Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Northern Africa
Northern Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0.2648 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Northern Africa, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Northern Africa stood at 0.2648 % change on previous year.
Compared with earlier readings it is down 89.0% on the previous year and down 98.0% over five years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Northern Africa peaked at 26.48 % change on previous year in 1968 and was at its lowest, -45.61 % change on previous year, in 2009.
That places Northern Africa 15th out of 30 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Northern Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -26.28 % change on previous year | — |
| 1963 | -30.38 % change on previous year | +15.6% |
| 1964 | 0.0568 % change on previous year | -100.2% |
| 1965 | -8.96 % change on previous year | -15894.6% |
| 1966 | -16.23 % change on previous year | +81.1% |
| 1967 | 2.21 % change on previous year | -113.6% |
| 1968 | 26.48 % change on previous year | +1100.5% |
| 1969 | 18.46 % change on previous year | -30.3% |
| 1970 | -1.16 % change on previous year | -106.3% |
| 1971 | 16.38 % change on previous year | -1509.1% |
| 1972 | 0 % change on previous year | -100.0% |
| 1973 | -12.82 % change on previous year | — |
| 1974 | -20.55 % change on previous year | +60.3% |
| 1975 | -14.36 % change on previous year | -30.1% |
| 1976 | 1.7 % change on previous year | -111.9% |
| 1977 | 1.74 % change on previous year | +2.4% |
| 1978 | -5.4 % change on previous year | -409.6% |
| 1979 | 14.48 % change on previous year | -368.1% |
| 1980 | 6.57 % change on previous year | -54.6% |
| 1981 | -2.23 % change on previous year | -133.9% |
| 1982 | 7.42 % change on previous year | -432.7% |
| 1983 | -4.78 % change on previous year | -164.5% |
| 1984 | 3.6 % change on previous year | -175.2% |
| 1985 | 5.56 % change on previous year | +54.8% |
| 1986 | 5.64 % change on previous year | +1.3% |
| 1987 | -7.86 % change on previous year | -239.4% |
| 1988 | -3.38 % change on previous year | -57.0% |
| 1989 | 9.43 % change on previous year | -379.3% |
| 1990 | 7.15 % change on previous year | -24.1% |
| 1991 | 1.7 % change on previous year | -76.2% |
| 1992 | 6.47 % change on previous year | +280.6% |
| 1993 | 0.8761 % change on previous year | -86.5% |
| 1994 | -0.8685 % change on previous year | -199.1% |
| 1995 | 0.3073 % change on previous year | -135.4% |
| 1996 | 0.3063 % change on previous year | -0.3% |
| 1997 | 2.17 % change on previous year | +608.7% |
| 1998 | -2.12 % change on previous year | -197.9% |
| 1999 | 1.09 % change on previous year | -151.1% |
| 2000 | 1.07 % change on previous year | -1.1% |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 1.06 % change on previous year | — |
| 2003 | 0.8433 % change on previous year | -20.6% |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | -0.8363 % change on previous year | — |
| 2006 | 0.8433 % change on previous year | -200.8% |
| 2007 | 1.79 % change on previous year | +112.4% |
| 2008 | 11.44 % change on previous year | +538.3% |
| 2009 | -45.61 % change on previous year | -498.8% |
| 2010 | -2.09 % change on previous year | -95.4% |
| 2011 | -2.97 % change on previous year | +41.6% |
| 2012 | -1 % change on previous year | -66.3% |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 0 % change on previous year | — |
| 2015 | -0.5054 % change on previous year | — |
| 2016 | -1.37 % change on previous year | +171.7% |
| 2017 | 6.16 % change on previous year | -548.7% |
| 2018 | 13.04 % change on previous year | +111.7% |
| 2019 | 11.54 % change on previous year | -11.5% |
| 2020 | 4.82 % change on previous year | -58.3% |
| 2021 | -4.85 % change on previous year | -200.8% |
| 2022 | 2.41 % change on previous year | -149.8% |
| 2023 | 0.2648 % change on previous year | -89.0% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Northern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1965 | -15894.6% | 0.0568 % change on previous year | -8.96 % change on previous year |
| 1971 | +1509.1% | -1.16 % change on previous year | 16.38 % change on previous year |
| 1968 | +1100.5% | 2.21 % change on previous year | 26.48 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -4.33 % change on previous year | -30.38 % change on previous year | 26.48 % change on previous year | 8 |
| 1970s | -2 % change on previous year | -20.55 % change on previous year | 16.38 % change on previous year | 10 |
| 1980s | 2 % change on previous year | -7.86 % change on previous year | 9.43 % change on previous year | 10 |
| 1990s | 1.71 % change on previous year | -2.12 % change on previous year | 7.15 % change on previous year | 10 |
| 2000s | -2.94 % change on previous year | -45.61 % change on previous year | 11.44 % change on previous year | 10 |
| 2010s | 2.28 % change on previous year | -2.97 % change on previous year | 13.04 % change on previous year | 10 |
| 2020s | 0.6606 % change on previous year | -4.85 % change on previous year | 4.82 % change on previous year | 4 |
Countries ranked near Northern Africa
- 12 Benin 10.12 % change on previous year compare
- 13 Burundi 9.08 % change on previous year compare
- 14 Armenia 8.84 % change on previous year compare
- 15 Saint Lucia 8.43 % change on previous year compare
- 16 Ghana 8.28 % change on previous year compare
- 17 Timor-Leste 8 % change on previous year compare
- 18 Argentina 7.49 % change on previous year compare
More climate change data for Northern Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.85 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 63,637 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 22,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 41,365 kt (2050)
- Emissions from livestock — Emissions 84.05 kt (2050)
- Emissions from livestock — Emissions 1,477 kt (2050)
- Emissions from crops — Emissions (CO2eq) 27,167 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,863 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,304 kt (2050)
- Emissions from crops — Emissions 71.18 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Northern Africa?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Northern Africa was 0.2648 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Northern Africa?
- The highest recorded value was 26.48 % change on previous year in 1968.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Northern Africa?
- The lowest recorded value was -45.61 % change on previous year in 2009.
- How does Northern Africa rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Northern Africa ranks 15th out of 30 groups with data for 2023.
- Where does this Northern Africa data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.