Meat of pig with the bone, fresh or chilled — Production, per square in Belgium
Belgium: Meat of pig with the bone, fresh or chilled — Production, per square was 30.49 t per square kilometre in 2023. ▬ Flat
Meat of pig with the bone, fresh or chilled — Production, per square in Belgium, 2000–2023
Source: Statizoid (derived). Measured in t per square kilometre.
Analysis
Belgium recorded 30.49 t per square kilometre for meat of pig with the bone, fresh or chilled — production, per square in 2023. That is the lowest value across all 24 years on record.
Compared with earlier readings it is down 9.9% on the previous year and down 18.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, per square in Belgium peaked at 37.39 t per square kilometre in 2021 and was at its lowest, 30.49 t per square kilometre, in 2023.
That places Belgium 2nd out of 150 countries with data for 2023, putting it in the top 10%.
Meat of pig with the bone, fresh or chilled — Production, per square in Belgium, year by year
| Year | t per square kilometre | Change |
|---|---|---|
| 2000 | 34.36 t per square kilometre | — |
| 2001 | 35.02 t per square kilometre | +1.9% |
| 2002 | 34.31 t per square kilometre | -2.0% |
| 2003 | 33.84 t per square kilometre | -1.4% |
| 2004 | 34.75 t per square kilometre | +2.7% |
| 2005 | 33.39 t per square kilometre | -3.9% |
| 2006 | 33 t per square kilometre | -1.2% |
| 2007 | 34.98 t per square kilometre | +6.0% |
| 2008 | 34.82 t per square kilometre | -0.5% |
| 2009 | 35.67 t per square kilometre | +2.4% |
| 2010 | 37.05 t per square kilometre | +3.9% |
| 2011 | 36.54 t per square kilometre | -1.4% |
| 2012 | 36.58 t per square kilometre | +0.1% |
| 2013 | 37.27 t per square kilometre | +1.9% |
| 2014 | 36.87 t per square kilometre | -1.1% |
| 2015 | 37.07 t per square kilometre | +0.5% |
| 2016 | 34.96 t per square kilometre | -5.7% |
| 2017 | 34.44 t per square kilometre | -1.5% |
| 2018 | 35.19 t per square kilometre | +2.2% |
| 2019 | 34.07 t per square kilometre | -3.2% |
| 2020 | 36.03 t per square kilometre | +5.8% |
| 2021 | 37.39 t per square kilometre | +3.8% |
| 2022 | 33.85 t per square kilometre | -9.5% |
| 2023 | 30.49 t per square kilometre | -9.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 34.41 t per square kilometre | 33 t per square kilometre | 35.67 t per square kilometre | 10 |
| 2010s | 36 t per square kilometre | 34.07 t per square kilometre | 37.27 t per square kilometre | 10 |
| 2020s | 34.44 t per square kilometre | 30.49 t per square kilometre | 37.39 t per square kilometre | 4 |
Countries ranked near Belgium
More climate change data for Belgium
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 143.51 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 8,360 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,763 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,597 kt (2050)
- Emissions from livestock — Emissions 6.65 kt (2050)
- Emissions from livestock — Emissions 235.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,004 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 993.72 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.01 kt (2050)
- Emissions from crops — Emissions 3.75 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, per square in Belgium?
- Meat of pig with the bone, fresh or chilled — production, per square in Belgium was 30.49 t per square kilometre in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, per square recorded in Belgium?
- The highest recorded value was 37.39 t per square kilometre in 2021.
- What is the lowest meat of pig with the bone, fresh or chilled — production, per square recorded in Belgium?
- The lowest recorded value was 30.49 t per square kilometre in 2023.
- How does Belgium rank for meat of pig with the bone, fresh or chilled — production, per square?
- Belgium ranks 2nd out of 150 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production, per square rising or falling in Belgium?
- Over the last ten years it is down 18.2%. The long-run trend across the full record is flat.
- Where does this Belgium data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Production ÷ Land area (sq. km)
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Land area FAOSTAT, Food and Agriculture Organization of the United Nations (FAO)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.