Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Togo
Togo: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was -41.88 % change on previous year in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Togo, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled — emissions intensity, annual growth in Togo is -41.88 % change on previous year, measured in 2023.
The figure is down 6,887.8% on the previous year and down 73.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in Togo peaked at 99.15 % change on previous year in 2020 and was at its lowest, -56.63 % change on previous year, in 2014.
Togo ranks 188th of 193 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Togo, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.46 % change on previous year | — |
| 1963 | -0.5786 % change on previous year | -123.5% |
| 1964 | -1.63 % change on previous year | +181.7% |
| 1965 | 2.07 % change on previous year | -227.2% |
| 1966 | -7.91 % change on previous year | -481.4% |
| 1967 | 0.5988 % change on previous year | -107.6% |
| 1968 | 2.41 % change on previous year | +303.3% |
| 1969 | -1.45 % change on previous year | -159.9% |
| 1970 | 0.2589 % change on previous year | -117.9% |
| 1971 | 1.78 % change on previous year | +588.6% |
| 1972 | 4.81 % change on previous year | +170.0% |
| 1973 | -4.74 % change on previous year | -198.5% |
| 1974 | 4.3 % change on previous year | -190.7% |
| 1975 | 2.01 % change on previous year | -53.3% |
| 1976 | -0.3495 % change on previous year | -117.4% |
| 1977 | -1.46 % change on previous year | +316.9% |
| 1978 | -0.2306 % change on previous year | -84.2% |
| 1979 | -1.8 % change on previous year | +682.3% |
| 1980 | -5.77 % change on previous year | +220.0% |
| 1981 | -2.04 % change on previous year | -64.7% |
| 1982 | 2.2 % change on previous year | -207.7% |
| 1983 | -6.28 % change on previous year | -386.1% |
| 1984 | 1.54 % change on previous year | -124.5% |
| 1985 | 7.94 % change on previous year | +417.0% |
| 1986 | 3.55 % change on previous year | -55.3% |
| 1987 | 2.47 % change on previous year | -30.2% |
| 1988 | -0.1584 % change on previous year | -106.4% |
| 1989 | -4.39 % change on previous year | +2671.3% |
| 1990 | -2.71 % change on previous year | -38.2% |
| 1991 | -0.1053 % change on previous year | -96.1% |
| 1992 | -0.1543 % change on previous year | +46.5% |
| 1993 | 0.3136 % change on previous year | -303.3% |
| 1994 | -0.0848 % change on previous year | -127.0% |
| 1995 | -0.398 % change on previous year | +369.5% |
| 1996 | 0.2439 % change on previous year | -161.3% |
| 1997 | 9.5 % change on previous year | +3793.7% |
| 1998 | 0.0058 % change on previous year | -99.9% |
| 1999 | 0.0599 % change on previous year | +936.8% |
| 2000 | -1.29 % change on previous year | -2254.7% |
| 2001 | -2.46 % change on previous year | +90.7% |
| 2002 | 9.49 % change on previous year | -485.6% |
| 2003 | 4.53 % change on previous year | -52.3% |
| 2004 | -8.93 % change on previous year | -297.3% |
| 2005 | -17.75 % change on previous year | +98.8% |
| 2006 | -1.9 % change on previous year | -89.3% |
| 2007 | 1.83 % change on previous year | -196.1% |
| 2008 | 2.63 % change on previous year | +44.1% |
| 2009 | -1.97 % change on previous year | -175.0% |
| 2010 | 0.0892 % change on previous year | -104.5% |
| 2011 | -4.46 % change on previous year | -5098.3% |
| 2012 | 63.13 % change on previous year | -1515.5% |
| 2013 | -24.14 % change on previous year | -138.2% |
| 2014 | -56.63 % change on previous year | +134.6% |
| 2015 | -1.85 % change on previous year | -96.7% |
| 2016 | -1.85 % change on previous year | +0.2% |
| 2017 | -1.84 % change on previous year | -0.6% |
| 2018 | -1.87 % change on previous year | +1.7% |
| 2019 | -1.83 % change on previous year | -2.2% |
| 2020 | 99.15 % change on previous year | -5513.4% |
| 2021 | 3.15 % change on previous year | -96.8% |
| 2022 | -0.5993 % change on previous year | -119.0% |
| 2023 | -41.88 % change on previous year | +6887.8% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | -6887.8% | -0.5993 % change on previous year | -41.88 % change on previous year |
| 2020 | +5513.4% | -1.83 % change on previous year | 99.15 % change on previous year |
| 2011 | -5098.3% | 0.0892 % change on previous year | -4.46 % change on previous year |
| 1997 | +3793.7% | 0.2439 % change on previous year | 9.5 % change on previous year |
| 1989 | -2671.3% | -0.1584 % change on previous year | -4.39 % change on previous year |
| 2000 | -2254.7% | 0.0599 % change on previous year | -1.29 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.502 % change on previous year | -7.91 % change on previous year | 2.46 % change on previous year | 8 |
| 1970s | 0.4581 % change on previous year | -4.74 % change on previous year | 4.81 % change on previous year | 10 |
| 1980s | -0.0943 % change on previous year | -6.28 % change on previous year | 7.94 % change on previous year | 10 |
| 1990s | 0.6665 % change on previous year | -2.71 % change on previous year | 9.5 % change on previous year | 10 |
| 2000s | -1.58 % change on previous year | -17.75 % change on previous year | 9.49 % change on previous year | 10 |
| 2010s | -3.13 % change on previous year | -56.63 % change on previous year | 63.13 % change on previous year | 10 |
| 2020s | 14.95 % change on previous year | -41.88 % change on previous year | 99.15 % change on previous year | 4 |
Countries ranked near Togo
- 185 French Guiana -30.86 % change on previous year compare
- 186 Saudi Arabia -34.6 % change on previous year compare
- 187 Lesotho -38.51 % change on previous year compare
- 189 New Caledonia -43.75 % change on previous year compare
- 190 Guadeloupe -52.78 % change on previous year compare
- 191 Melanesia -57.77 % change on previous year compare
More climate change data for Togo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 788,262 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity, annual growth in Togo?
- Meat of sheep, fresh or chilled — emissions intensity, annual growth in Togo was -41.88 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Togo?
- The highest recorded value was 99.15 % change on previous year in 2020.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Togo?
- The lowest recorded value was -56.63 % change on previous year in 2014.
- How does Togo rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Togo ranks 188th out of 193 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity, annual growth rising or falling in Togo?
- Over the last ten years it is down 73.5%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.