Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Portugal
Portugal: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was 17.26 % change on previous year in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Portugal, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled — emissions intensity, annual growth in Portugal is 17.26 % change on previous year, measured in 2023.
The figure is up 145.8% on the previous year and up 995.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in Portugal peaked at 70.49 % change on previous year in 2014 and was at its lowest, -41.21 % change on previous year, in 2015.
That places Portugal 15th out of 193 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Portugal, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.69 % change on previous year | — |
| 1963 | 0.2152 % change on previous year | -112.7% |
| 1964 | -13.94 % change on previous year | -6580.8% |
| 1965 | 5.99 % change on previous year | -142.9% |
| 1966 | 12.6 % change on previous year | +110.5% |
| 1967 | 1.39 % change on previous year | -88.9% |
| 1968 | 11.39 % change on previous year | +717.2% |
| 1969 | -14.07 % change on previous year | -223.6% |
| 1970 | -11.96 % change on previous year | -15.0% |
| 1971 | -4.09 % change on previous year | -65.8% |
| 1972 | -1.59 % change on previous year | -61.0% |
| 1973 | -8.95 % change on previous year | +461.5% |
| 1974 | -2.97 % change on previous year | -66.8% |
| 1975 | -2.48 % change on previous year | -16.4% |
| 1976 | -7.88 % change on previous year | +217.1% |
| 1977 | -4.13 % change on previous year | -47.5% |
| 1978 | 33.29 % change on previous year | -905.6% |
| 1979 | 3.92 % change on previous year | -88.2% |
| 1980 | -1 % change on previous year | -125.5% |
| 1981 | 0.7998 % change on previous year | -179.9% |
| 1982 | -2.78 % change on previous year | -447.5% |
| 1983 | -5.4 % change on previous year | +94.4% |
| 1984 | -28.34 % change on previous year | +424.4% |
| 1985 | 0.2169 % change on previous year | -100.8% |
| 1986 | -11.55 % change on previous year | -5423.1% |
| 1987 | -0.2046 % change on previous year | -98.2% |
| 1988 | -6.91 % change on previous year | +3280.3% |
| 1989 | 6.43 % change on previous year | -193.0% |
| 1990 | -13.52 % change on previous year | -310.1% |
| 1991 | -7.58 % change on previous year | -43.9% |
| 1992 | 12.33 % change on previous year | -262.6% |
| 1993 | 3.21 % change on previous year | -74.0% |
| 1994 | -7.8 % change on previous year | -343.2% |
| 1995 | 6.04 % change on previous year | -177.4% |
| 1996 | 3.89 % change on previous year | -35.6% |
| 1997 | -3.38 % change on previous year | -187.0% |
| 1998 | 2.73 % change on previous year | -180.8% |
| 1999 | 8.38 % change on previous year | +206.6% |
| 2000 | -6.06 % change on previous year | -172.3% |
| 2001 | -18.05 % change on previous year | +198.1% |
| 2002 | -6.79 % change on previous year | -62.4% |
| 2003 | 4.54 % change on previous year | -167.0% |
| 2004 | 5.91 % change on previous year | +30.1% |
| 2005 | 1.13 % change on previous year | -80.9% |
| 2006 | -7.4 % change on previous year | -755.9% |
| 2007 | -7.93 % change on previous year | +7.2% |
| 2008 | 6.62 % change on previous year | -183.4% |
| 2009 | 11.13 % change on previous year | +68.1% |
| 2010 | -8.25 % change on previous year | -174.1% |
| 2011 | -1.34 % change on previous year | -83.7% |
| 2012 | 1.27 % change on previous year | -194.3% |
| 2013 | -1.93 % change on previous year | -252.1% |
| 2014 | 70.49 % change on previous year | -3757.5% |
| 2015 | -41.21 % change on previous year | -158.5% |
| 2016 | 2.72 % change on previous year | -106.6% |
| 2017 | 18.62 % change on previous year | +584.4% |
| 2018 | 2.16 % change on previous year | -88.4% |
| 2019 | -4.73 % change on previous year | -319.2% |
| 2020 | 19.91 % change on previous year | -520.6% |
| 2021 | -8.44 % change on previous year | -142.4% |
| 2022 | 7.02 % change on previous year | -183.2% |
| 2023 | 17.26 % change on previous year | +145.8% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | -6580.8% | 0.2152 % change on previous year | -13.94 % change on previous year |
| 1986 | -5423.1% | 0.2169 % change on previous year | -11.55 % change on previous year |
| 2014 | +3757.5% | -1.93 % change on previous year | 70.49 % change on previous year |
| 1988 | -3280.3% | -0.2046 % change on previous year | -6.91 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2342 % change on previous year | -14.07 % change on previous year | 12.6 % change on previous year | 8 |
| 1970s | -0.6853 % change on previous year | -11.96 % change on previous year | 33.29 % change on previous year | 10 |
| 1980s | -4.87 % change on previous year | -28.34 % change on previous year | 6.43 % change on previous year | 10 |
| 1990s | 0.4285 % change on previous year | -13.52 % change on previous year | 12.33 % change on previous year | 10 |
| 2000s | -1.69 % change on previous year | -18.05 % change on previous year | 11.13 % change on previous year | 10 |
| 2010s | 3.78 % change on previous year | -41.21 % change on previous year | 70.49 % change on previous year | 10 |
| 2020s | 8.94 % change on previous year | -8.44 % change on previous year | 19.91 % change on previous year | 4 |
Countries ranked near Portugal
- 12 Greece 27.29 % change on previous year compare
- 13 South Sudan 23.56 % change on previous year compare
- 14 Yugoslav SFR 21.41 % change on previous year compare
- 16 Italy 16.57 % change on previous year compare
- 17 Denmark 16.14 % change on previous year compare
- 18 Serbia and Montenegro 15.22 % change on previous year compare
More climate change data for Portugal
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 93.31 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,543 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,218 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,325 kt (2050)
- Emissions from livestock — Emissions 4.6 kt (2050)
- Emissions from livestock — Emissions 154.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 950.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 585.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 364.79 kt (2050)
- Emissions from crops — Emissions 2.21 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity, annual growth in Portugal?
- Meat of sheep, fresh or chilled — emissions intensity, annual growth in Portugal was 17.26 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Portugal?
- The highest recorded value was 70.49 % change on previous year in 2014.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Portugal?
- The lowest recorded value was -41.21 % change on previous year in 2015.
- How does Portugal rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Portugal ranks 15th out of 193 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity, annual growth rising or falling in Portugal?
- Over the last ten years it is up 995.4%. The long-run trend across the full record is volatile.
- Where does this Portugal data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.