Meat of sheep, fresh or chilled — Emissions (CO2eq) in Colombia

Colombia: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 385.61 kt in 2023. ▼ Falling

Latest (2023)
385.61 kt
Change on year
down 1.5%
World rank
68th
of 179 countries
All-time high
572.3 kt
in 1983
All-time low
151 kt
in 2013
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Colombia, 1961–2023

200300400500600196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of sheep, fresh or chilled — emissions (co2eq) in Colombia is 385.61 kt, measured in 2023.

Compared with earlier readings it is down 1.5% on the previous year and up 155.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Colombia peaked at 572.3 kt in 1983 and was at its lowest, 151 kt, in 2013.

That places Colombia 68th out of 179 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Colombia, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Colombia, 1961 to 2023.
Year kt Change
1961 304.87 kt
1962 301.23 kt -1.2%
1963 324.24 kt +7.6%
1964 322.72 kt -0.5%
1965 350.69 kt +8.7%
1966 366.17 kt +4.4%
1967 375.66 kt +2.6%
1968 422.99 kt +12.6%
1969 391.16 kt -7.5%
1970 422.12 kt +7.9%
1971 435.69 kt +3.2%
1972 438.07 kt +0.5%
1973 389.87 kt -11.0%
1974 406.25 kt +4.2%
1975 413.27 kt +1.7%
1976 436 kt +5.5%
1977 459.97 kt +5.5%
1978 485.27 kt +5.5%
1979 507.04 kt +4.5%
1980 519.24 kt +2.4%
1981 522.08 kt +0.5%
1982 566.73 kt +8.6%
1983 572.3 kt +1.0%
1984 530.64 kt -7.3%
1985 537.89 kt +1.4%
1986 545.95 kt +1.5%
1987 554.13 kt +1.5%
1988 546.91 kt -1.3%
1989 547.59 kt +0.1%
1990 548.01 kt +0.1%
1991 548.65 kt +0.1%
1992 549.3 kt +0.1%
1993 546.5 kt -0.5%
1994 546.5 kt +0.0%
1995 546.5 kt +0.0%
1996 516.37 kt -5.5%
1997 500.27 kt -3.1%
1998 429.1 kt -14.2%
1999 472.4 kt +10.1%
2000 492.27 kt +4.2%
2001 485.41 kt -1.4%
2002 439.93 kt -9.4%
2003 430.31 kt -2.2%
2004 408.79 kt -5.0%
2005 398.05 kt -2.6%
2006 387.29 kt -2.7%
2007 363.61 kt -6.1%
2008 348.56 kt -4.1%
2009 301.23 kt -13.6%
2010 385.52 kt +28.0%
2011 333.38 kt -13.5%
2012 224.92 kt -32.5%
2013 151 kt -32.9%
2014 156.15 kt +3.4%
2015 158.4 kt +1.4%
2016 214.24 kt +35.3%
2017 228.44 kt +6.6%
2018 253.93 kt +11.2%
2019 335.9 kt +32.3%
2020 382.91 kt +14.0%
2021 388.54 kt +1.5%
2022 391.42 kt +0.7%
2023 385.61 kt -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 351.08 kt 301.23 kt 422.99 kt 9
1970s 439.35 kt 389.87 kt 507.04 kt 10
1980s 544.35 kt 519.24 kt 572.3 kt 10
1990s 520.36 kt 429.1 kt 549.3 kt 10
2000s 405.54 kt 301.23 kt 492.27 kt 10
2010s 244.19 kt 151 kt 385.52 kt 10
2020s 387.12 kt 382.91 kt 391.42 kt 4

Countries ranked near Colombia

  1. 65 Eritrea 488.27 kt compare
  2. 66 Togo 454.11 kt compare
  3. 67 Serbia and Montenegro 404.84 kt compare
  4. 69 United Arab Emirates 331.61 kt compare
  5. 70 Lesotho 315.98 kt compare
  6. 71 Bosnia and Herzegovina 310.05 kt compare

See the full ranking of 224 places →

More climate change data for Colombia

All data for Colombia →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Colombia?
Meat of sheep, fresh or chilled — emissions (co2eq) in Colombia was 385.61 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Colombia?
The highest recorded value was 572.3 kt in 1983.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Colombia?
The lowest recorded value was 151 kt in 2013.
How does Colombia rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Colombia ranks 68th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Colombia?
Over the last ten years it is up 155.4%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/colombia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.