Meat of sheep, fresh or chilled — Emissions intensity in New Caledonia

New Caledonia: Meat of sheep, fresh or chilled — Emissions intensity was 48.7 kg CO2eq/kg in 2023. ◆ Volatile

Latest (2023)
48.7 kg CO2eq/kg
Change on year
down 43.7%
World rank
59th
of 178 countries
All-time high
196.23 kg CO2eq/kg
in 1998
All-time low
24.28 kg CO2eq/kg
in 1993
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions intensity in New Caledonia, 1961–2023

050100150200196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of sheep, fresh or chilled — emissions intensity in New Caledonia stood at 48.7 kg CO2eq/kg.

Compared with earlier readings it is down 43.7% on the previous year and down 22.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in New Caledonia peaked at 196.23 kg CO2eq/kg in 1998 and was at its lowest, 24.28 kg CO2eq/kg, in 1993.

New Caledonia ranks 59th of 178 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions intensity in New Caledonia, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in New Caledonia, 1961 to 2023.
Year kg CO2eq/kg Change
1961 65.77 kg CO2eq/kg
1962 71.12 kg CO2eq/kg +8.1%
1963 64.67 kg CO2eq/kg -9.1%
1964 59.54 kg CO2eq/kg -7.9%
1965 61.88 kg CO2eq/kg +3.9%
1966 66.65 kg CO2eq/kg +7.7%
1967 65.77 kg CO2eq/kg -1.3%
1968 68.93 kg CO2eq/kg +4.8%
1969 63.58 kg CO2eq/kg -7.8%
1970 71.12 kg CO2eq/kg +11.9%
1971 63.51 kg CO2eq/kg -10.7%
1972 61.9 kg CO2eq/kg -2.5%
1973 74.09 kg CO2eq/kg +19.7%
1974 64.34 kg CO2eq/kg -13.2%
1975 55.57 kg CO2eq/kg -13.6%
1976 47.63 kg CO2eq/kg -14.3%
1977 41.68 kg CO2eq/kg -12.5%
1978 39.22 kg CO2eq/kg -5.9%
1979 34.86 kg CO2eq/kg -11.1%
1980 26.74 kg CO2eq/kg -23.3%
1981 28.63 kg CO2eq/kg +7.1%
1982 29.2 kg CO2eq/kg +2.0%
1983 31.29 kg CO2eq/kg +7.1%
1984 40.02 kg CO2eq/kg +27.9%
1985 35.92 kg CO2eq/kg -10.3%
1986 32.51 kg CO2eq/kg -9.5%
1987 31.29 kg CO2eq/kg -3.8%
1988 31.86 kg CO2eq/kg +1.8%
1989 32.76 kg CO2eq/kg +2.8%
1990 30.94 kg CO2eq/kg -5.5%
1991 28.33 kg CO2eq/kg -8.4%
1992 27.5 kg CO2eq/kg -2.9%
1993 24.28 kg CO2eq/kg -11.7%
1994 67.4 kg CO2eq/kg +177.6%
1995 66 kg CO2eq/kg -2.1%
1996 161.5 kg CO2eq/kg +144.7%
1997 150.68 kg CO2eq/kg -6.7%
1998 196.23 kg CO2eq/kg +30.2%
1999 143.68 kg CO2eq/kg -26.8%
2000 80.1 kg CO2eq/kg -44.2%
2001 74.31 kg CO2eq/kg -7.2%
2002 69.91 kg CO2eq/kg -5.9%
2003 81.57 kg CO2eq/kg +16.7%
2004 61.17 kg CO2eq/kg -25.0%
2005 54.38 kg CO2eq/kg -11.1%
2006 69.91 kg CO2eq/kg +28.6%
2007 81.57 kg CO2eq/kg +16.7%
2008 61.17 kg CO2eq/kg -25.0%
2009 81.57 kg CO2eq/kg +33.3%
2010 61.17 kg CO2eq/kg -25.0%
2011 48.94 kg CO2eq/kg -20.0%
2012 95.61 kg CO2eq/kg +95.4%
2013 62.58 kg CO2eq/kg -34.6%
2014 100.12 kg CO2eq/kg +60.0%
2015 36.35 kg CO2eq/kg -63.7%
2016 77.83 kg CO2eq/kg +114.1%
2017 80.17 kg CO2eq/kg +3.0%
2018 62.38 kg CO2eq/kg -22.2%
2019 37.22 kg CO2eq/kg -40.3%
2020 39.38 kg CO2eq/kg +5.8%
2021 46.46 kg CO2eq/kg +18.0%
2022 86.57 kg CO2eq/kg +86.4%
2023 48.7 kg CO2eq/kg -43.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 65.32 kg CO2eq/kg 59.54 kg CO2eq/kg 71.12 kg CO2eq/kg 9
1970s 55.39 kg CO2eq/kg 34.86 kg CO2eq/kg 74.09 kg CO2eq/kg 10
1980s 32.02 kg CO2eq/kg 26.74 kg CO2eq/kg 40.02 kg CO2eq/kg 10
1990s 89.65 kg CO2eq/kg 24.28 kg CO2eq/kg 196.23 kg CO2eq/kg 10
2000s 71.57 kg CO2eq/kg 54.38 kg CO2eq/kg 81.57 kg CO2eq/kg 10
2010s 66.24 kg CO2eq/kg 36.35 kg CO2eq/kg 100.12 kg CO2eq/kg 10
2020s 55.28 kg CO2eq/kg 39.38 kg CO2eq/kg 86.57 kg CO2eq/kg 4

Countries ranked near New Caledonia

  1. 56 USSR 49.41 kg CO2eq/kg compare
  2. 57 Ghana 49.38 kg CO2eq/kg compare
  3. 58 Jamaica 48.93 kg CO2eq/kg compare
  4. 60 Papua New Guinea 47.21 kg CO2eq/kg compare
  5. 61 Bahamas 47.12 kg CO2eq/kg compare
  6. 62 Myanmar 46.46 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in New Caledonia?
Meat of sheep, fresh or chilled — emissions intensity in New Caledonia was 48.7 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in New Caledonia?
The highest recorded value was 196.23 kg CO2eq/kg in 1998.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in New Caledonia?
The lowest recorded value was 24.28 kg CO2eq/kg in 1993.
How does New Caledonia rank for meat of sheep, fresh or chilled — emissions intensity?
New Caledonia ranks 59th out of 178 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in New Caledonia?
Over the last ten years it is down 22.2%. The long-run trend across the full record is volatile.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/new-caledonia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.