Meat of goat, fresh or chilled — Production in Niger
Niger: Meat of goat, fresh or chilled — Production was 27,220 t in 2023. ▲ Rising
Meat of goat, fresh or chilled — Production in Niger, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of goat, fresh or chilled — production in Niger is 27,220 t, measured in 2023.
Compared with earlier readings it is down 6.5% on the previous year and up 8.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — production in Niger peaked at 37,620 t in 1983 and was at its lowest, 15,080 t, in 1961.
Niger ranks 33rd of 171 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Production in Niger, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 15,080 t | — |
| 1962 | 15,500 t | +2.8% |
| 1963 | 16,130 t | +4.1% |
| 1964 | 16,500 t | +2.3% |
| 1965 | 17,500 t | +6.1% |
| 1966 | 18,080 t | +3.3% |
| 1967 | 20,542 t | +13.6% |
| 1968 | 22,000 t | +7.1% |
| 1969 | 24,200 t | +10.0% |
| 1970 | 27,060 t | +11.8% |
| 1971 | 26,466 t | -2.2% |
| 1972 | 26,807 t | +1.3% |
| 1973 | 18,172 t | -32.2% |
| 1974 | 20,273 t | +11.6% |
| 1975 | 20,724 t | +2.2% |
| 1976 | 22,286 t | +7.5% |
| 1977 | 30,437 t | +36.6% |
| 1978 | 34,044 t | +11.9% |
| 1979 | 35,340 t | +3.8% |
| 1980 | 36,240 t | +2.5% |
| 1981 | 36,204 t | -0.1% |
| 1982 | 36,960 t | +2.1% |
| 1983 | 37,620 t | +1.8% |
| 1984 | 25,200 t | -33.0% |
| 1985 | 17,446 t | -30.8% |
| 1986 | 20,748 t | +18.9% |
| 1987 | 23,127 t | +11.5% |
| 1988 | 26,866 t | +16.2% |
| 1989 | 28,420 t | +5.8% |
| 1990 | 24,576 t | -13.5% |
| 1991 | 25,332 t | +3.1% |
| 1992 | 25,980 t | +2.6% |
| 1993 | 27,420 t | +5.5% |
| 1994 | 28,116 t | +2.5% |
| 1995 | 29,556 t | +5.1% |
| 1996 | 30,420 t | +2.9% |
| 1997 | 30,864 t | +1.5% |
| 1998 | 33,120 t | +7.3% |
| 1999 | 35,244 t | +6.4% |
| 2000 | 17,891 t | -49.2% |
| 2001 | 20,482 t | +14.5% |
| 2002 | 16,769 t | -18.1% |
| 2003 | 18,407 t | +9.8% |
| 2004 | 18,026 t | -2.1% |
| 2005 | 18,506 t | +2.7% |
| 2006 | 20,607 t | +11.4% |
| 2007 | 20,087 t | -2.5% |
| 2008 | 18,771 t | -6.6% |
| 2009 | 19,054 t | +1.5% |
| 2010 | 21,105 t | +10.8% |
| 2011 | 21,774 t | +3.2% |
| 2012 | 23,062 t | +5.9% |
| 2013 | 24,988 t | +8.4% |
| 2014 | 16,618 t | -33.5% |
| 2015 | 24,947 t | +50.1% |
| 2016 | 25,651 t | +2.8% |
| 2017 | 29,140 t | +13.6% |
| 2018 | 28,164 t | -3.3% |
| 2019 | 30,838 t | +9.5% |
| 2020 | 32,724 t | +6.1% |
| 2021 | 30,588 t | -6.5% |
| 2022 | 29,123 t | -4.8% |
| 2023 | 27,220 t | -6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,392 t | 15,080 t | 24,200 t | 9 |
| 1970s | 26,161 t | 18,172 t | 35,340 t | 10 |
| 1980s | 28,883 t | 17,446 t | 37,620 t | 10 |
| 1990s | 29,063 t | 24,576 t | 35,244 t | 10 |
| 2000s | 18,860 t | 16,769 t | 20,607 t | 10 |
| 2010s | 24,629 t | 16,618 t | 30,838 t | 10 |
| 2020s | 29,914 t | 27,220 t | 32,724 t | 4 |
Countries ranked near Niger
- 30 USSR 30,500 t compare
- 31 Philippines 29,639 t compare
- 32 Morocco 29,150 t compare
- 34 Cameroon 27,208 t compare
- 35 Burkina Faso 27,005 t compare
- 36 South Sudan 24,134 t compare
More climate change data for Niger
- Emissions from livestock — Emissions (CO2eq) 32,615 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,344 kt (2050)
- Emissions from livestock — Emissions 38.76 kt (2050)
- Emissions from livestock — Emissions 797.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 89.82 kt (2050)
- Emissions from crops — Emissions 4.07 kt (2050)
- Emissions from crops — Emissions 3.21 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — production in Niger?
- Meat of goat, fresh or chilled — production in Niger was 27,220 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — production recorded in Niger?
- The highest recorded value was 37,620 t in 1983.
- What is the lowest meat of goat, fresh or chilled — production recorded in Niger?
- The lowest recorded value was 15,080 t in 1961.
- How does Niger rank for meat of goat, fresh or chilled — production?
- Niger ranks 33rd out of 171 countries with data for 2023.
- Is meat of goat, fresh or chilled — production rising or falling in Niger?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.