Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in New Caledonia
New Caledonia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 18.39 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in New Caledonia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
New Caledonia recorded 18.39 kt for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
The figure is up 0.5% on the previous year and down 0.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in New Caledonia peaked at 18.8 kt in 2015 and was at its lowest, 5.9 kt, in 1979.
New Caledonia ranks 121st of 172 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in New Caledonia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 8.83 kt | — |
| 1962 | 10.31 kt | +16.8% |
| 1963 | 9.57 kt | -7.2% |
| 1964 | 8.68 kt | -9.3% |
| 1965 | 9.7 kt | +11.8% |
| 1966 | 10.74 kt | +10.8% |
| 1967 | 10.79 kt | +0.4% |
| 1968 | 9.81 kt | -9.1% |
| 1969 | 8.44 kt | -14.0% |
| 1970 | 8.83 kt | +4.6% |
| 1971 | 8.2 kt | -7.1% |
| 1972 | 10.79 kt | +31.5% |
| 1973 | 14.7 kt | +36.3% |
| 1974 | 12.24 kt | -16.7% |
| 1975 | 11.76 kt | -3.9% |
| 1976 | 10.79 kt | -8.3% |
| 1977 | 9.81 kt | -9.1% |
| 1978 | 7.38 kt | -24.8% |
| 1979 | 5.9 kt | -20.1% |
| 1980 | 8.83 kt | +49.8% |
| 1981 | 8.83 kt | +0.0% |
| 1982 | 12.24 kt | +38.6% |
| 1983 | 17.3 kt | +41.3% |
| 1984 | 17.19 kt | -0.6% |
| 1985 | 17.2 kt | +0.0% |
| 1986 | 17.27 kt | +0.4% |
| 1987 | 17.3 kt | +0.2% |
| 1988 | 17.4 kt | +0.6% |
| 1989 | 17.66 kt | +1.5% |
| 1990 | 17.9 kt | +1.3% |
| 1991 | 14.61 kt | -18.3% |
| 1992 | 14.42 kt | -1.4% |
| 1993 | 14.22 kt | -1.3% |
| 1994 | 14 kt | -1.6% |
| 1995 | 13.83 kt | -1.2% |
| 1996 | 13.61 kt | -1.6% |
| 1997 | 13.44 kt | -1.3% |
| 1998 | 13.24 kt | -1.4% |
| 1999 | 13.05 kt | -1.5% |
| 2000 | 12.85 kt | -1.5% |
| 2001 | 12.66 kt | -1.5% |
| 2002 | 12.48 kt | -1.4% |
| 2003 | 12.51 kt | +0.2% |
| 2004 | 15.2 kt | +21.6% |
| 2005 | 15.2 kt | +0.0% |
| 2006 | 15.9 kt | +4.6% |
| 2007 | 16.68 kt | +4.9% |
| 2008 | 18.61 kt | +11.6% |
| 2009 | 18.13 kt | -2.6% |
| 2010 | 18.13 kt | +0.0% |
| 2011 | 18.4 kt | +1.5% |
| 2012 | 14.7 kt | -20.1% |
| 2013 | 18.4 kt | +25.1% |
| 2014 | 18.61 kt | +1.2% |
| 2015 | 18.8 kt | +1.0% |
| 2016 | 18.48 kt | -1.7% |
| 2017 | 18.17 kt | -1.7% |
| 2018 | 17.98 kt | -1.0% |
| 2019 | 18.06 kt | +0.5% |
| 2020 | 18.21 kt | +0.8% |
| 2021 | 18.22 kt | +0.0% |
| 2022 | 18.3 kt | +0.5% |
| 2023 | 18.39 kt | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.65 kt | 8.44 kt | 10.79 kt | 9 |
| 1970s | 10.04 kt | 5.9 kt | 14.7 kt | 10 |
| 1980s | 15.12 kt | 8.83 kt | 17.66 kt | 10 |
| 1990s | 14.23 kt | 13.05 kt | 17.9 kt | 10 |
| 2000s | 15.02 kt | 12.48 kt | 18.61 kt | 10 |
| 2010s | 17.97 kt | 14.7 kt | 18.8 kt | 10 |
| 2020s | 18.28 kt | 18.21 kt | 18.39 kt | 4 |
Countries ranked near New Caledonia
More climate change data for New Caledonia
- Emissions from livestock — Emissions (CO2eq) 354.97 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 94.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 260.44 kt (2050)
- Emissions from livestock — Emissions 0.3567 kt (2050)
- Emissions from livestock — Emissions 9.3 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1008 kt (2050)
- Emissions from crops — Emissions 0.0252 kt (2050)
- Emissions from crops — Emissions 0.0036 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in New Caledonia?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in New Caledonia was 18.39 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in New Caledonia?
- The highest recorded value was 18.8 kt in 2015.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in New Caledonia?
- The lowest recorded value was 5.9 kt in 1979.
- How does New Caledonia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- New Caledonia ranks 121st out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in New Caledonia?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.