Meat of goat, fresh or chilled — Production in Micronesia

Micronesia: Meat of goat, fresh or chilled — Production was 13.4 t in 2023. ▬ Flat

Latest (2023)
13.4 t
Change on year
up 0.2%
Rank
18th
of 19 groups
All-time high
14.3 t
in 2007
All-time low
12.51 t
in 2010
Years of data
33
1991–2023

Meat of goat, fresh or chilled — Production in Micronesia, 1991–2023

0510151991200720231991: 13.2 t1992: 13.2 t1993: 13.2 t1994: 13.2 t1995: 13.2 t1996: 13.2 t1997: 13.2 t1998: 13.2 t1999: 13.2 t2000: 13.2 t2001: 13.2 t2002: 13.2 t2003: 13.2 t2004: 13.2 t2005: 13.2 t2006: 13.2 t2007: 14.3 t2008: 13.7 t2009: 12.9 t2010: 12.5 t2011: 13 t2012: 12.9 t2013: 13.4 t2014: 13.2 t2015: 13.2 t2016: 13.2 t2017: 13.2 t2018: 13.1 t2019: 13.1 t2020: 13.3 t2021: 13.3 t2022: 13.4 t2023: 13.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of goat, fresh or chilled — production in Micronesia is 13.4 t, measured in 2023.

That represents a change of up 0.2% on the previous year and up 0.2% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in Micronesia peaked at 14.3 t in 2007 and was at its lowest, 12.51 t, in 2010.

Meat of goat, fresh or chilled — Production in Micronesia, year by year

Annual values for Meat of goat, fresh or chilled — Production in Micronesia, 1991 to 2023.
Year t Change
1991 13.2 t
1992 13.21 t +0.1%
1993 13.21 t +0.0%
1994 13.21 t +0.0%
1995 13.2 t -0.1%
1996 13.2 t +0.0%
1997 13.2 t +0.0%
1998 13.2 t +0.0%
1999 13.2 t +0.0%
2000 13.2 t +0.0%
2001 13.2 t +0.0%
2002 13.2 t +0.0%
2003 13.2 t +0.0%
2004 13.2 t +0.0%
2005 13.2 t +0.0%
2006 13.2 t +0.0%
2007 14.3 t +8.3%
2008 13.71 t -4.1%
2009 12.93 t -5.7%
2010 12.51 t -3.2%
2011 13.01 t +4.0%
2012 12.89 t -0.9%
2013 13.37 t +3.7%
2014 13.22 t -1.1%
2015 13.19 t -0.2%
2016 13.17 t -0.2%
2017 13.18 t +0.1%
2018 13.14 t -0.3%
2019 13.09 t -0.4%
2020 13.29 t +1.5%
2021 13.34 t +0.4%
2022 13.37 t +0.2%
2023 13.4 t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 13.2 t 13.2 t 13.21 t 9
2000s 13.33 t 12.93 t 14.3 t 10
2010s 13.08 t 12.51 t 13.37 t 10
2020s 13.35 t 13.29 t 13.4 t 4

Countries ranked near Micronesia

  1. 15 Ethiopia PDR 67,580 t
  2. 15 Timor-Leste 456.19 t compare
  3. 16 Indonesia 61,315 t compare
  4. 17 United Arab Emirates 59,858 t compare
  5. 18 Malawi 59,588 t compare
  6. 19 Afghanistan 47,373 t compare
  7. 20 Mexico 41,034 t compare
  8. 21 Somalia 39,445 t compare

See the full ranking of 219 places →

More climate change data for Micronesia

All data for Micronesia →

Frequently asked questions

What is meat of goat, fresh or chilled — production in Micronesia?
Meat of goat, fresh or chilled — production in Micronesia was 13.4 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in Micronesia?
The highest recorded value was 14.3 t in 2007.
What is the lowest meat of goat, fresh or chilled — production recorded in Micronesia?
The lowest recorded value was 12.51 t in 2010.
How does Micronesia rank for meat of goat, fresh or chilled — production?
Micronesia ranks 18th out of 19 groups with data for 2023.
Is meat of goat, fresh or chilled — production rising or falling in Micronesia?
Over the last ten years it is up 0.2%. The long-run trend across the full record is flat.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production/micronesia/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.