How does Belize rank for meat of goat, fresh or chilled — emissions intensity?

Belize ranks 61st out of 166 countries with data for 2023.

Is meat of goat, fresh or chilled — emissions intensity rising or falling in Belize?

Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.

Where does this Belize data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

Meat of goat, fresh or chilled — Emissions intensity in Belize

Name: Meat of goat, fresh or chilled — Emissions intensity in Belize
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Belize: Meat of goat, fresh or chilled — Emissions intensity was 57.37 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)

57.37 kg CO2eq/kg

Change on year

down 1.1%

World rank

61st

of 166 countries

All-time high

60.12 kg CO2eq/kg

in 2007

All-time low

27.22 kg CO2eq/kg

in 2003

Years of data

1961–2023

Meat of goat, fresh or chilled — Emissions intensity in Belize, 1961–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Belize recorded 57.37 kg CO2eq/kg for meat of goat, fresh or chilled — emissions intensity in 2023.

Compared with earlier readings it is down 1.1% on the previous year and down 0.1% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions intensity in Belize peaked at 60.12 kg CO2eq/kg in 2007 and was at its lowest, 27.22 kg CO2eq/kg, in 2003.

That places Belize 61st out of 166 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions intensity in Belize, year by year

Annual values for Meat of goat, fresh or chilled — Emissions intensity in Belize, 1961 to 2023.
Year	kg CO2eq/kg	Change
1961	48.54 kg CO2eq/kg	—
1962	45.77 kg CO2eq/kg	-5.7%
1963	50.6 kg CO2eq/kg	+10.5%
1964	48.87 kg CO2eq/kg	-3.4%
1965	47.55 kg CO2eq/kg	-2.7%
1966	46.9 kg CO2eq/kg	-1.4%
1967	46.9 kg CO2eq/kg	+0.0%
1968	46.9 kg CO2eq/kg	+0.0%
1969	46.9 kg CO2eq/kg	+0.0%
1970	45.75 kg CO2eq/kg	-2.4%
1971	50.3 kg CO2eq/kg	+9.9%
1972	48.54 kg CO2eq/kg	-3.5%
1973	47.05 kg CO2eq/kg	-3.1%
1974	50.6 kg CO2eq/kg	+7.5%
1975	48.87 kg CO2eq/kg	-3.4%
1976	46.9 kg CO2eq/kg	-4.0%
1977	46.33 kg CO2eq/kg	-1.2%
1978	50.3 kg CO2eq/kg	+8.6%
1979	48.12 kg CO2eq/kg	-4.3%
1980	46.9 kg CO2eq/kg	-2.5%
1981	46.9 kg CO2eq/kg	+0.0%
1982	50.3 kg CO2eq/kg	+7.3%
1983	50.3 kg CO2eq/kg	+0.0%
1984	50.3 kg CO2eq/kg	+0.0%
1985	48.54 kg CO2eq/kg	-3.5%
1986	48.54 kg CO2eq/kg	+0.0%
1987	48.54 kg CO2eq/kg	+0.0%
1988	48.54 kg CO2eq/kg	+0.0%
1989	47.05 kg CO2eq/kg	-3.1%
1990	31.61 kg CO2eq/kg	-32.8%
1991	31.61 kg CO2eq/kg	+0.0%
1992	31.61 kg CO2eq/kg	+0.0%
1993	31.61 kg CO2eq/kg	+0.0%
1994	29.7 kg CO2eq/kg	-6.1%
1995	29.7 kg CO2eq/kg	+0.0%
1996	29.7 kg CO2eq/kg	+0.0%
1997	29.7 kg CO2eq/kg	+0.0%
1998	29.7 kg CO2eq/kg	+0.0%
1999	29.7 kg CO2eq/kg	+0.0%
2000	27.61 kg CO2eq/kg	-7.0%
2001	29.09 kg CO2eq/kg	+5.4%
2002	59.63 kg CO2eq/kg	+105.0%
2003	27.22 kg CO2eq/kg	-54.4%
2004	58.21 kg CO2eq/kg	+113.8%
2005	58.21 kg CO2eq/kg	+0.0%
2006	58.21 kg CO2eq/kg	+0.0%
2007	60.12 kg CO2eq/kg	+3.3%
2008	56.81 kg CO2eq/kg	-5.5%
2009	56.81 kg CO2eq/kg	+0.0%
2010	56.2 kg CO2eq/kg	-1.1%
2011	55 kg CO2eq/kg	-2.1%
2012	58.75 kg CO2eq/kg	+6.8%
2013	57.44 kg CO2eq/kg	-2.2%
2014	57.44 kg CO2eq/kg	+0.0%
2015	56.2 kg CO2eq/kg	-2.2%
2016	55.59 kg CO2eq/kg	-1.1%
2017	56.2 kg CO2eq/kg	+1.1%
2018	56.2 kg CO2eq/kg	+0.0%
2019	56.2 kg CO2eq/kg	+0.0%
2020	57.98 kg CO2eq/kg	+3.2%
2021	57.98 kg CO2eq/kg	+0.0%
2022	57.98 kg CO2eq/kg	+0.0%
2023	57.37 kg CO2eq/kg	-1.1%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	47.66 kg CO2eq/kg	45.77 kg CO2eq/kg	50.6 kg CO2eq/kg	9
1970s	48.28 kg CO2eq/kg	45.75 kg CO2eq/kg	50.6 kg CO2eq/kg	10
1980s	48.59 kg CO2eq/kg	46.9 kg CO2eq/kg	50.3 kg CO2eq/kg	10
1990s	30.46 kg CO2eq/kg	29.7 kg CO2eq/kg	31.61 kg CO2eq/kg	10
2000s	49.19 kg CO2eq/kg	27.22 kg CO2eq/kg	60.12 kg CO2eq/kg	10
2010s	56.52 kg CO2eq/kg	55 kg CO2eq/kg	58.75 kg CO2eq/kg	10
2020s	57.83 kg CO2eq/kg	57.37 kg CO2eq/kg	57.98 kg CO2eq/kg	4

Countries ranked near Belize

58 Seychelles 60.65 kg CO2eq/kg compare
59 Thailand 59.87 kg CO2eq/kg compare
60 Qatar 58.13 kg CO2eq/kg compare
62 Ethiopia PDR 56.01 kg CO2eq/kg compare
63 Guinea 56 kg CO2eq/kg compare
64 Dominica 55.47 kg CO2eq/kg compare

See the full ranking of 214 places →

More climate change data for Belize

Emissions from livestock — Emissions (CO2eq) 226.7 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 67.02 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 159.68 kt (2050)
Emissions from livestock — Emissions 0.2529 kt (2050)
Emissions from livestock — Emissions 5.7 kt (2050)
Emissions from crops — Emissions (CO2eq) 45.12 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 38.74 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 6.38 kt (2050)
Emissions from crops — Emissions 0.1462 kt (2050)
Emissions from crops — Emissions 0.2279 kt (2050)

All data for Belize →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions intensity in Belize?: Meat of goat, fresh or chilled — emissions intensity in Belize was 57.37 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Belize?: The highest recorded value was 60.12 kg CO2eq/kg in 2007.
What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Belize?: The lowest recorded value was 27.22 kg CO2eq/kg in 2003.
How does Belize rank for meat of goat, fresh or chilled — emissions intensity?: Belize ranks 61st out of 166 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions intensity rising or falling in Belize?: Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Belize data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions intensity in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-intensity/belize/

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About this data

Indicator: Meat of goat, fresh or chilled — Emissions intensity
Unit: kg CO2eq/kg
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 214 places, 12,187 data points, 1961–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.