Meat of sheep, fresh or chilled — Emissions intensity in Sudan (former)

Sudan (former): Meat of sheep, fresh or chilled — Emissions intensity was 15.83 kg CO2eq/kg in 2011. ▼ Falling

Latest (2011)
15.83 kg CO2eq/kg
Change on year
down 0.5%
World rank
145th
of 178 countries
All-time high
43.44 kg CO2eq/kg
in 1974
All-time low
15.2 kg CO2eq/kg
in 2008
Years of data
51
1961–2011

Meat of sheep, fresh or chilled — Emissions intensity in Sudan (former), 1961–2011

010203040196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2011, meat of sheep, fresh or chilled — emissions intensity in Sudan (former) stood at 15.83 kg CO2eq/kg.

Compared with earlier readings it is down 0.5% on the previous year and down 7.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Sudan (former) peaked at 43.44 kg CO2eq/kg in 1974 and was at its lowest, 15.2 kg CO2eq/kg, in 2008.

That places Sudan (former) 145th out of 178 countries with data for 2011, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 51 years of available data.

Meat of sheep, fresh or chilled — Emissions intensity in Sudan (former), year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity in Sudan (former), 1961 to 2011.
Year kg CO2eq/kg Change
1961 33.45 kg CO2eq/kg
1962 32.47 kg CO2eq/kg -3.0%
1963 35.02 kg CO2eq/kg +7.9%
1964 35.36 kg CO2eq/kg +1.0%
1965 35.56 kg CO2eq/kg +0.6%
1966 38.67 kg CO2eq/kg +8.7%
1967 40.66 kg CO2eq/kg +5.2%
1968 42.85 kg CO2eq/kg +5.4%
1969 42.87 kg CO2eq/kg +0.0%
1970 41.91 kg CO2eq/kg -2.2%
1971 41.31 kg CO2eq/kg -1.4%
1972 40.92 kg CO2eq/kg -1.0%
1973 42.4 kg CO2eq/kg +3.6%
1974 43.44 kg CO2eq/kg +2.4%
1975 40.92 kg CO2eq/kg -5.8%
1976 37.68 kg CO2eq/kg -7.9%
1977 39.59 kg CO2eq/kg +5.0%
1978 36.45 kg CO2eq/kg -7.9%
1979 33.71 kg CO2eq/kg -7.5%
1980 28.7 kg CO2eq/kg -14.9%
1981 25.19 kg CO2eq/kg -12.2%
1982 34.16 kg CO2eq/kg +35.6%
1983 35.1 kg CO2eq/kg +2.8%
1984 36.93 kg CO2eq/kg +5.2%
1985 31.78 kg CO2eq/kg -13.9%
1986 32.76 kg CO2eq/kg +3.1%
1987 30.3 kg CO2eq/kg -7.5%
1988 26.83 kg CO2eq/kg -11.4%
1989 26.95 kg CO2eq/kg +0.4%
1990 26.31 kg CO2eq/kg -2.4%
1991 25.77 kg CO2eq/kg -2.1%
1992 24.29 kg CO2eq/kg -5.7%
1993 24.82 kg CO2eq/kg +2.2%
1994 24.77 kg CO2eq/kg -0.2%
1995 26.93 kg CO2eq/kg +8.7%
1996 24.25 kg CO2eq/kg -9.9%
1997 22.07 kg CO2eq/kg -9.0%
1998 19.38 kg CO2eq/kg -12.2%
1999 16.75 kg CO2eq/kg -13.5%
2000 16.82 kg CO2eq/kg +0.4%
2001 17.11 kg CO2eq/kg +1.7%
2002 17.59 kg CO2eq/kg +2.8%
2003 16.64 kg CO2eq/kg -5.4%
2004 17.22 kg CO2eq/kg +3.5%
2005 17.47 kg CO2eq/kg +1.4%
2006 16.8 kg CO2eq/kg -3.8%
2007 16.6 kg CO2eq/kg -1.2%
2008 15.2 kg CO2eq/kg -8.4%
2009 16.25 kg CO2eq/kg +6.9%
2010 15.9 kg CO2eq/kg -2.2%
2011 15.83 kg CO2eq/kg -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37.43 kg CO2eq/kg 32.47 kg CO2eq/kg 42.87 kg CO2eq/kg 9
1970s 39.83 kg CO2eq/kg 33.71 kg CO2eq/kg 43.44 kg CO2eq/kg 10
1980s 30.87 kg CO2eq/kg 25.19 kg CO2eq/kg 36.93 kg CO2eq/kg 10
1990s 23.53 kg CO2eq/kg 16.75 kg CO2eq/kg 26.93 kg CO2eq/kg 10
2000s 16.77 kg CO2eq/kg 15.2 kg CO2eq/kg 17.59 kg CO2eq/kg 10
2010s 15.86 kg CO2eq/kg 15.83 kg CO2eq/kg 15.9 kg CO2eq/kg 2

Countries ranked near Sudan (former)

  1. 142 Belgium 16.35 kg CO2eq/kg compare
  2. 143 Iraq 16.02 kg CO2eq/kg compare
  3. 144 Kyrgyzstan 15.89 kg CO2eq/kg compare
  4. 146 Ukraine 15.33 kg CO2eq/kg compare
  5. 147 Azerbaijan 15.2 kg CO2eq/kg compare
  6. 148 Romania 15.09 kg CO2eq/kg compare

See the full ranking of 223 places →

More climate change data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity in Sudan (former)?
Meat of sheep, fresh or chilled — emissions intensity in Sudan (former) was 15.83 kg CO2eq/kg in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Sudan (former)?
The highest recorded value was 43.44 kg CO2eq/kg in 1974.
What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Sudan (former)?
The lowest recorded value was 15.2 kg CO2eq/kg in 2008.
How does Sudan (former) rank for meat of sheep, fresh or chilled — emissions intensity?
Sudan (former) ranks 145th out of 178 countries with data for 2011.
Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Sudan (former)?
Over the last ten years it is down 7.5%. The long-run trend across the full record is falling.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity/sudan-former/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.