Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Colombia
Colombia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 10.16 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Colombia, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in Colombia is 10.16 % change on previous year, measured in 2023.
That represents a change of up 4,669.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Colombia peaked at 62.32 % change on previous year in 2021 and was at its lowest, -14.31 % change on previous year, in 1998.
Colombia ranks 11th of 191 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Colombia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -4.18 % change on previous year | — |
| 1963 | -1.74 % change on previous year | -58.3% |
| 1964 | -8.88 % change on previous year | +409.7% |
| 1965 | -2.59 % change on previous year | -70.8% |
| 1966 | 0.6518 % change on previous year | -125.2% |
| 1967 | 11.26 % change on previous year | +1627.9% |
| 1968 | -12.5 % change on previous year | -210.9% |
| 1969 | -3.4 % change on previous year | -72.8% |
| 1970 | 3.52 % change on previous year | -203.5% |
| 1971 | 3.39 % change on previous year | -3.6% |
| 1972 | 1.32 % change on previous year | -61.1% |
| 1973 | 12.69 % change on previous year | +861.9% |
| 1974 | 4.01 % change on previous year | -68.4% |
| 1975 | 4 % change on previous year | -0.2% |
| 1976 | -0.0812 % change on previous year | -102.0% |
| 1977 | 0.0111 % change on previous year | -113.6% |
| 1978 | 0.4518 % change on previous year | +3979.1% |
| 1979 | 1.69 % change on previous year | +273.6% |
| 1980 | 5.95 % change on previous year | +252.3% |
| 1981 | 3.15 % change on previous year | -47.0% |
| 1982 | 4.06 % change on previous year | +28.9% |
| 1983 | 2.98 % change on previous year | -26.6% |
| 1984 | 3.04 % change on previous year | +1.8% |
| 1985 | 2.98 % change on previous year | -1.9% |
| 1986 | 2.48 % change on previous year | -16.9% |
| 1987 | 2.91 % change on previous year | +17.3% |
| 1988 | 2.75 % change on previous year | -5.4% |
| 1989 | 0.7774 % change on previous year | -71.7% |
| 1990 | 1.53 % change on previous year | +97.1% |
| 1991 | 0.0817 % change on previous year | -94.7% |
| 1992 | 0.072 % change on previous year | -11.9% |
| 1993 | -0.3407 % change on previous year | -573.1% |
| 1994 | -1.32 % change on previous year | +288.7% |
| 1995 | -3.85 % change on previous year | +190.8% |
| 1996 | -2.76 % change on previous year | -28.4% |
| 1997 | 2.01 % change on previous year | -173.1% |
| 1998 | -14.31 % change on previous year | -810.4% |
| 1999 | -5.89 % change on previous year | -58.9% |
| 2000 | 11.41 % change on previous year | -293.8% |
| 2001 | 12.2 % change on previous year | +6.9% |
| 2002 | -6 % change on previous year | -149.2% |
| 2003 | -10.63 % change on previous year | +77.2% |
| 2004 | -9.9 % change on previous year | -6.9% |
| 2005 | -8.88 % change on previous year | -10.2% |
| 2006 | 58.12 % change on previous year | -754.2% |
| 2007 | 48.46 % change on previous year | -16.6% |
| 2008 | 12 % change on previous year | -75.2% |
| 2009 | -1.13 % change on previous year | -109.4% |
| 2010 | 15.18 % change on previous year | -1443.1% |
| 2011 | -0.675 % change on previous year | -104.4% |
| 2012 | 4.41 % change on previous year | -752.6% |
| 2013 | -0.2223 % change on previous year | -105.0% |
| 2014 | 10.42 % change on previous year | -4786.2% |
| 2015 | -2.51 % change on previous year | -124.1% |
| 2016 | -11.39 % change on previous year | +354.5% |
| 2017 | 4.57 % change on previous year | -140.1% |
| 2018 | 3.37 % change on previous year | -26.2% |
| 2019 | 21.85 % change on previous year | +547.5% |
| 2020 | -11.33 % change on previous year | -151.9% |
| 2021 | 62.32 % change on previous year | -649.8% |
| 2022 | 0 % change on previous year | -100.0% |
| 2023 | 10.16 % change on previous year | — |
Colombia compared with similar countries
- Colombia's 10.16 % change on previous year is above the median for upper middle income countries, which is -0.0505 % change on previous year. (47 countries reporting)
- Colombia's 10.16 % change on previous year is above the median for Latin America & Caribbean, which is 0.232 % change on previous year, 43.8× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +4786.2% | -0.2223 % change on previous year | 10.42 % change on previous year |
| 1978 | +3979.1% | 0.0111 % change on previous year | 0.4518 % change on previous year |
| 1967 | +1627.9% | 0.6518 % change on previous year | 11.26 % change on previous year |
| 2010 | +1443.1% | -1.13 % change on previous year | 15.18 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -2.67 % change on previous year | -12.5 % change on previous year | 11.26 % change on previous year | 8 |
| 1970s | 3.1 % change on previous year | -0.0812 % change on previous year | 12.69 % change on previous year | 10 |
| 1980s | 3.11 % change on previous year | 0.7774 % change on previous year | 5.95 % change on previous year | 10 |
| 1990s | -2.48 % change on previous year | -14.31 % change on previous year | 2.01 % change on previous year | 10 |
| 2000s | 10.56 % change on previous year | -10.63 % change on previous year | 58.12 % change on previous year | 10 |
| 2010s | 4.5 % change on previous year | -11.39 % change on previous year | 21.85 % change on previous year | 10 |
| 2020s | 15.29 % change on previous year | -11.33 % change on previous year | 62.32 % change on previous year | 4 |
Countries ranked near Colombia
- 8 Kyrgyzstan 16.01 % change on previous year compare
- 9 Puerto Rico 15.48 % change on previous year compare
- 10 Malawi 10.95 % change on previous year compare
- 12 Benin 10.12 % change on previous year compare
- 13 Burundi 9.08 % change on previous year compare
- 14 Armenia 8.84 % change on previous year compare
More climate change data for Colombia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 578.93 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Colombia?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Colombia was 10.16 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Colombia?
- The highest recorded value was 62.32 % change on previous year in 2021.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Colombia?
- The lowest recorded value was -14.31 % change on previous year in 1998.
- How does Colombia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Colombia ranks 11th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Colombia?
- Over the last ten years it is up 4,669.2%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.