Meat of sheep, fresh or chilled — Emissions intensity in Finland
Finland: Meat of sheep, fresh or chilled — Emissions intensity was 35.59 kg CO2eq/kg in 2023. ▬ Flat
Latest (2023)
35.59 kg CO2eq/kg
Change on year
up 10.0%
World rank
85th
of 178 countries
All-time high
58.07 kg CO2eq/kg
in 2006
All-time low
14.36 kg CO2eq/kg
in 1984
Years of data
63
1961–2023
Meat of sheep, fresh or chilled — Emissions intensity in Finland, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of sheep, fresh or chilled — emissions intensity in Finland is 35.59 kg CO2eq/kg, measured in 2023.
That represents a change of up 10.0% on the previous year and down 20.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Finland peaked at 58.07 kg CO2eq/kg in 2006 and was at its lowest, 14.36 kg CO2eq/kg, in 1984.
Finland ranks 85th of 178 countries on this measure, in the middle of the range.
Meat of sheep, fresh or chilled — Emissions intensity in Finland, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 45.16 kg CO2eq/kg | — |
| 1962 | 47.45 kg CO2eq/kg | +5.1% |
| 1963 | 48.11 kg CO2eq/kg | +1.4% |
| 1964 | 47.86 kg CO2eq/kg | -0.5% |
| 1965 | 35.84 kg CO2eq/kg | -25.1% |
| 1966 | 47.1 kg CO2eq/kg | +31.4% |
| 1967 | 46.56 kg CO2eq/kg | -1.1% |
| 1968 | 50.61 kg CO2eq/kg | +8.7% |
| 1969 | 46.76 kg CO2eq/kg | -7.6% |
| 1970 | 46.95 kg CO2eq/kg | +0.4% |
| 1971 | 35.45 kg CO2eq/kg | -24.5% |
| 1972 | 35.79 kg CO2eq/kg | +1.0% |
| 1973 | 44.29 kg CO2eq/kg | +23.8% |
| 1974 | 43.25 kg CO2eq/kg | -2.4% |
| 1975 | 36.1 kg CO2eq/kg | -16.5% |
| 1976 | 34 kg CO2eq/kg | -5.8% |
| 1977 | 29.91 kg CO2eq/kg | -12.0% |
| 1978 | 39.11 kg CO2eq/kg | +30.8% |
| 1979 | 39.3 kg CO2eq/kg | +0.5% |
| 1980 | 39.37 kg CO2eq/kg | +0.2% |
| 1981 | 37.13 kg CO2eq/kg | -5.7% |
| 1982 | 32.29 kg CO2eq/kg | -13.0% |
| 1983 | 29.01 kg CO2eq/kg | -10.1% |
| 1984 | 14.36 kg CO2eq/kg | -50.5% |
| 1985 | 14.77 kg CO2eq/kg | +2.9% |
| 1986 | 16.67 kg CO2eq/kg | +12.9% |
| 1987 | 15.65 kg CO2eq/kg | -6.1% |
| 1988 | 19.16 kg CO2eq/kg | +22.4% |
| 1989 | 19.14 kg CO2eq/kg | -0.1% |
| 1990 | 18.02 kg CO2eq/kg | -5.8% |
| 1991 | 32.56 kg CO2eq/kg | +80.7% |
| 1992 | 29.49 kg CO2eq/kg | -9.4% |
| 1993 | 29.96 kg CO2eq/kg | +1.6% |
| 1994 | 26.46 kg CO2eq/kg | -11.7% |
| 1995 | 32.68 kg CO2eq/kg | +23.5% |
| 1996 | 35.84 kg CO2eq/kg | +9.6% |
| 1997 | 38.25 kg CO2eq/kg | +6.7% |
| 1998 | 35.2 kg CO2eq/kg | -8.0% |
| 1999 | 37.87 kg CO2eq/kg | +7.6% |
| 2000 | 42.98 kg CO2eq/kg | +13.5% |
| 2001 | 46.34 kg CO2eq/kg | +7.8% |
| 2002 | 48.48 kg CO2eq/kg | +4.6% |
| 2003 | 53.97 kg CO2eq/kg | +11.3% |
| 2004 | 54.27 kg CO2eq/kg | +0.6% |
| 2005 | 46.83 kg CO2eq/kg | -13.7% |
| 2006 | 58.07 kg CO2eq/kg | +24.0% |
| 2007 | 52.18 kg CO2eq/kg | -10.2% |
| 2008 | 51.33 kg CO2eq/kg | -1.6% |
| 2009 | 50.12 kg CO2eq/kg | -2.4% |
| 2010 | 51.44 kg CO2eq/kg | +2.6% |
| 2011 | 43.96 kg CO2eq/kg | -14.5% |
| 2012 | 44.27 kg CO2eq/kg | +0.7% |
| 2013 | 44.75 kg CO2eq/kg | +1.1% |
| 2014 | 40.92 kg CO2eq/kg | -8.6% |
| 2015 | 40.18 kg CO2eq/kg | -1.8% |
| 2016 | 38.08 kg CO2eq/kg | -5.2% |
| 2017 | 37.38 kg CO2eq/kg | -1.8% |
| 2018 | 33.21 kg CO2eq/kg | -11.2% |
| 2019 | 31.47 kg CO2eq/kg | -5.2% |
| 2020 | 31.51 kg CO2eq/kg | +0.1% |
| 2021 | 32.13 kg CO2eq/kg | +2.0% |
| 2022 | 32.36 kg CO2eq/kg | +0.7% |
| 2023 | 35.59 kg CO2eq/kg | +10.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46.16 kg CO2eq/kg | 35.84 kg CO2eq/kg | 50.61 kg CO2eq/kg | 9 |
| 1970s | 38.41 kg CO2eq/kg | 29.91 kg CO2eq/kg | 46.95 kg CO2eq/kg | 10 |
| 1980s | 23.76 kg CO2eq/kg | 14.36 kg CO2eq/kg | 39.37 kg CO2eq/kg | 10 |
| 1990s | 31.63 kg CO2eq/kg | 18.02 kg CO2eq/kg | 38.25 kg CO2eq/kg | 10 |
| 2000s | 50.46 kg CO2eq/kg | 42.98 kg CO2eq/kg | 58.07 kg CO2eq/kg | 10 |
| 2010s | 40.57 kg CO2eq/kg | 31.47 kg CO2eq/kg | 51.44 kg CO2eq/kg | 10 |
| 2020s | 32.9 kg CO2eq/kg | 31.51 kg CO2eq/kg | 35.59 kg CO2eq/kg | 4 |
Countries ranked near Finland
More climate change data for Finland
- Emissions from livestock — Emissions (CO2eq) 3,084 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 626.14 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,457 kt (2050)
- Emissions from livestock — Emissions 2.36 kt (2050)
- Emissions from livestock — Emissions 87.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.16 kt (2050)
- Emissions from crops — Emissions 4.01 kt (2050)
- Emissions from crops — Emissions 0.2199 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Finland?
- Meat of sheep, fresh or chilled — emissions intensity in Finland was 35.59 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Finland?
- The highest recorded value was 58.07 kg CO2eq/kg in 2006.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Finland?
- The lowest recorded value was 14.36 kg CO2eq/kg in 1984.
- How does Finland rank for meat of sheep, fresh or chilled — emissions intensity?
- Finland ranks 85th out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Finland?
- Over the last ten years it is down 20.5%. The long-run trend across the full record is flat.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.