Meat of pig with the bone, fresh or chilled — Emissions intensity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Meat of pig with the bone, fresh or chilled — Emissions intensity was -0.5098 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Venezuela (Bolivarian Republic of), 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Venezuela (Bolivarian Republic of) recorded -0.5098 % change on previous year for meat of pig with the bone, fresh or chilled — emissions intensity in 2023.
The figure is down 102.0% on the previous year and up 87.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Venezuela (Bolivarian Republic of) peaked at 25.87 % change on previous year in 2022 and was at its lowest, -40.51 % change on previous year, in 1973.
That places Venezuela (Bolivarian Republic of) 117th out of 189 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Venezuela (Bolivarian Republic of), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -8.49 % change on previous year | — |
| 1963 | -1.98 % change on previous year | -76.6% |
| 1964 | -7.52 % change on previous year | +279.5% |
| 1965 | 3.23 % change on previous year | -143.0% |
| 1966 | -3 % change on previous year | -192.9% |
| 1967 | -10.34 % change on previous year | +244.2% |
| 1968 | -14.7 % change on previous year | +42.2% |
| 1969 | -15.67 % change on previous year | +6.6% |
| 1970 | 3.18 % change on previous year | -120.3% |
| 1971 | 0.4824 % change on previous year | -84.8% |
| 1972 | 0.6081 % change on previous year | +26.1% |
| 1973 | -40.51 % change on previous year | -6761.0% |
| 1974 | 23.04 % change on previous year | -156.9% |
| 1975 | -9.86 % change on previous year | -142.8% |
| 1976 | -3.32 % change on previous year | -66.3% |
| 1977 | 13.3 % change on previous year | -500.8% |
| 1978 | -1.42 % change on previous year | -110.6% |
| 1979 | 14.2 % change on previous year | -1102.3% |
| 1980 | 3.85 % change on previous year | -72.9% |
| 1981 | -2.87 % change on previous year | -174.6% |
| 1982 | -3.98 % change on previous year | +38.6% |
| 1983 | -12.58 % change on previous year | +215.7% |
| 1984 | 5.06 % change on previous year | -140.2% |
| 1985 | -3.13 % change on previous year | -161.8% |
| 1986 | -11.55 % change on previous year | +269.2% |
| 1987 | 8.08 % change on previous year | -170.0% |
| 1988 | -5.56 % change on previous year | -168.7% |
| 1989 | -3.8 % change on previous year | -31.6% |
| 1990 | 24.8 % change on previous year | -752.2% |
| 1991 | -0.6495 % change on previous year | -102.6% |
| 1992 | -11.06 % change on previous year | +1603.7% |
| 1993 | 8.3 % change on previous year | -175.0% |
| 1994 | 14.93 % change on previous year | +79.8% |
| 1995 | -28.43 % change on previous year | -290.5% |
| 1996 | -1.93 % change on previous year | -93.2% |
| 1997 | -0.7952 % change on previous year | -58.8% |
| 1998 | 15.94 % change on previous year | -2104.8% |
| 1999 | -9.09 % change on previous year | -157.0% |
| 2000 | 1.76 % change on previous year | -119.4% |
| 2001 | 4.62 % change on previous year | +162.3% |
| 2002 | 2.08 % change on previous year | -55.1% |
| 2003 | 2.22 % change on previous year | +6.9% |
| 2004 | 23.67 % change on previous year | +966.4% |
| 2005 | -13.96 % change on previous year | -159.0% |
| 2006 | -9.88 % change on previous year | -29.2% |
| 2007 | -10.62 % change on previous year | +7.5% |
| 2008 | -2.87 % change on previous year | -73.0% |
| 2009 | 0.3239 % change on previous year | -111.3% |
| 2010 | -14.92 % change on previous year | -4706.9% |
| 2011 | -2.84 % change on previous year | -80.9% |
| 2012 | 15.4 % change on previous year | -641.5% |
| 2013 | -3.99 % change on previous year | -125.9% |
| 2014 | 4.55 % change on previous year | -214.1% |
| 2015 | 4.92 % change on previous year | +7.9% |
| 2016 | 7.51 % change on previous year | +52.9% |
| 2017 | 13.69 % change on previous year | +82.2% |
| 2018 | -2.54 % change on previous year | -118.5% |
| 2019 | -0.7004 % change on previous year | -72.4% |
| 2020 | 1.71 % change on previous year | -344.4% |
| 2021 | -12.21 % change on previous year | -813.3% |
| 2022 | 25.87 % change on previous year | -311.9% |
| 2023 | -0.5098 % change on previous year | -102.0% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions intensity in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1973 | -6761.0% | 0.6081 % change on previous year | -40.51 % change on previous year |
| 2010 | -4706.9% | 0.3239 % change on previous year | -14.92 % change on previous year |
| 1998 | +2104.8% | -0.7952 % change on previous year | 15.94 % change on previous year |
| 1992 | -1603.7% | -0.6495 % change on previous year | -11.06 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -7.31 % change on previous year | -15.67 % change on previous year | 3.23 % change on previous year | 8 |
| 1970s | -0.0286 % change on previous year | -40.51 % change on previous year | 23.04 % change on previous year | 10 |
| 1980s | -2.65 % change on previous year | -12.58 % change on previous year | 8.08 % change on previous year | 10 |
| 1990s | 1.2 % change on previous year | -28.43 % change on previous year | 24.8 % change on previous year | 10 |
| 2000s | -0.2648 % change on previous year | -13.96 % change on previous year | 23.67 % change on previous year | 10 |
| 2010s | 2.11 % change on previous year | -14.92 % change on previous year | 15.4 % change on previous year | 10 |
| 2020s | 3.72 % change on previous year | -12.21 % change on previous year | 25.87 % change on previous year | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 114 Lebanon -0.4275 % change on previous year compare
- 115 Tonga -0.4861 % change on previous year compare
- 116 Timor-Leste -0.5026 % change on previous year compare
- 118 Solomon Islands -0.5563 % change on previous year compare
- 119 Grenada -0.6096 % change on previous year compare
- 120 Mexico -0.616 % change on previous year compare
More climate change data for Venezuela (Bolivarian Republic of)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 359.80 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 52,334 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,771 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 40,563 kt (2050)
- Emissions from livestock — Emissions 44.42 kt (2050)
- Emissions from livestock — Emissions 1,449 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,868 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,397 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,471 kt (2050)
- Emissions from crops — Emissions 9.05 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Venezuela (Bolivarian Republic of)?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Venezuela (Bolivarian Republic of) was -0.5098 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 25.87 % change on previous year in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was -40.51 % change on previous year in 1973.
- How does Venezuela (Bolivarian Republic of) rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Venezuela (Bolivarian Republic of) ranks 117th out of 189 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 87.2%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.