Meat of sheep, fresh or chilled — Emissions intensity in Togo

Togo: Meat of sheep, fresh or chilled — Emissions intensity was 45.44 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
45.44 kg CO2eq/kg
Change on year
down 41.9%
World rank
64th
of 178 countries
All-time high
127.79 kg CO2eq/kg
in 2012
All-time low
38.29 kg CO2eq/kg
in 2019
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions intensity in Togo, 1961–2023

406080100120196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for meat of sheep, fresh or chilled — emissions intensity in Togo is 45.44 kg CO2eq/kg, measured in 2023.

Compared with earlier readings it is down 41.9% on the previous year and down 53.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Togo peaked at 127.79 kg CO2eq/kg in 2012 and was at its lowest, 38.29 kg CO2eq/kg, in 2019.

That places Togo 64th out of 178 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions intensity in Togo, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in Togo, 1961 to 2023.
Year kg CO2eq/kg Change
1961 94.82 kg CO2eq/kg
1962 97.15 kg CO2eq/kg +2.5%
1963 96.58 kg CO2eq/kg -0.6%
1964 95.01 kg CO2eq/kg -1.6%
1965 96.98 kg CO2eq/kg +2.1%
1966 89.31 kg CO2eq/kg -7.9%
1967 89.85 kg CO2eq/kg +0.6%
1968 92.02 kg CO2eq/kg +2.4%
1969 90.69 kg CO2eq/kg -1.4%
1970 90.92 kg CO2eq/kg +0.3%
1971 92.54 kg CO2eq/kg +1.8%
1972 97 kg CO2eq/kg +4.8%
1973 92.4 kg CO2eq/kg -4.7%
1974 96.37 kg CO2eq/kg +4.3%
1975 98.31 kg CO2eq/kg +2.0%
1976 97.96 kg CO2eq/kg -0.3%
1977 96.53 kg CO2eq/kg -1.5%
1978 96.31 kg CO2eq/kg -0.2%
1979 94.58 kg CO2eq/kg -1.8%
1980 89.11 kg CO2eq/kg -5.8%
1981 87.3 kg CO2eq/kg -2.0%
1982 89.21 kg CO2eq/kg +2.2%
1983 83.61 kg CO2eq/kg -6.3%
1984 84.9 kg CO2eq/kg +1.5%
1985 91.64 kg CO2eq/kg +7.9%
1986 94.89 kg CO2eq/kg +3.5%
1987 97.24 kg CO2eq/kg +2.5%
1988 97.08 kg CO2eq/kg -0.2%
1989 92.82 kg CO2eq/kg -4.4%
1990 90.31 kg CO2eq/kg -2.7%
1991 90.21 kg CO2eq/kg -0.1%
1992 90.07 kg CO2eq/kg -0.2%
1993 90.36 kg CO2eq/kg +0.3%
1994 90.28 kg CO2eq/kg -0.1%
1995 89.92 kg CO2eq/kg -0.4%
1996 90.14 kg CO2eq/kg +0.2%
1997 98.7 kg CO2eq/kg +9.5%
1998 98.7 kg CO2eq/kg +0.0%
1999 98.76 kg CO2eq/kg +0.1%
2000 97.49 kg CO2eq/kg -1.3%
2001 95.09 kg CO2eq/kg -2.5%
2002 104.11 kg CO2eq/kg +9.5%
2003 108.82 kg CO2eq/kg +4.5%
2004 99.11 kg CO2eq/kg -8.9%
2005 81.52 kg CO2eq/kg -17.7%
2006 79.97 kg CO2eq/kg -1.9%
2007 81.43 kg CO2eq/kg +1.8%
2008 83.57 kg CO2eq/kg +2.6%
2009 81.92 kg CO2eq/kg -2.0%
2010 81.99 kg CO2eq/kg +0.1%
2011 78.34 kg CO2eq/kg -4.5%
2012 127.79 kg CO2eq/kg +63.1%
2013 96.94 kg CO2eq/kg -24.1%
2014 42.04 kg CO2eq/kg -56.6%
2015 41.26 kg CO2eq/kg -1.8%
2016 40.5 kg CO2eq/kg -1.9%
2017 39.75 kg CO2eq/kg -1.8%
2018 39.01 kg CO2eq/kg -1.9%
2019 38.29 kg CO2eq/kg -1.8%
2020 76.26 kg CO2eq/kg +99.1%
2021 78.66 kg CO2eq/kg +3.1%
2022 78.18 kg CO2eq/kg -0.6%
2023 45.44 kg CO2eq/kg -41.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 93.6 kg CO2eq/kg 89.31 kg CO2eq/kg 97.15 kg CO2eq/kg 9
1970s 95.29 kg CO2eq/kg 90.92 kg CO2eq/kg 98.31 kg CO2eq/kg 10
1980s 90.78 kg CO2eq/kg 83.61 kg CO2eq/kg 97.24 kg CO2eq/kg 10
1990s 92.74 kg CO2eq/kg 89.92 kg CO2eq/kg 98.76 kg CO2eq/kg 10
2000s 91.3 kg CO2eq/kg 79.97 kg CO2eq/kg 108.82 kg CO2eq/kg 10
2010s 62.59 kg CO2eq/kg 38.29 kg CO2eq/kg 127.79 kg CO2eq/kg 10
2020s 69.63 kg CO2eq/kg 45.44 kg CO2eq/kg 78.66 kg CO2eq/kg 4

Countries ranked near Togo

  1. 61 Bahamas 47.12 kg CO2eq/kg compare
  2. 62 Myanmar 46.46 kg CO2eq/kg compare
  3. 63 Djibouti 45.62 kg CO2eq/kg compare
  4. 65 Mauritania 45.04 kg CO2eq/kg compare
  5. 66 Lithuania 44.5 kg CO2eq/kg compare
  6. 67 Benin 43.62 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for Togo

All data for Togo →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in Togo?
Meat of sheep, fresh or chilled — emissions intensity in Togo was 45.44 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Togo?
The highest recorded value was 127.79 kg CO2eq/kg in 2012.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Togo?
The lowest recorded value was 38.29 kg CO2eq/kg in 2019.
How does Togo rank for meat of sheep, fresh or chilled — emissions intensity?
Togo ranks 64th out of 178 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Togo?
Over the last ten years it is down 53.1%. The long-run trend across the full record is falling.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/togo/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.