How does Comoros rank for meat of sheep, fresh or chilled — emissions intensity?

Comoros ranks 48th out of 178 countries with data for 2023.

Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Comoros?

Over the last ten years it is down 0.3%. The long-run trend across the full record is flat.

Where does this Comoros data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

Meat of sheep, fresh or chilled — Emissions intensity in Comoros

Name: Meat of sheep, fresh or chilled — Emissions intensity in Comoros
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Comoros: Meat of sheep, fresh or chilled — Emissions intensity was 56.74 kg CO2eq/kg in 2023. ▬ Flat

Latest (2023)

56.74 kg CO2eq/kg

Change on year

down 1.4%

World rank

48th

of 178 countries

All-time high

58.82 kg CO2eq/kg

in 1978

All-time low

45.28 kg CO2eq/kg

in 1989

Years of data

1961–2023

Meat of sheep, fresh or chilled — Emissions intensity in Comoros, 1961–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for meat of sheep, fresh or chilled — emissions intensity in Comoros is 56.74 kg CO2eq/kg, measured in 2023.

The figure is down 1.4% on the previous year and down 0.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Comoros peaked at 58.82 kg CO2eq/kg in 1978 and was at its lowest, 45.28 kg CO2eq/kg, in 1989.

That places Comoros 48th out of 178 countries with data for 2023, putting it in the middle of the range.

Meat of sheep, fresh or chilled — Emissions intensity in Comoros, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in Comoros, 1961 to 2023.
Year	kg CO2eq/kg	Change
1961	57.11 kg CO2eq/kg	—
1962	56.58 kg CO2eq/kg	-0.9%
1963	57.37 kg CO2eq/kg	+1.4%
1964	56.44 kg CO2eq/kg	-1.6%
1965	56.47 kg CO2eq/kg	+0.1%
1966	57.51 kg CO2eq/kg	+1.8%
1967	57.73 kg CO2eq/kg	+0.4%
1968	58.13 kg CO2eq/kg	+0.7%
1969	56.77 kg CO2eq/kg	-2.3%
1970	57.3 kg CO2eq/kg	+0.9%
1971	56.95 kg CO2eq/kg	-0.6%
1972	57.69 kg CO2eq/kg	+1.3%
1973	57.26 kg CO2eq/kg	-0.7%
1974	57 kg CO2eq/kg	-0.5%
1975	56.93 kg CO2eq/kg	-0.1%
1976	57.34 kg CO2eq/kg	+0.7%
1977	57.26 kg CO2eq/kg	-0.1%
1978	58.82 kg CO2eq/kg	+2.7%
1979	56.91 kg CO2eq/kg	-3.3%
1980	57.02 kg CO2eq/kg	+0.2%
1981	57.83 kg CO2eq/kg	+1.4%
1982	57.76 kg CO2eq/kg	-0.1%
1983	57.64 kg CO2eq/kg	-0.2%
1984	57.68 kg CO2eq/kg	+0.1%
1985	57.51 kg CO2eq/kg	-0.3%
1986	57.51 kg CO2eq/kg	+0.0%
1987	46.68 kg CO2eq/kg	-18.8%
1988	45.31 kg CO2eq/kg	-2.9%
1989	45.28 kg CO2eq/kg	-0.1%
1990	53.85 kg CO2eq/kg	+18.9%
1991	53.34 kg CO2eq/kg	-0.9%
1992	53.34 kg CO2eq/kg	+0.0%
1993	53.72 kg CO2eq/kg	+0.7%
1994	53.72 kg CO2eq/kg	+0.0%
1995	53.95 kg CO2eq/kg	+0.4%
1996	53.79 kg CO2eq/kg	-0.3%
1997	53.63 kg CO2eq/kg	-0.3%
1998	53.85 kg CO2eq/kg	+0.4%
1999	53.6 kg CO2eq/kg	-0.5%
2000	53.83 kg CO2eq/kg	+0.4%
2001	53.41 kg CO2eq/kg	-0.8%
2002	53.41 kg CO2eq/kg	+0.0%
2003	54.27 kg CO2eq/kg	+1.6%
2004	54.27 kg CO2eq/kg	+0.0%
2005	52.92 kg CO2eq/kg	-2.5%
2006	54.51 kg CO2eq/kg	+3.0%
2007	54.06 kg CO2eq/kg	-0.8%
2008	54.51 kg CO2eq/kg	+0.8%
2009	56.36 kg CO2eq/kg	+3.4%
2010	56.36 kg CO2eq/kg	+0.0%
2011	56.36 kg CO2eq/kg	+0.0%
2012	56.49 kg CO2eq/kg	+0.2%
2013	56.94 kg CO2eq/kg	+0.8%
2014	56.68 kg CO2eq/kg	-0.4%
2015	56.22 kg CO2eq/kg	-0.8%
2016	56.52 kg CO2eq/kg	+0.5%
2017	56.81 kg CO2eq/kg	+0.5%
2018	56.75 kg CO2eq/kg	-0.1%
2019	56.96 kg CO2eq/kg	+0.4%
2020	57.17 kg CO2eq/kg	+0.4%
2021	57.3 kg CO2eq/kg	+0.2%
2022	57.56 kg CO2eq/kg	+0.5%
2023	56.74 kg CO2eq/kg	-1.4%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	57.12 kg CO2eq/kg	56.44 kg CO2eq/kg	58.13 kg CO2eq/kg	9
1970s	57.35 kg CO2eq/kg	56.91 kg CO2eq/kg	58.82 kg CO2eq/kg	10
1980s	54.02 kg CO2eq/kg	45.28 kg CO2eq/kg	57.83 kg CO2eq/kg	10
1990s	53.68 kg CO2eq/kg	53.34 kg CO2eq/kg	53.95 kg CO2eq/kg	10
2000s	54.15 kg CO2eq/kg	52.92 kg CO2eq/kg	56.36 kg CO2eq/kg	10
2010s	56.61 kg CO2eq/kg	56.22 kg CO2eq/kg	56.96 kg CO2eq/kg	10
2020s	57.2 kg CO2eq/kg	56.74 kg CO2eq/kg	57.56 kg CO2eq/kg	4

