Meat of goat, fresh or chilled — Emissions intensity in Bahrain
Bahrain: Meat of goat, fresh or chilled — Emissions intensity was 20.08 kg CO2eq/kg in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity in Bahrain, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions intensity in Bahrain is 20.08 kg CO2eq/kg, measured in 2023.
That represents a change of down 0.1% on the previous year and up 4.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Bahrain peaked at 41.2 kg CO2eq/kg in 1986 and was at its lowest, 2.66 kg CO2eq/kg, in 1979.
That places Bahrain 121st out of 166 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity in Bahrain, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 19.12 kg CO2eq/kg | — |
| 1962 | 19.12 kg CO2eq/kg | +0.0% |
| 1963 | 19.23 kg CO2eq/kg | +0.6% |
| 1964 | 19.23 kg CO2eq/kg | +0.0% |
| 1965 | 18.43 kg CO2eq/kg | -4.2% |
| 1966 | 28.84 kg CO2eq/kg | +56.5% |
| 1967 | 29.18 kg CO2eq/kg | +1.2% |
| 1968 | 29.18 kg CO2eq/kg | +0.0% |
| 1969 | 29.18 kg CO2eq/kg | +0.0% |
| 1970 | 25.69 kg CO2eq/kg | -12.0% |
| 1971 | 6.46 kg CO2eq/kg | -74.8% |
| 1972 | 12.9 kg CO2eq/kg | +99.6% |
| 1973 | 9.99 kg CO2eq/kg | -22.5% |
| 1974 | 7.05 kg CO2eq/kg | -29.5% |
| 1975 | 12.51 kg CO2eq/kg | +77.5% |
| 1976 | 7.62 kg CO2eq/kg | -39.0% |
| 1977 | 4.5 kg CO2eq/kg | -41.0% |
| 1978 | 3.71 kg CO2eq/kg | -17.6% |
| 1979 | 2.66 kg CO2eq/kg | -28.3% |
| 1980 | 3.28 kg CO2eq/kg | +23.3% |
| 1981 | 3.58 kg CO2eq/kg | +9.1% |
| 1982 | 4.32 kg CO2eq/kg | +21.0% |
| 1983 | 20.32 kg CO2eq/kg | +370.0% |
| 1984 | 29.03 kg CO2eq/kg | +42.9% |
| 1985 | 40.65 kg CO2eq/kg | +40.0% |
| 1986 | 41.2 kg CO2eq/kg | +1.4% |
| 1987 | 38.18 kg CO2eq/kg | -7.3% |
| 1988 | 39.55 kg CO2eq/kg | +3.6% |
| 1989 | 38.88 kg CO2eq/kg | -1.7% |
| 1990 | 8.73 kg CO2eq/kg | -77.6% |
| 1991 | 10 kg CO2eq/kg | +14.6% |
| 1992 | 8.81 kg CO2eq/kg | -11.8% |
| 1993 | 6.41 kg CO2eq/kg | -27.3% |
| 1994 | 4.48 kg CO2eq/kg | -30.0% |
| 1995 | 3.53 kg CO2eq/kg | -21.3% |
| 1996 | 2.98 kg CO2eq/kg | -15.7% |
| 1997 | 3.23 kg CO2eq/kg | +8.6% |
| 1998 | 3.58 kg CO2eq/kg | +10.7% |
| 1999 | 4.92 kg CO2eq/kg | +37.6% |
| 2000 | 7.38 kg CO2eq/kg | +50.1% |
| 2001 | 11.28 kg CO2eq/kg | +52.8% |
| 2002 | 15.56 kg CO2eq/kg | +37.9% |
| 2003 | 11.13 kg CO2eq/kg | -28.5% |
| 2004 | 17.4 kg CO2eq/kg | +56.4% |
| 2005 | 17.06 kg CO2eq/kg | -2.0% |
| 2006 | 25.2 kg CO2eq/kg | +47.7% |
| 2007 | 24.03 kg CO2eq/kg | -4.6% |
| 2008 | 25.9 kg CO2eq/kg | +7.8% |
| 2009 | 26.98 kg CO2eq/kg | +4.2% |
| 2010 | 20.93 kg CO2eq/kg | -22.4% |
| 2011 | 20.09 kg CO2eq/kg | -4.0% |
| 2012 | 19.22 kg CO2eq/kg | -4.4% |
| 2013 | 19.28 kg CO2eq/kg | +0.3% |
| 2014 | 18.71 kg CO2eq/kg | -3.0% |
| 2015 | 18.24 kg CO2eq/kg | -2.5% |
| 2016 | 18.29 kg CO2eq/kg | +0.3% |
| 2017 | 19.26 kg CO2eq/kg | +5.3% |
| 2018 | 22.84 kg CO2eq/kg | +18.6% |
| 2019 | 20.13 kg CO2eq/kg | -11.9% |
| 2020 | 20 kg CO2eq/kg | -0.6% |
| 2021 | 20.12 kg CO2eq/kg | +0.6% |
| 2022 | 20.1 kg CO2eq/kg | -0.1% |
| 2023 | 20.08 kg CO2eq/kg | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23.5 kg CO2eq/kg | 18.43 kg CO2eq/kg | 29.18 kg CO2eq/kg | 9 |
| 1970s | 9.31 kg CO2eq/kg | 2.66 kg CO2eq/kg | 25.69 kg CO2eq/kg | 10 |
| 1980s | 25.9 kg CO2eq/kg | 3.28 kg CO2eq/kg | 41.2 kg CO2eq/kg | 10 |
| 1990s | 5.67 kg CO2eq/kg | 2.98 kg CO2eq/kg | 10 kg CO2eq/kg | 10 |
| 2000s | 18.19 kg CO2eq/kg | 7.38 kg CO2eq/kg | 26.98 kg CO2eq/kg | 10 |
| 2010s | 19.7 kg CO2eq/kg | 18.24 kg CO2eq/kg | 22.84 kg CO2eq/kg | 10 |
| 2020s | 20.08 kg CO2eq/kg | 20 kg CO2eq/kg | 20.12 kg CO2eq/kg | 4 |
Countries ranked near Bahrain
More climate change data for Bahrain
- Emissions from livestock — Emissions (CO2eq) 40.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24.39 kt (2050)
- Emissions from livestock — Emissions 0.0624 kt (2050)
- Emissions from livestock — Emissions 0.8709 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from crops — Emissions 0.0205 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 5.43 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 5.43 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Bahrain?
- Meat of goat, fresh or chilled — emissions intensity in Bahrain was 20.08 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Bahrain?
- The highest recorded value was 41.2 kg CO2eq/kg in 1986.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Bahrain?
- The lowest recorded value was 2.66 kg CO2eq/kg in 1979.
- How does Bahrain rank for meat of goat, fresh or chilled — emissions intensity?
- Bahrain ranks 121st out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Bahrain?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.