Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bahamas

Bahamas: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 1.43 kt in 2023. ◆ Volatile

Latest (2023)
1.43 kt
Change on year
unchanged
World rank
163rd
of 179 countries
All-time high
4.97 kt
in 1967
All-time low
1.21 kt
in 1999
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bahamas, 1961–2023

12345196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bahamas recorded 1.43 kt for meat of sheep, fresh or chilled — emissions (co2eq) in 2023.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Bahamas peaked at 4.97 kt in 1967 and was at its lowest, 1.21 kt, in 1999.

That places Bahamas 163rd out of 179 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bahamas, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Bahamas, 1961 to 2023.
Year kt Change
1961 4.74 kt
1962 4.74 kt +0.0%
1963 4.74 kt +0.0%
1964 4.96 kt +4.8%
1965 4.9 kt -1.2%
1966 4.92 kt +0.3%
1967 4.97 kt +1.2%
1968 4.74 kt -4.8%
1969 4.32 kt -8.9%
1970 4.32 kt +0.0%
1971 4.09 kt -5.2%
1972 3.87 kt -5.5%
1973 3.45 kt -10.9%
1974 3.22 kt -6.4%
1975 3 kt -7.0%
1976 2.8 kt -6.5%
1977 2.58 kt -8.0%
1978 2.34 kt -9.1%
1979 2.26 kt -3.8%
1980 2.26 kt +0.0%
1981 2.16 kt -4.4%
1982 2.03 kt -5.8%
1983 1.94 kt -4.7%
1984 1.84 kt -5.1%
1985 1.71 kt -6.9%
1986 1.71 kt +0.0%
1987 1.61 kt -5.8%
1988 1.61 kt +0.0%
1989 1.61 kt +0.0%
1990 1.54 kt -4.3%
1991 1.51 kt -1.8%
1992 1.44 kt -4.7%
1993 1.39 kt -3.8%
1994 1.36 kt -2.2%
1995 1.39 kt +2.3%
1996 1.31 kt -5.9%
1997 1.31 kt +0.4%
1998 1.31 kt +0.0%
1999 1.21 kt -7.6%
2000 1.36 kt +12.0%
2001 1.38 kt +1.4%
2002 1.29 kt -6.4%
2003 1.38 kt +7.3%
2004 1.39 kt +0.4%
2005 1.39 kt +0.0%
2006 1.39 kt +0.0%
2007 1.39 kt +0.0%
2008 1.39 kt +0.0%
2009 1.39 kt +0.0%
2010 1.39 kt +0.0%
2011 1.39 kt +0.0%
2012 1.43 kt +2.9%
2013 1.43 kt +0.0%
2014 1.43 kt +0.0%
2015 1.43 kt +0.2%
2016 1.43 kt -0.2%
2017 1.42 kt -0.4%
2018 1.42 kt +0.0%
2019 1.42 kt +0.0%
2020 1.43 kt +0.2%
2021 1.43 kt +0.0%
2022 1.43 kt +0.2%
2023 1.43 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.78 kt 4.32 kt 4.97 kt 9
1970s 3.19 kt 2.26 kt 4.32 kt 10
1980s 1.85 kt 1.61 kt 2.26 kt 10
1990s 1.38 kt 1.21 kt 1.54 kt 10
2000s 1.37 kt 1.29 kt 1.39 kt 10
2010s 1.42 kt 1.39 kt 1.43 kt 10
2020s 1.43 kt 1.43 kt 1.43 kt 4

Countries ranked near Bahamas

  1. 160 Saint Vincent and the Grenadines 1.71 kt compare
  2. 161 Papua New Guinea 1.59 kt compare
  3. 162 Nicaragua 1.51 kt compare
  4. 164 Suriname 1.37 kt compare
  5. 165 El Salvador 1.2 kt compare
  6. 166 Brunei Darussalam 0.9941 kt compare

See the full ranking of 224 places →

More climate change data for Bahamas

All data for Bahamas →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Bahamas?
Meat of sheep, fresh or chilled — emissions (co2eq) in Bahamas was 1.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Bahamas?
The highest recorded value was 4.97 kt in 1967.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Bahamas?
The lowest recorded value was 1.21 kt in 1999.
How does Bahamas rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Bahamas ranks 163rd out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Bahamas?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/bahamas-the/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.