Meat of sheep, fresh or chilled — Emissions intensity in Myanmar
Myanmar: Meat of sheep, fresh or chilled — Emissions intensity was 46.46 kg CO2eq/kg in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Emissions intensity in Myanmar, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of sheep, fresh or chilled — emissions intensity in Myanmar is 46.46 kg CO2eq/kg, measured in 2023.
That represents a change of down 0.4% on the previous year and up 104.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Myanmar peaked at 46.67 kg CO2eq/kg in 2022 and was at its lowest, 18.29 kg CO2eq/kg, in 2005.
That places Myanmar 62nd out of 178 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions intensity in Myanmar, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 36.34 kg CO2eq/kg | — |
| 1962 | 36.56 kg CO2eq/kg | +0.6% |
| 1963 | 36.44 kg CO2eq/kg | -0.3% |
| 1964 | 36.44 kg CO2eq/kg | -0.0% |
| 1965 | 36.5 kg CO2eq/kg | +0.2% |
| 1966 | 36.62 kg CO2eq/kg | +0.3% |
| 1967 | 36.89 kg CO2eq/kg | +0.7% |
| 1968 | 36.5 kg CO2eq/kg | -1.1% |
| 1969 | 38.02 kg CO2eq/kg | +4.2% |
| 1970 | 30.1 kg CO2eq/kg | -20.8% |
| 1971 | 29.16 kg CO2eq/kg | -3.1% |
| 1972 | 29.13 kg CO2eq/kg | -0.1% |
| 1973 | 32.73 kg CO2eq/kg | +12.4% |
| 1974 | 33.09 kg CO2eq/kg | +1.1% |
| 1975 | 33.03 kg CO2eq/kg | -0.2% |
| 1976 | 32.93 kg CO2eq/kg | -0.3% |
| 1977 | 35.47 kg CO2eq/kg | +7.7% |
| 1978 | 35 kg CO2eq/kg | -1.3% |
| 1979 | 36.05 kg CO2eq/kg | +3.0% |
| 1980 | 36.97 kg CO2eq/kg | +2.6% |
| 1981 | 37.41 kg CO2eq/kg | +1.2% |
| 1982 | 35.36 kg CO2eq/kg | -5.5% |
| 1983 | 35.46 kg CO2eq/kg | +0.3% |
| 1984 | 34.66 kg CO2eq/kg | -2.3% |
| 1985 | 33.11 kg CO2eq/kg | -4.5% |
| 1986 | 31.62 kg CO2eq/kg | -4.5% |
| 1987 | 30.32 kg CO2eq/kg | -4.1% |
| 1988 | 31.21 kg CO2eq/kg | +2.9% |
| 1989 | 33.71 kg CO2eq/kg | +8.0% |
| 1990 | 34.45 kg CO2eq/kg | +2.2% |
| 1991 | 35.27 kg CO2eq/kg | +2.4% |
| 1992 | 32.61 kg CO2eq/kg | -7.5% |
| 1993 | 32.62 kg CO2eq/kg | +0.0% |
| 1994 | 32.6 kg CO2eq/kg | -0.1% |
| 1995 | 33.51 kg CO2eq/kg | +2.8% |
| 1996 | 33.74 kg CO2eq/kg | +0.7% |
| 1997 | 33.75 kg CO2eq/kg | +0.0% |
| 1998 | 32.74 kg CO2eq/kg | -3.0% |
| 1999 | 28.8 kg CO2eq/kg | -12.0% |
| 2000 | 26 kg CO2eq/kg | -9.7% |
| 2001 | 25.48 kg CO2eq/kg | -2.0% |
| 2002 | 25.72 kg CO2eq/kg | +0.9% |
| 2003 | 24.22 kg CO2eq/kg | -5.8% |
| 2004 | 19.88 kg CO2eq/kg | -17.9% |
| 2005 | 18.29 kg CO2eq/kg | -8.0% |
| 2006 | 18.59 kg CO2eq/kg | +1.6% |
| 2007 | 18.67 kg CO2eq/kg | +0.4% |
| 2008 | 18.97 kg CO2eq/kg | +1.6% |
| 2009 | 22.03 kg CO2eq/kg | +16.1% |
| 2010 | 19.47 kg CO2eq/kg | -11.6% |
| 2011 | 20.05 kg CO2eq/kg | +3.0% |
| 2012 | 20.38 kg CO2eq/kg | +1.6% |
| 2013 | 22.68 kg CO2eq/kg | +11.3% |
| 2014 | 21.49 kg CO2eq/kg | -5.2% |
| 2015 | 20.5 kg CO2eq/kg | -4.6% |
| 2016 | 21.87 kg CO2eq/kg | +6.7% |
| 2017 | 19.93 kg CO2eq/kg | -8.9% |
| 2018 | 36.44 kg CO2eq/kg | +82.8% |
| 2019 | 36.73 kg CO2eq/kg | +0.8% |
| 2020 | 37.39 kg CO2eq/kg | +1.8% |
| 2021 | 38.82 kg CO2eq/kg | +3.8% |
| 2022 | 46.67 kg CO2eq/kg | +20.2% |
| 2023 | 46.46 kg CO2eq/kg | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 36.7 kg CO2eq/kg | 36.34 kg CO2eq/kg | 38.02 kg CO2eq/kg | 9 |
| 1970s | 32.67 kg CO2eq/kg | 29.13 kg CO2eq/kg | 36.05 kg CO2eq/kg | 10 |
| 1980s | 33.98 kg CO2eq/kg | 30.32 kg CO2eq/kg | 37.41 kg CO2eq/kg | 10 |
| 1990s | 33.01 kg CO2eq/kg | 28.8 kg CO2eq/kg | 35.27 kg CO2eq/kg | 10 |
| 2000s | 21.78 kg CO2eq/kg | 18.29 kg CO2eq/kg | 26 kg CO2eq/kg | 10 |
| 2010s | 23.95 kg CO2eq/kg | 19.47 kg CO2eq/kg | 36.73 kg CO2eq/kg | 10 |
| 2020s | 42.33 kg CO2eq/kg | 37.39 kg CO2eq/kg | 46.67 kg CO2eq/kg | 4 |
Countries ranked near Myanmar
- 59 New Caledonia 48.7 kg CO2eq/kg compare
- 60 Papua New Guinea 47.21 kg CO2eq/kg compare
- 61 Bahamas 47.12 kg CO2eq/kg compare
- 63 Djibouti 45.62 kg CO2eq/kg compare
- 64 Togo 45.44 kg CO2eq/kg compare
- 65 Mauritania 45.04 kg CO2eq/kg compare
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Myanmar?
- Meat of sheep, fresh or chilled — emissions intensity in Myanmar was 46.46 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Myanmar?
- The highest recorded value was 46.67 kg CO2eq/kg in 2022.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Myanmar?
- The lowest recorded value was 18.29 kg CO2eq/kg in 2005.
- How does Myanmar rank for meat of sheep, fresh or chilled — emissions intensity?
- Myanmar ranks 62nd out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Myanmar?
- Over the last ten years it is up 104.9%. The long-run trend across the full record is falling.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.