Meat of sheep, fresh or chilled — Emissions intensity, annual growth in French Guiana

French Guiana: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was -30.86 % change on previous year in 2006. ◆ Volatile

Latest (2006)
-30.86 % change on previous year
Change on year
down 107.8%
World rank
185th
of 193 countries
All-time high
393.67 % change on previous year
in 2005
All-time low
-30.86 % change on previous year
in 2006
Years of data
45
1962–2006

Meat of sheep, fresh or chilled — Emissions intensity, annual growth in French Guiana, 1962–2006

01002003004001962198420061962: 0 % change on previous year1963: -18.9 % change on previous year1964: -20.9 % change on previous year1965: 14.7 % change on previous year1966: -5.1 % change on previous year1967: 4 % change on previous year1968: 6.9 % change on previous year1969: 2.8 % change on previous year1970: 10.6 % change on previous year1971: 3.1 % change on previous year1972: 8.1 % change on previous year1973: -5.7 % change on previous year1974: 4.2 % change on previous year1975: -5.8 % change on previous year1976: 6.1 % change on previous year1977: 2.6 % change on previous year1978: -2.5 % change on previous year1979: -4.4 % change on previous year1980: 1.8 % change on previous year1981: 3 % change on previous year1982: -1.3 % change on previous year1983: 1.7 % change on previous year1984: 0 % change on previous year1985: 2.6 % change on previous year1986: -5 % change on previous year1987: -0.463 % change on previous year1988: 6.6 % change on previous year1989: -1.9 % change on previous year1990: -5.7 % change on previous year1991: 15.5 % change on previous year1992: -13.2 % change on previous year1993: -9.3 % change on previous year1994: -27.8 % change on previous year1995: -30.4 % change on previous year1996: 0 % change on previous year1997: -0.404 % change on previous year1998: 0 % change on previous year1999: 0 % change on previous year2000: 0 % change on previous year2001: 0 % change on previous year2002: 0 % change on previous year2003: 46.7 % change on previous year2004: -18.6 % change on previous year2005: 393.7 % change on previous year2006: -30.9 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2006, meat of sheep, fresh or chilled — emissions intensity, annual growth in French Guiana stood at -30.86 % change on previous year. That is the lowest value across all 45 years on record.

The figure is down 107.8% on the previous year.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in French Guiana peaked at 393.67 % change on previous year in 2005 and was at its lowest, -30.86 % change on previous year, in 2006.

That places French Guiana 185th out of 193 countries with data for 2006, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions intensity, annual growth in French Guiana, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate in French Guiana, 1962 to 2006.
Year % change on previous year Change
1962 0 % change on previous year —
1963 -18.89 % change on previous year —
1964 -20.93 % change on previous year +10.8%
1965 14.67 % change on previous year -170.1%
1966 -5.06 % change on previous year -134.5%
1967 4.03 % change on previous year -179.6%
1968 6.94 % change on previous year +72.4%
1969 2.75 % change on previous year -60.4%
1970 10.55 % change on previous year +283.4%
1971 3.07 % change on previous year -70.9%
1972 8.15 % change on previous year +165.2%
1973 -5.68 % change on previous year -169.7%
1974 4.17 % change on previous year -173.3%
1975 -5.83 % change on previous year -240.0%
1976 6.13 % change on previous year -205.2%
1977 2.6 % change on previous year -57.7%
1978 -2.53 % change on previous year -197.5%
1979 -4.43 % change on previous year +75.1%
1980 1.78 % change on previous year -140.0%
1981 2.98 % change on previous year +68.0%
1982 -1.31 % change on previous year -143.8%
1983 1.71 % change on previous year -231.1%
1984 0 % change on previous year -100.0%
1985 2.55 % change on previous year —
1986 -5.03 % change on previous year -297.3%
1987 -0.463 % change on previous year -90.8%
1988 6.61 % change on previous year -1527.8%
1989 -1.9 % change on previous year -128.7%
1990 -5.65 % change on previous year +197.5%
1991 15.45 % change on previous year -373.4%
1992 -13.22 % change on previous year -185.6%
1993 -9.26 % change on previous year -30.0%
1994 -27.8 % change on previous year +200.2%
1995 -30.43 % change on previous year +9.5%
1996 0 % change on previous year -100.0%
1997 -0.4036 % change on previous year —
1998 0 % change on previous year -100.0%
1999 0 % change on previous year —
2000 0 % change on previous year —
2001 0 % change on previous year —
2002 0 % change on previous year —
2003 46.67 % change on previous year —
2004 -18.58 % change on previous year -139.8%
2005 393.67 % change on previous year -2219.0%
2006 -30.86 % change on previous year -107.8%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Emissions intensity, annual growth in French Guiana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +2219.0% -18.58 % change on previous year 393.67 % change on previous year
1988 +1527.8% -0.463 % change on previous year 6.61 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -2.06 % change on previous year -20.93 % change on previous year 14.67 % change on previous year 8
1970s 1.62 % change on previous year -5.83 % change on previous year 10.55 % change on previous year 10
1980s 0.6933 % change on previous year -5.03 % change on previous year 6.61 % change on previous year 10
1990s -7.13 % change on previous year -30.43 % change on previous year 15.45 % change on previous year 10
2000s 55.84 % change on previous year -30.86 % change on previous year 393.67 % change on previous year 7

Countries ranked near French Guiana

  1. 182 Croatia -22.36 % change on previous year compare
  2. 183 Albania -24.6 % change on previous year compare
  3. 184 Türkiye -26.86 % change on previous year compare
  4. 186 Saudi Arabia -34.6 % change on previous year compare
  5. 187 Lesotho -38.51 % change on previous year compare
  6. 188 Togo -41.88 % change on previous year compare

See the full ranking of 223 places →

More climate change data for French Guiana

All data for French Guiana →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity, annual growth in French Guiana?
Meat of sheep, fresh or chilled — emissions intensity, annual growth in French Guiana was -30.86 % change on previous year in 2006, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in French Guiana?
The highest recorded value was 393.67 % change on previous year in 2005.
What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in French Guiana?
The lowest recorded value was -30.86 % change on previous year in 2006.
How does French Guiana rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
French Guiana ranks 185th out of 193 countries with data for 2006.
Where does this French Guiana data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity, annual growth in French Guiana. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/french-guiana/

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<a href="https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/french-guiana/">Meat of sheep, fresh or chilled — Emissions intensity, annual growth in French Guiana</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
223 places, 12,366 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.