Meat of pig with the bone, fresh or chilled — Emissions intensity in Belarus
Belarus: Meat of pig with the bone, fresh or chilled — Emissions intensity was -4.19 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Belarus, 1993–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Belarus recorded -4.19 % change on previous year for meat of pig with the bone, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is down 153.8% on the previous year and up 84.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Belarus peaked at 16.52 % change on previous year in 2014 and was at its lowest, -27.27 % change on previous year, in 2013.
Belarus ranks 157th of 189 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Belarus, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | 4.22 % change on previous year | — |
| 1994 | 9.42 % change on previous year | +123.4% |
| 1995 | -8.23 % change on previous year | -187.3% |
| 1996 | -6.38 % change on previous year | -22.5% |
| 1997 | -12.44 % change on previous year | +94.9% |
| 1998 | -7.71 % change on previous year | -38.0% |
| 1999 | 3.3 % change on previous year | -142.8% |
| 2000 | -0.6799 % change on previous year | -120.6% |
| 2001 | -4.41 % change on previous year | +548.3% |
| 2002 | -0.8124 % change on previous year | -81.6% |
| 2003 | -1.28 % change on previous year | +57.5% |
| 2004 | -0.68 % change on previous year | -46.8% |
| 2005 | -3.49 % change on previous year | +412.9% |
| 2006 | -3.44 % change on previous year | -1.5% |
| 2007 | -4.45 % change on previous year | +29.6% |
| 2008 | -2.29 % change on previous year | -48.6% |
| 2009 | -0.2821 % change on previous year | -87.7% |
| 2010 | -0.5211 % change on previous year | +84.7% |
| 2011 | -2.34 % change on previous year | +349.0% |
| 2012 | 3.35 % change on previous year | -243.0% |
| 2013 | -27.27 % change on previous year | -915.0% |
| 2014 | 16.52 % change on previous year | -160.6% |
| 2015 | 9.19 % change on previous year | -44.4% |
| 2016 | -7.7 % change on previous year | -183.8% |
| 2017 | -3.48 % change on previous year | -54.8% |
| 2018 | -9.49 % change on previous year | +172.9% |
| 2019 | 5.31 % change on previous year | -156.0% |
| 2020 | -5.33 % change on previous year | -200.4% |
| 2021 | -9.7 % change on previous year | +81.9% |
| 2022 | 7.79 % change on previous year | -180.3% |
| 2023 | -4.19 % change on previous year | -153.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -2.54 % change on previous year | -12.44 % change on previous year | 9.42 % change on previous year | 7 |
| 2000s | -2.18 % change on previous year | -4.45 % change on previous year | -0.2821 % change on previous year | 10 |
| 2010s | -1.64 % change on previous year | -27.27 % change on previous year | 16.52 % change on previous year | 10 |
| 2020s | -2.86 % change on previous year | -9.7 % change on previous year | 7.79 % change on previous year | 4 |
Countries ranked near Belarus
- 154 Bolivia (Plurinational State of) -3.77 % change on previous year compare
- 155 Suriname -3.85 % change on previous year compare
- 156 Azerbaijan -3.97 % change on previous year compare
- 158 Norway -4.35 % change on previous year compare
- 159 Benin -5 % change on previous year compare
- 160 Brazil -5.19 % change on previous year compare
More climate change data for Belarus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 644.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Belarus?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Belarus was -4.19 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Belarus?
- The highest recorded value was 16.52 % change on previous year in 2014.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Belarus?
- The lowest recorded value was -27.27 % change on previous year in 2013.
- How does Belarus rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Belarus ranks 157th out of 189 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Belarus?
- Over the last ten years it is up 84.6%. The long-run trend across the full record is volatile.
- Where does this Belarus data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.