Meat of pig with the bone, fresh or chilled — Emissions intensity in Azerbaijan
Azerbaijan: Meat of pig with the bone, fresh or chilled — Emissions intensity was -3.97 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Azerbaijan, 1993–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Azerbaijan recorded -3.97 % change on previous year for meat of pig with the bone, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is up 75.0% on the previous year and down 179.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Azerbaijan peaked at 30.93 % change on previous year in 2011 and was at its lowest, -48.44 % change on previous year, in 2010.
Azerbaijan ranks 156th of 189 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Azerbaijan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -4.13 % change on previous year | — |
| 1994 | -5.37 % change on previous year | +30.0% |
| 1995 | -36.99 % change on previous year | +588.7% |
| 1996 | 16.98 % change on previous year | -145.9% |
| 1997 | -25.68 % change on previous year | -251.2% |
| 1998 | 10.76 % change on previous year | -141.9% |
| 1999 | 7.34 % change on previous year | -31.7% |
| 2000 | 13.29 % change on previous year | +81.0% |
| 2001 | -13.71 % change on previous year | -203.1% |
| 2002 | -16.2 % change on previous year | +18.2% |
| 2003 | -5.58 % change on previous year | -65.5% |
| 2004 | 10.01 % change on previous year | -279.4% |
| 2005 | 6.57 % change on previous year | -34.4% |
| 2006 | 7.37 % change on previous year | +12.2% |
| 2007 | 26.93 % change on previous year | +265.6% |
| 2008 | 3.43 % change on previous year | -87.3% |
| 2009 | -17.94 % change on previous year | -622.8% |
| 2010 | -48.44 % change on previous year | +170.0% |
| 2011 | 30.93 % change on previous year | -163.9% |
| 2012 | -5.85 % change on previous year | -118.9% |
| 2013 | 5 % change on previous year | -185.4% |
| 2014 | 4.7 % change on previous year | -5.8% |
| 2015 | -17.11 % change on previous year | -463.7% |
| 2016 | 25.63 % change on previous year | -249.8% |
| 2017 | 10.56 % change on previous year | -58.8% |
| 2018 | 9.36 % change on previous year | -11.3% |
| 2019 | 0.6335 % change on previous year | -93.2% |
| 2020 | 7.23 % change on previous year | +1041.3% |
| 2021 | -2.42 % change on previous year | -133.5% |
| 2022 | -15.85 % change on previous year | +553.7% |
| 2023 | -3.97 % change on previous year | -75.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -5.3 % change on previous year | -36.99 % change on previous year | 16.98 % change on previous year | 7 |
| 2000s | 1.42 % change on previous year | -17.94 % change on previous year | 26.93 % change on previous year | 10 |
| 2010s | 1.54 % change on previous year | -48.44 % change on previous year | 30.93 % change on previous year | 10 |
| 2020s | -3.75 % change on previous year | -15.85 % change on previous year | 7.23 % change on previous year | 4 |
Countries ranked near Azerbaijan
- 153 Viet Nam -3.63 % change on previous year compare
- 154 Bolivia (Plurinational State of) -3.77 % change on previous year compare
- 155 Suriname -3.85 % change on previous year compare
- 157 Belarus -4.19 % change on previous year compare
- 158 Norway -4.35 % change on previous year compare
- 159 Benin -5 % change on previous year compare
More climate change data for Azerbaijan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 33.20 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Azerbaijan?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Azerbaijan was -3.97 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Azerbaijan?
- The highest recorded value was 30.93 % change on previous year in 2011.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Azerbaijan?
- The lowest recorded value was -48.44 % change on previous year in 2010.
- How does Azerbaijan rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Azerbaijan ranks 156th out of 189 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Azerbaijan?
- Over the last ten years it is down 179.4%. The long-run trend across the full record is volatile.
- Where does this Azerbaijan data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.