Meat of goat, fresh or chilled — Emissions intensity, annual growth in Latvia
Latvia: Meat of goat, fresh or chilled — Emissions intensity, annual growth was -39.1 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Latvia, 2019–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions intensity, annual growth in Latvia is -39.1 % change on previous year, measured in 2023. That is the lowest value across all 5 years on record.
That represents a change of down 213.4% on the previous year and down 1,161.9% over five years.
Latvia ranks 178th of 183 countries on this measure, in the bottom quarter.
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Latvia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2019 | -3.1 % change on previous year | — |
| 2020 | 2.15 % change on previous year | -169.3% |
| 2021 | -2.22 % change on previous year | -203.5% |
| 2022 | 34.49 % change on previous year | -1650.9% |
| 2023 | -39.1 % change on previous year | -213.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -3.1 % change on previous year | -3.1 % change on previous year | -3.1 % change on previous year | 1 |
| 2020s | -1.17 % change on previous year | -39.1 % change on previous year | 34.49 % change on previous year | 4 |
Countries ranked near Latvia
- 175 Serbia and Montenegro -28.91 % change on previous year
- 176 Belgium -32.09 % change on previous year
- 177 Lesotho -36.24 % change on previous year compare
- 179 Brunei Darussalam -39.9 % change on previous year compare
- 180 Lithuania -43.6 % change on previous year compare
- 181 Ukraine -55.47 % change on previous year compare
More climate change data for Latvia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 43.09 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity, annual growth in Latvia?
- Meat of goat, fresh or chilled — emissions intensity, annual growth in Latvia was -39.1 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Latvia?
- The highest recorded value was 34.49 % change on previous year in 2022.
- What is the lowest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Latvia?
- The lowest recorded value was -39.1 % change on previous year in 2023.
- How does Latvia rank for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Latvia ranks 178th out of 183 countries with data for 2023.
- Where does this Latvia data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.