Countries ranked near Comoros

45 Gabon 57.78 kg CO2eq/kg compare
46 Uruguay 57.22 kg CO2eq/kg compare
47 Philippines 56.93 kg CO2eq/kg compare
49 Namibia 55.75 kg CO2eq/kg compare
50 Ethiopia PDR 55.45 kg CO2eq/kg compare
51 Guinea 55.31 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for Comoros

Emissions from livestock — Emissions (CO2eq) 143.76 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 51.2 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 92.56 kt (2050)
Emissions from livestock — Emissions 0.1932 kt (2050)
Emissions from livestock — Emissions 3.31 kt (2050)
Emissions from crops — Emissions (CO2eq) 29.94 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 1.27 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 28.67 kt (2050)
Emissions from crops — Emissions 0.0048 kt (2050)
Emissions from crops — Emissions 1.02 kt (2050)

All data for Comoros →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in Comoros?: Meat of sheep, fresh or chilled — emissions intensity in Comoros was 56.74 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Comoros?: The highest recorded value was 58.82 kg CO2eq/kg in 1978.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Comoros?: The lowest recorded value was 45.28 kg CO2eq/kg in 1989.
How does Comoros rank for meat of sheep, fresh or chilled — emissions intensity?: Comoros ranks 48th out of 178 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Comoros?: Over the last ten years it is down 0.3%. The long-run trend across the full record is flat.
Where does this Comoros data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/comoros/

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About this data

Indicator: Meat of sheep, fresh or chilled — Emissions intensity
Unit: kg CO2eq/kg
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 223 places, 12,606 data points, 1961–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.