Meat of goat, fresh or chilled — Emissions intensity, annual growth in Belgium
Belgium: Meat of goat, fresh or chilled — Emissions intensity, annual growth was -32.09 % change on previous year in 2017. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Belgium, 2001–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions intensity, annual growth in Belgium is -32.09 % change on previous year, measured in 2017.
That represents a change of down 869.6% on the previous year and down 186.2% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity, annual growth in Belgium peaked at 298.71 % change on previous year in 2011 and was at its lowest, -85.23 % change on previous year, in 2010.
Belgium ranks 176th of 183 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Belgium, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2001 | 64.98 % change on previous year | — |
| 2002 | 39.13 % change on previous year | -39.8% |
| 2003 | -28.16 % change on previous year | -171.9% |
| 2004 | -3.46 % change on previous year | -87.7% |
| 2005 | 71.23 % change on previous year | -2157.0% |
| 2006 | 5.68 % change on previous year | -92.0% |
| 2007 | 37.25 % change on previous year | +556.1% |
| 2008 | -49.76 % change on previous year | -233.6% |
| 2009 | 52.65 % change on previous year | -205.8% |
| 2010 | -85.23 % change on previous year | -261.9% |
| 2011 | 298.71 % change on previous year | -450.5% |
| 2012 | -39.49 % change on previous year | -113.2% |
| 2013 | -0.7368 % change on previous year | -98.1% |
| 2014 | -15.11 % change on previous year | +1950.2% |
| 2015 | -25 % change on previous year | +65.5% |
| 2016 | 4.17 % change on previous year | -116.7% |
| 2017 | -32.09 % change on previous year | -869.6% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Emissions intensity, annual growth in Belgium changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +2157.0% | -3.46 % change on previous year | 71.23 % change on previous year |
| 2014 | -1950.2% | -0.7368 % change on previous year | -15.11 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 21.06 % change on previous year | -49.76 % change on previous year | 71.23 % change on previous year | 9 |
| 2010s | 13.15 % change on previous year | -85.23 % change on previous year | 298.71 % change on previous year | 8 |
Countries ranked near Belgium
- 173 Trinidad and Tobago -23.62 % change on previous year compare
- 174 Albania -23.81 % change on previous year compare
- 175 Serbia and Montenegro -28.91 % change on previous year compare
- 177 Lesotho -36.24 % change on previous year compare
- 178 Latvia -39.1 % change on previous year
- 179 Brunei Darussalam -39.9 % change on previous year compare
More climate change data for Belgium
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 143.51 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 8,360 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,763 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,597 kt (2050)
- Emissions from livestock — Emissions 6.65 kt (2050)
- Emissions from livestock — Emissions 235.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,004 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 993.72 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.01 kt (2050)
- Emissions from crops — Emissions 3.75 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity, annual growth in Belgium?
- Meat of goat, fresh or chilled — emissions intensity, annual growth in Belgium was -32.09 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Belgium?
- The highest recorded value was 298.71 % change on previous year in 2011.
- What is the lowest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Belgium?
- The lowest recorded value was -85.23 % change on previous year in 2010.
- How does Belgium rank for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Belgium ranks 176th out of 183 countries with data for 2017.
- Is meat of goat, fresh or chilled — emissions intensity, annual growth rising or falling in Belgium?
- Over the last ten years it is down 186.2%. The long-run trend across the full record is volatile.
- Where does this Belgium data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.