Meat of sheep, fresh or chilled — Emissions (CO2eq) in Peru

Peru: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 2,428 kt in 2023. ▼ Falling

Latest (2023)
2,428 kt
Change on year
up 0.6%
World rank
29th
of 179 countries
All-time high
3,640 kt
in 1971
All-time low
2,354 kt
in 2021
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Peru, 1961–2023

01.0k2.0k3.0k4.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of sheep, fresh or chilled — emissions (co2eq) in Peru stood at 2,428 kt.

Compared with earlier readings it is up 0.6% on the previous year and down 9.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Peru peaked at 3,640 kt in 1971 and was at its lowest, 2,354 kt, in 2021.

Peru ranks 29th of 179 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Peru, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Peru, 1961 to 2023.
Year kt Change
1961 3,429 kt
1962 3,516 kt +2.5%
1963 3,416 kt -2.8%
1964 3,130 kt -8.4%
1965 3,274 kt +4.6%
1966 3,277 kt +0.1%
1967 3,451 kt +5.3%
1968 3,490 kt +1.1%
1969 3,617 kt +3.6%
1970 3,617 kt +0.0%
1971 3,640 kt +0.6%
1972 3,234 kt -11.1%
1973 3,250 kt +0.5%
1974 3,312 kt +1.9%
1975 3,288 kt -0.7%
1976 3,291 kt +0.1%
1977 3,149 kt -4.3%
1978 2,917 kt -7.4%
1979 2,949 kt +1.1%
1980 2,920 kt -1.0%
1981 3,017 kt +3.3%
1982 3,047 kt +1.0%
1983 2,758 kt -9.5%
1984 2,698 kt -2.2%
1985 2,751 kt +2.0%
1986 2,770 kt +0.7%
1987 2,813 kt +1.5%
1988 2,780 kt -1.2%
1989 2,791 kt +0.4%
1990 2,637 kt -5.5%
1991 2,630 kt -0.3%
1992 2,563 kt -2.6%
1993 2,555 kt -0.3%
1994 2,616 kt +2.4%
1995 2,704 kt +3.4%
1996 2,735 kt +1.1%
1997 2,820 kt +3.1%
1998 2,919 kt +3.5%
1999 3,076 kt +5.4%
2000 3,160 kt +2.7%
2001 3,067 kt -3.0%
2002 3,018 kt -1.6%
2003 3,174 kt +5.2%
2004 3,170 kt -0.1%
2005 3,189 kt +0.6%
2006 3,158 kt -1.0%
2007 3,137 kt -0.6%
2008 3,122 kt -0.5%
2009 3,042 kt -2.6%
2010 3,047 kt +0.2%
2011 3,023 kt -0.8%
2012 2,621 kt -13.3%
2013 2,675 kt +2.1%
2014 2,665 kt -0.4%
2015 2,576 kt -3.3%
2016 2,462 kt -4.4%
2017 2,440 kt -0.9%
2018 2,438 kt -0.1%
2019 2,423 kt -0.6%
2020 2,388 kt -1.5%
2021 2,354 kt -1.4%
2022 2,412 kt +2.5%
2023 2,428 kt +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,400 kt 3,130 kt 3,617 kt 9
1970s 3,265 kt 2,917 kt 3,640 kt 10
1980s 2,835 kt 2,698 kt 3,047 kt 10
1990s 2,726 kt 2,555 kt 3,076 kt 10
2000s 3,124 kt 3,018 kt 3,189 kt 10
2010s 2,637 kt 2,423 kt 3,047 kt 10
2020s 2,395 kt 2,354 kt 2,428 kt 4

Countries ranked near Peru

  1. 26 Turkmenistan 3,079 kt compare
  2. 27 Algeria 2,728 kt compare
  3. 28 Argentina 2,710 kt compare
  4. 29 Cabo Verde 4.24 kt compare
  5. 30 Indonesia 2,193 kt compare
  6. 31 Niger 2,189 kt compare
  7. 32 Burkina Faso 2,187 kt compare

See the full ranking of 224 places →

More climate change data for Peru

All data for Peru →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Peru?
Meat of sheep, fresh or chilled — emissions (co2eq) in Peru was 2,428 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Peru?
The highest recorded value was 3,640 kt in 1971.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Peru?
The lowest recorded value was 2,354 kt in 2021.
How does Peru rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Peru ranks 29th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Peru?
Over the last ten years it is down 9.3%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/peru/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.