Meat of sheep, fresh or chilled — Emissions intensity in Angola

Angola: Meat of sheep, fresh or chilled — Emissions intensity was 52.69 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
52.69 kg CO2eq/kg
Change on year
up 0.3%
World rank
53rd
of 178 countries
All-time high
101.41 kg CO2eq/kg
in 1986
All-time low
52.56 kg CO2eq/kg
in 2022
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions intensity in Angola, 1961–2023

0255075100196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Angola recorded 52.69 kg CO2eq/kg for meat of sheep, fresh or chilled — emissions intensity in 2023.

The figure is up 0.3% on the previous year and down 9.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Angola peaked at 101.41 kg CO2eq/kg in 1986 and was at its lowest, 52.56 kg CO2eq/kg, in 2022.

That places Angola 53rd out of 178 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions intensity in Angola, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in Angola, 1961 to 2023.
Year kg CO2eq/kg Change
1961 86.68 kg CO2eq/kg
1962 86.63 kg CO2eq/kg -0.1%
1963 86.98 kg CO2eq/kg +0.4%
1964 85.71 kg CO2eq/kg -1.5%
1965 86.6 kg CO2eq/kg +1.0%
1966 86.43 kg CO2eq/kg -0.2%
1967 86.68 kg CO2eq/kg +0.3%
1968 86.5 kg CO2eq/kg -0.2%
1969 86.46 kg CO2eq/kg -0.0%
1970 86.48 kg CO2eq/kg +0.0%
1971 86.48 kg CO2eq/kg -0.0%
1972 86.45 kg CO2eq/kg -0.0%
1973 86.71 kg CO2eq/kg +0.3%
1974 87.43 kg CO2eq/kg +0.8%
1975 88.44 kg CO2eq/kg +1.2%
1976 89.76 kg CO2eq/kg +1.5%
1977 91.04 kg CO2eq/kg +1.4%
1978 92.25 kg CO2eq/kg +1.3%
1979 93.43 kg CO2eq/kg +1.3%
1980 94.7 kg CO2eq/kg +1.4%
1981 95.89 kg CO2eq/kg +1.3%
1982 97 kg CO2eq/kg +1.2%
1983 98.1 kg CO2eq/kg +1.1%
1984 99.22 kg CO2eq/kg +1.1%
1985 100.38 kg CO2eq/kg +1.2%
1986 101.41 kg CO2eq/kg +1.0%
1987 98.55 kg CO2eq/kg -2.8%
1988 97.66 kg CO2eq/kg -0.9%
1989 94.53 kg CO2eq/kg -3.2%
1990 94.53 kg CO2eq/kg +0.0%
1991 78.78 kg CO2eq/kg -16.7%
1992 79.24 kg CO2eq/kg +0.6%
1993 79 kg CO2eq/kg -0.3%
1994 72.72 kg CO2eq/kg -7.9%
1995 72.72 kg CO2eq/kg +0.0%
1996 67.06 kg CO2eq/kg -7.8%
1997 63.2 kg CO2eq/kg -5.8%
1998 62.96 kg CO2eq/kg -0.4%
1999 63.03 kg CO2eq/kg +0.1%
2000 59.5 kg CO2eq/kg -5.6%
2001 57.78 kg CO2eq/kg -2.9%
2002 57.79 kg CO2eq/kg +0.0%
2003 57.97 kg CO2eq/kg +0.3%
2004 57.8 kg CO2eq/kg -0.3%
2005 57.62 kg CO2eq/kg -0.3%
2006 57.87 kg CO2eq/kg +0.4%
2007 57.9 kg CO2eq/kg +0.1%
2008 57.72 kg CO2eq/kg -0.3%
2009 57.59 kg CO2eq/kg -0.2%
2010 57.98 kg CO2eq/kg +0.7%
2011 57.89 kg CO2eq/kg -0.1%
2012 58.29 kg CO2eq/kg +0.7%
2013 58.06 kg CO2eq/kg -0.4%
2014 57.75 kg CO2eq/kg -0.5%
2015 57.59 kg CO2eq/kg -0.3%
2016 57.71 kg CO2eq/kg +0.2%
2017 55.05 kg CO2eq/kg -4.6%
2018 54.97 kg CO2eq/kg -0.1%
2019 55.32 kg CO2eq/kg +0.6%
2020 55.35 kg CO2eq/kg +0.1%
2021 52.72 kg CO2eq/kg -4.7%
2022 52.56 kg CO2eq/kg -0.3%
2023 52.69 kg CO2eq/kg +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 86.52 kg CO2eq/kg 85.71 kg CO2eq/kg 86.98 kg CO2eq/kg 9
1970s 88.85 kg CO2eq/kg 86.45 kg CO2eq/kg 93.43 kg CO2eq/kg 10
1980s 97.74 kg CO2eq/kg 94.53 kg CO2eq/kg 101.41 kg CO2eq/kg 10
1990s 73.32 kg CO2eq/kg 62.96 kg CO2eq/kg 94.53 kg CO2eq/kg 10
2000s 57.95 kg CO2eq/kg 57.59 kg CO2eq/kg 59.5 kg CO2eq/kg 10
2010s 57.06 kg CO2eq/kg 54.97 kg CO2eq/kg 58.29 kg CO2eq/kg 10
2020s 53.33 kg CO2eq/kg 52.56 kg CO2eq/kg 55.35 kg CO2eq/kg 4

Countries ranked near Angola

  1. 50 Ethiopia PDR 55.45 kg CO2eq/kg compare
  2. 51 Guinea 55.31 kg CO2eq/kg compare
  3. 52 Republic of Korea 55.2 kg CO2eq/kg compare
  4. 54 Portugal 52.15 kg CO2eq/kg compare
  5. 55 Guyana 50.62 kg CO2eq/kg compare
  6. 56 USSR 49.41 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for Angola

All data for Angola →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in Angola?
Meat of sheep, fresh or chilled — emissions intensity in Angola was 52.69 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Angola?
The highest recorded value was 101.41 kg CO2eq/kg in 1986.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Angola?
The lowest recorded value was 52.56 kg CO2eq/kg in 2022.
How does Angola rank for meat of sheep, fresh or chilled — emissions intensity?
Angola ranks 53rd out of 178 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Angola?
Over the last ten years it is down 9.2%. The long-run trend across the full record is falling.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/angola/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.