Meat of goat, fresh or chilled — Emissions (CO2eq) in Guinea-Bissau
Guinea-Bissau: Meat of goat, fresh or chilled — Emissions (CO2eq) was 162.58 kt in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions (CO2eq) in Guinea-Bissau, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guinea-Bissau recorded 162.58 kt for meat of goat, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.
The figure is up 1.1% on the previous year and up 9.2% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Guinea-Bissau peaked at 162.58 kt in 2023 and was at its lowest, 20.09 kt, in 1961.
That places Guinea-Bissau 69th out of 182 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Guinea-Bissau, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 20.09 kt | — |
| 1962 | 20.09 kt | +0.0% |
| 1963 | 20.09 kt | +0.0% |
| 1964 | 20.09 kt | +0.0% |
| 1965 | 20.09 kt | +0.0% |
| 1966 | 20.09 kt | +0.0% |
| 1967 | 20.09 kt | +0.0% |
| 1968 | 20.09 kt | +0.0% |
| 1969 | 20.09 kt | +0.0% |
| 1970 | 20.09 kt | +0.0% |
| 1971 | 21.03 kt | +4.7% |
| 1972 | 21.73 kt | +3.3% |
| 1973 | 22.94 kt | +5.6% |
| 1974 | 23.64 kt | +3.0% |
| 1975 | 24.59 kt | +4.0% |
| 1976 | 26.01 kt | +5.8% |
| 1977 | 27.42 kt | +5.4% |
| 1978 | 29.08 kt | +6.0% |
| 1979 | 30.49 kt | +4.9% |
| 1980 | 31.68 kt | +3.9% |
| 1981 | 32.62 kt | +3.0% |
| 1982 | 33.34 kt | +2.2% |
| 1983 | 33.8 kt | +1.4% |
| 1984 | 34.25 kt | +1.3% |
| 1985 | 34.49 kt | +0.7% |
| 1986 | 35.53 kt | +3.0% |
| 1987 | 35.69 kt | +0.4% |
| 1988 | 35.69 kt | +0.0% |
| 1989 | 35.68 kt | -0.0% |
| 1990 | 35.45 kt | -0.6% |
| 1991 | 38.08 kt | +7.4% |
| 1992 | 43.26 kt | +13.6% |
| 1993 | 46.56 kt | +7.6% |
| 1994 | 53.27 kt | +14.4% |
| 1995 | 54.27 kt | +1.9% |
| 1996 | 56.26 kt | +3.7% |
| 1997 | 58.26 kt | +3.5% |
| 1998 | 60.28 kt | +3.5% |
| 1999 | 62.28 kt | +3.3% |
| 2000 | 62.27 kt | -0.0% |
| 2001 | 62.26 kt | -0.0% |
| 2002 | 62.25 kt | -0.0% |
| 2003 | 60.27 kt | -3.2% |
| 2004 | 63.22 kt | +4.9% |
| 2005 | 102.53 kt | +62.2% |
| 2006 | 109.15 kt | +6.5% |
| 2007 | 115.96 kt | +6.2% |
| 2008 | 123.15 kt | +6.2% |
| 2009 | 131 kt | +6.4% |
| 2010 | 136.37 kt | +4.1% |
| 2011 | 149.44 kt | +9.6% |
| 2012 | 153.64 kt | +2.8% |
| 2013 | 148.87 kt | -3.1% |
| 2014 | 148.86 kt | -0.0% |
| 2015 | 150.09 kt | +0.8% |
| 2016 | 152.11 kt | +1.3% |
| 2017 | 154.58 kt | +1.6% |
| 2018 | 156.55 kt | +1.3% |
| 2019 | 158.61 kt | +1.3% |
| 2020 | 156.76 kt | -1.2% |
| 2021 | 162.19 kt | +3.5% |
| 2022 | 160.74 kt | -0.9% |
| 2023 | 162.58 kt | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.09 kt | 20.09 kt | 20.09 kt | 9 |
| 1970s | 24.7 kt | 20.09 kt | 30.49 kt | 10 |
| 1980s | 34.28 kt | 31.68 kt | 35.69 kt | 10 |
| 1990s | 50.8 kt | 35.45 kt | 62.28 kt | 10 |
| 2000s | 89.21 kt | 60.27 kt | 131 kt | 10 |
| 2010s | 150.91 kt | 136.37 kt | 158.61 kt | 10 |
| 2020s | 160.57 kt | 156.76 kt | 162.58 kt | 4 |
Countries ranked near Guinea-Bissau
More climate change data for Guinea-Bissau
- Emissions from livestock — Emissions (CO2eq) 1,460 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 527.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 932.22 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 33.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) 273.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 232.99 kt (2050)
- Emissions from crops — Emissions 0.1541 kt (2050)
- Emissions from crops — Emissions 8.32 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Guinea-Bissau?
- Meat of goat, fresh or chilled — emissions (co2eq) in Guinea-Bissau was 162.58 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Guinea-Bissau?
- The highest recorded value was 162.58 kt in 2023.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Guinea-Bissau?
- The lowest recorded value was 20.09 kt in 1961.
- How does Guinea-Bissau rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Guinea-Bissau ranks 69th out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Guinea-Bissau?
- Over the last ten years it is up 9.2%. The long-run trend across the full record is volatile.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.