67 kt | -2.7% |
| 2003 | 258.67 kt | +0.0% |
| 2004 | 259.15 kt | +0.2% |
| 2005 | 259.37 kt | +0.1% |
| 2006 | 259.6 kt | +0.1% |
| 2007 | 259.82 kt | +0.1% |
| 2008 | 259.82 kt | +0.0% |
| 2009 | 191.98 kt | -26.1% |
| 2010 | 187.28 kt | -2.4% |
| 2011 | 210.69 kt | +12.5% |
| 2012 | 188.19 kt | -10.7% |
| 2013 | 207.73 kt | +10.4% |
| 2014 | 242.99 kt | +17.0% |
| 2015 | 253.47 kt | +4.3% |
| 2016 | 195.4 kt | -22.9% |
| 2017 | 271.85 kt | +39.1% |
| 2018 | 278.48 kt | +2.4% |
| 2019 | 242.36 kt | -13.0% |
| 2020 | 266.12 kt | +9.8% |
| 2021 | 269 kt | +1.1% |
| 2022 | 270.57 kt | +0.6% |
| 2023 | 268.83 kt | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 152.23 kt | 141.84 kt | 161.13 kt | 9 |
| 1970s | 149.87 kt | 145.78 kt | 158.1 kt | 10 |
| 1980s | 194.57 kt | 151.01 kt | 224.53 kt | 10 |
| 1990s | 231.99 kt | 224.47 kt | 260.98 kt | 10 |
| 2000s | 255.03 kt | 191.98 kt | 277.41 kt | 10 |
| 2010s | 227.84 kt | 187.28 kt | 278.48 kt | 10 |
| 2020s | 268.63 kt | 266.12 kt | 270.57 kt | 4 |
Countries ranked near Colombia
More climate change data for Colombia
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
- Emissions from crops — Emissions 160.8 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Colombia?
- Meat of goat, fresh or chilled — emissions (co2eq) in Colombia was 268.83 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Colombia?
- The highest recorded value was 278.48 kt in 2018.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Colombia?
- The lowest recorded value was 141.84 kt in 1969.
- How does Colombia rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Colombia ranks 61st out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Colombia?
- Over the last ten years it is up 29.4%. The long-run trend across the full record is rising.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.