Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Greece
Greece: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was 27.29 % change on previous year in 2023. ◆ Volatile
Latest (2023)
27.29 % change on previous year
Change on year
up 469.4%
World rank
12th
of 193 countries
All-time high
59.61 % change on previous year
in 2015
All-time low
-37.51 % change on previous year
in 2018
Years of data
62
1962–2023
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Greece, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of sheep, fresh or chilled — emissions intensity, annual growth in Greece stood at 27.29 % change on previous year.
That represents a change of up 469.4% on the previous year and up 23.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in Greece peaked at 59.61 % change on previous year in 2015 and was at its lowest, -37.51 % change on previous year, in 2018.
That places Greece 12th out of 193 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Greece, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -26.11 % change on previous year | — |
| 1963 | -1.31 % change on previous year | -95.0% |
| 1964 | -9.39 % change on previous year | +614.6% |
| 1965 | -13.49 % change on previous year | +43.7% |
| 1966 | -17.21 % change on previous year | +27.6% |
| 1967 | -4.37 % change on previous year | -74.6% |
| 1968 | 8.94 % change on previous year | -304.5% |
| 1969 | -12.4 % change on previous year | -238.7% |
| 1970 | -2.3 % change on previous year | -81.5% |
| 1971 | -13.59 % change on previous year | +492.3% |
| 1972 | -4.99 % change on previous year | -63.3% |
| 1973 | -7.77 % change on previous year | +55.5% |
| 1974 | 9.53 % change on previous year | -222.7% |
| 1975 | -12.65 % change on previous year | -232.7% |
| 1976 | 7.63 % change on previous year | -160.3% |
| 1977 | -1.81 % change on previous year | -123.7% |
| 1978 | -12.5 % change on previous year | +591.0% |
| 1979 | -1.29 % change on previous year | -89.7% |
| 1980 | 9.27 % change on previous year | -817.4% |
| 1981 | -8.38 % change on previous year | -190.4% |
| 1982 | 0.2041 % change on previous year | -102.4% |
| 1983 | 1.54 % change on previous year | +652.4% |
| 1984 | -2.37 % change on previous year | -254.4% |
| 1985 | 0.6998 % change on previous year | -129.5% |
| 1986 | 6.18 % change on previous year | +782.8% |
| 1987 | -20.51 % change on previous year | -432.0% |
| 1988 | 19.08 % change on previous year | -193.0% |
| 1989 | -1.88 % change on previous year | -109.9% |
| 1990 | -0.7758 % change on previous year | -58.8% |
| 1991 | -4.53 % change on previous year | +483.7% |
| 1992 | 1.87 % change on previous year | -141.3% |
| 1993 | -3 % change on previous year | -260.4% |
| 1994 | 3.74 % change on previous year | -224.9% |
| 1995 | -2.98 % change on previous year | -179.5% |
| 1996 | 2.79 % change on previous year | -193.6% |
| 1997 | 5.01 % change on previous year | +80.0% |
| 1998 | -2.79 % change on previous year | -155.7% |
| 1999 | 7.1 % change on previous year | -354.3% |
| 2000 | 13.71 % change on previous year | +93.0% |
| 2001 | -10.71 % change on previous year | -178.1% |
| 2002 | -2.11 % change on previous year | -80.3% |
| 2003 | -0.9322 % change on previous year | -55.9% |
| 2004 | 7.35 % change on previous year | -888.7% |
| 2005 | -12.46 % change on previous year | -269.5% |
| 2006 | -1.68 % change on previous year | -86.6% |
| 2007 | 5.13 % change on previous year | -406.3% |
| 2008 | 2.96 % change on previous year | -42.4% |
| 2009 | -18.96 % change on previous year | -741.0% |
| 2010 | 11.28 % change on previous year | -159.5% |
| 2011 | -1.06 % change on previous year | -109.4% |
| 2012 | 4.73 % change on previous year | -544.6% |
| 2013 | 22.19 % change on previous year | +369.1% |
| 2014 | 19.39 % change on previous year | -12.6% |
| 2015 | 59.61 % change on previous year | +207.4% |
| 2016 | -5.05 % change on previous year | -108.5% |
| 2017 | 12.74 % change on previous year | -352.2% |
| 2018 | -37.51 % change on previous year | -394.5% |
| 2019 | 20.79 % change on previous year | -155.4% |
| 2020 | -13.59 % change on previous year | -165.4% |
| 2021 | 3.87 % change on previous year | -128.4% |
| 2022 | 4.79 % change on previous year | +24.0% |
| 2023 | 27.29 % change on previous year | +469.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -9.42 % change on previous year | -26.11 % change on previous year | 8.94 % change on previous year | 8 |
| 1970s | -3.97 % change on previous year | -13.59 % change on previous year | 9.53 % change on previous year | 10 |
| 1980s | 0.3822 % change on previous year | -20.51 % change on previous year | 19.08 % change on previous year | 10 |
| 1990s | 0.6444 % change on previous year | -4.53 % change on previous year | 7.1 % change on previous year | 10 |
| 2000s | -1.77 % change on previous year | -18.96 % change on previous year | 13.71 % change on previous year | 10 |
| 2010s | 10.71 % change on previous year | -37.51 % change on previous year | 59.61 % change on previous year | 10 |
| 2020s | 5.59 % change on previous year | -13.59 % change on previous year | 27.29 % change on previous year | 4 |
Countries ranked near Greece
- 9 Mozambique 34.56 % change on previous year compare
- 10 Jamaica 32.07 % change on previous year compare
- 11 Namibia 30.32 % change on previous year compare
- 13 South Sudan 23.56 % change on previous year compare
- 14 Yugoslav SFR 21.41 % change on previous year compare
- 15 Portugal 17.26 % change on previous year compare
More climate change data for Greece
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 219.81 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,235 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,415 kt (2050)
- Emissions from livestock — Emissions 6.87 kt (2050)
- Emissions from livestock — Emissions 157.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,914 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,538 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 375.62 kt (2050)
- Emissions from crops — Emissions 5.8 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity, annual growth in Greece?
- Meat of sheep, fresh or chilled — emissions intensity, annual growth in Greece was 27.29 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Greece?
- The highest recorded value was 59.61 % change on previous year in 2015.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Greece?
- The lowest recorded value was -37.51 % change on previous year in 2018.
- How does Greece rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Greece ranks 12th out of 193 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity, annual growth rising or falling in Greece?
- Over the last ten years it is up 23.0%. The long-run trend across the full record is volatile.
- Where does this Greece data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.